Recipes tagged "Mipi"
5 recipes found
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Shrimp Rice Roll
Just like pancakes and fruits occupy an unshakable position in the breakfast of northerners, rice rolls are also a must-have breakfast for many southerners, especially Laoguang. Usually a piece of rice roll is paired with a bowl of porridge, which is moderately fresh and sweet, and complements each other's thickness and consistency. It warms the stomach and is easy to digest. It makes the whole body feel comfortable after eating it early in the morning. As a northerner who has lived in the south for several years, I especially love this bite. Regardless of whether the rice rolls are authentic or not, it’s enough that they are delicious. It’s so hard to get a bowl of rice rolls in the north, and it’s not even available in some Cantonese restaurants. Today I will introduce to you a simple and convenient way to make rice rolls at home. You can use a steamer, or you can use a multi-function pot like me to make it. The rice skin is springy and the filling is delicious. You can't get enough of it with the sauce. If you want to eat it, let’s see how to make it.
Snacks Home cooking -
Homemade quick-fried rice skin
Children in the south may rarely hear about rice cake, but in the north, especially in Shaanxi, Shanxi, Henan and other places, rice cake is a common street snack. Whether on the streets or in night markets, we often see improved tricycles. Above the carriage is a small glass compartment with a roof, which is sealed on three sides and open on one side. All ingredients and seasonings are placed in the transparent glass compartment, and the shop owner stands on the side of the opening to operate. The entire food production is transparent and visible, and can isolate dust and keep it clean and hygienic. The glass of the tricycle is pasted with red paper-cut dish names, such as rice noodles, dough noodles, dandan noodles, etc... The production techniques can be either cold or stir-fried. Rice wrapper is a kind of pasta made from rice as the main raw material through a series of steaming processes. The most famous rice cake is undoubtedly the rice cake from Qinzhen, Xi'an, Shaanxi Province. Qinzhen rice crust has a long history, and its distinctive features are gluten, softness, thinness and fineness. The production methods of its rice noodle, sauce and chili oil are very sophisticated. In addition, there are also Hanzhong Liangpi, Hanzhong Hot Rice Noodles, Baoji Rolled Noodles, Xi'an Noodles, etc. Compared to cold rice noodles, I prefer fried rice noodles. It’s hard to have lunch for one person. I’m tired of eating outside, but I can’t finish cooking all by myself. I looked through the refrigerator and found a bag of rice noodles, so let’s make quick-fried rice noodles. It’s simple, delicious, filling and nutritious😀
Staple food Home cooking -
Fried rice skin with pineapple
Learn how to cook Fried rice skin with pineapple with Staple food and Home cooking.
Staple food Home cooking -
Rice rolls with sesame and spicy sauce
Rice wrapper is a kind of food made from rice, which can be mixed, fried or boiled. From the day I remember, boiled rice wrappers of various flavors have always been our breakfast and snacks. When we are hungry, we will take a piece of rice wrapper and stuff it into our mouths. The teacher also took the rice wrappers with us when he took us on spring outings. When we go to the mountains and dip them in our own sauce, it is delicious in the mouths of rural children. Now that I have a child of my own, he also loves to eat rice noodles. Since I am working, I no longer have to go to the mountains to do farm work. Of course, I have more time to prepare more delicious rice noodles for myself and my children.
Staple food Home cooking -
Golden garlic mixed with rice crust
The weather has been very hot these days. LG said he has a bad appetite and doesn’t feel like eating. He walked around the market and saw someone selling rice noodles. Haha, this is just right for appetizing. I will make it for LG Missy today to wake him up and appetize~
Cold dishes Garlic