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This dish is a bit troublesome, but it is very delicious. I hope you all like it. If you have any comments, please let us know and we can study together. Now I will introduce the nutritional value of the ingredients I use: Purple eggplant contains vitamins A, B1, B2, C and P, as well as protein and calcium. It has the effects of dispersing blood, relieving pain, reducing swelling, widening the intestines, preventing blood vessel rupture, lowering blood pressure and stopping hemoptysis. In addition to strengthening the spleen and stomach, carob beans, also known as cowpeas, most importantly can nourish the kidneys and strengthen the stomach. Donkey meat has the characteristics of two highs and two lows: high protein, low fat; high amino acids and low cholesterol. It has good health care effects on arteriosclerosis, coronary heart disease, and hypertension...
