Recipes tagged "Pig hind hoof"
2 recipes found
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Braised pork trotters with black beans
The first time I ate my mother’s braised pig’s trotters with black beans, I fell in love with this dish. Pig trotters are rich in collagen, which can enhance the toughness and elasticity of the skin. This time I had a little trouble making braised pig trotters with black beans. I ran out of black beans at home, so I went to the store to buy them. I saw a kind of black beans called American black beans in the store. I thought they were just from a different place of origin, so I bought a pack. When I made it today, I discovered that it is different from the black beans we usually eat. The black beans we usually eat are green when peeled off, and they are called green-core black beans. I gained new insights. Since the taste was different, I had to go to the store and buy the original green kernel black beans.
Hot dishes Black beans -
Braised pork trotters
My mother said that the shape makes up for the shape, but who made your hand hurt? Okay, mom will buy back a whole hindquarter and I will process it myself. Besides, I also had surgery and needed to make up for it. Suitable for the crowd: Everyone can eat it. It is a good food therapy for the elderly, women and those who have had surgery or blood loss.
Hot dishes Home cooking