Recipes tagged "Little fragrance"

4 recipes found

Four pieces of braised duck with quail eggs

#streetfood# Duck wings and quail eggs are favorites of many people. My family also eats them often, and they are indispensable on the Chinese New Year table. So today I will share with you the most delicious recipe of duck wings and quail eggs. It is chewy and tasty. One bite is really enjoyable. One pot is not enough for the Chinese New Year. The recipe is very simple. If you like it, make it yourself!

Snacks Hot dishes
The delicious salted duck leg is drool-worthy

Learn how to cook The delicious salted duck leg is drool-worthy with Hot dishes and Common dishes.

Hot dishes Common dishes
"Chaoshan Braised Pork - Braised Elbow"!

Chaoshan brine pays attention to color, aroma and taste. The taste is fresh and a little sweet.

Snacks Amomum villosum
Sichuan style meat dumplings

I don’t know why, but every time I see the Shanxi Qishan Saucy Noodles on the tip of my tongue, I want to drool. Really, I love noodles, and I especially like the soup to be spicy and flavourful. I’ve made it once before, and it’s spicy and fragrant, and the color is red and pretty. But I followed the Qishan Sauce Noodles and added a lot of vinegar. Personally, I think it’s too sour, the meat is sour, and the sourness overwhelms the spiciness. So, today I decided to make a dish to balance out the Qishan noodles and Sichuan noodles, and finally it became my private noodles noodles, hehe

Preparing meals Chicken Essence