1 recipe found
My husband loves Huang Jihuang's stewed pot. You can't learn Huang Jihuang's secret seasoning secretly. I want to make a home version of the stewed pot with ready-made seasonings. Plus, I don't like frying dishes with a lot of fumes. I won't fry anything that can be steamed and stewed. Guan Jian's husband doesn't like vegetables and prefers meat. By doing this, he likes to eat the side dishes. The first time I made it, it tasted good and the chicken was very tender. I will improve it step by step in the future.
