Recipes tagged "Mix stuffing"

6 recipes found

Sauerkraut pie

Home-pickled sauerkraut tastes particularly good.

Staple food Home cooking
Kidney Bean Pork Buns

Kidney beans, diced pork, and then... saliva! Super delicious! Try to choose kidney beans that are flatter and have fewer beans, but it is not recommended to choose non-kidney beans such as kidney beans! For diced pork, pork belly is the best, but my baby doesn’t eat fatty meat, so I used pure lean meat. I feel that pure lean meat doesn’t have the flavor of pork belly! I like steamed buns with porridge for breakfast, and today this meat bun is paired with a bowl of whole grain porridge—Northeastern, big-grain porridge! Fragrant...

Staple food Home cooking
Radish and dried rice pie

Many people like pasta, but they find it troublesome when they think of mixing the noodles with fillings. Making this radish and sea rice pie is actually very simple, and even a guy with good hands can finish it in about an hour.

Staple food old man
Colorful dumplings

Learn how to cook Colorful dumplings with Staple food and Pasta.

Staple food Pasta
Dumplings stuffed with pork and radish

I wanted to make some dumplings at noon, but because I had to go to work in the afternoon, I was afraid that I wouldn't have enough time. When I went to the supermarket and saw ready-made dumpling skins for sale, I bought some, which saved me a lot of time.

Staple food Home cooking
Leek box

Every time I read San Mao's "Hotel in the Desert", in which San Mao deceives Jose into saying that the vermicelli sent by his mother-in-law from Taiwan is rain, and the box she made of spinach and vermicelli, the crushed vermicelli in it is mistaken by Jose for shark wings, I never stop laughing. For foreigners, Chinese food is so new and strange, and my relationship with this worldly fireworks began after reading "The Hotel in the Desert". San Mao said that an onion and a few slices of meat turn into a dish once fried, and his words reveal his infinite love for life. Live a boring life with flavor, starting from the kitchen, starting from every morning.

Staple food Home cooking