Recipes tagged "Low sugar tolerant instant dry yeast"

8 recipes found

Pumpkin Cheese Bread

The communication power of the Internet is powerful and extremely fast. In a short period of time, cheese bread has become extremely popular on the Internet. It is used every day in the circle of friends. The cheese bread that is popular on the Internet is a magic trick. I have to try it before I can draw a conclusion. After 8 recipes are in my hands, I will always make changes according to the materials on hand. So, let’s try it...

Baking children
French milk bread

This bread has a very light taste and is suitable as a staple food. Based on the original recipe, I also reduced the amount of sugar and oil. I am a little entangled. I am afraid of high sugar and high oil. I always have to recalculate to reduce the amount of sugar and oil before starting. However, sugar and oil are inseparable from Western pastries. There are all kinds of entanglements. I like to use it to make coffee and milk. . .

Baking bread
Spinach Cheese Bread

Spinach is added to the bread and blue cheese is wrapped in it. When you eat it, you can barely smell the cheese. If you don’t like blue cheese, you can substitute other dairy products or leave it out. Instead of using high-gluten flour, you can make bread with ordinary flour.

Baking children
Jujube steamed buns

Steamed buns are the staple food of northerners, and jujube steamed buns are the pasta served during the Spring Festival in the north. Let’s continue to use a chef’s machine to experience Chinese dough

Staple food Pasta
Banana Chocolate Bread

This is an oil-free and sugar-free bread recipe from baker Lin Yuwei. It uses ripe bananas and chocolate to improve the taste. It looks thicker on the outside but extremely soft on the inside

Baking children
Rye germ bread

To say it is simple, it really does not have any decoration. In addition to rye, it also adds coarse grains - bran and wheat germ. The wheat germ emits its unique aroma after baking. Country bread is not as soft as sweet bread, and its texture is not as delicate as sweet bread. It does not have the rich fillings of sweet bread. It has a unique wheat aroma;

Baking children
Squeeze the bear bread

Squeeze bread is a very popular type of bread on the Internet some time ago. It has various shapes and expressions. I have always wanted to make it once. I happened to have the mold I just bought and used the new oven I just received. I started to make it immediately;

Baking children
Soft European bread with wolfberry

A European-style bread with low sugar and oil. It is very easy to knead the dough into a thin film by kneading it with the ACADA600 chef's machine

Baking children