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Our family likes to eat ice cream on ice cream cones, so we always have ice cream cones at home, or Jumbo (larger) ones. I once bought a small one and kept it on the shelf. In order not to waste it, I used it to make cakes. The cake liquid was overfilled and dripped down. It can only be said to be a flaw in the finished product, but it also looked a bit like the way ice cream drips when it melts. It was also an interesting coincidence. The boss said it looked too much like ice cream. Was it made like this on purpose? I had to tell him that it was not intentional, it was just a mistake.
