1 recipe found
This is something I came up with on a whim. I have only eaten salted duck eggs and salted eggs. But there were too many egg whites, and I would feel full if I ate the whole egg, so I wondered if I could eat pickled quail eggs. I went to the supermarket several times to look for it, but there were only Songhua quail eggs, not salted quail eggs. Well then do it yourself.
