Recipes tagged "Rose filling"
8 recipes found
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Rose Su style mooncake
Search and follow the public account Tianluo on WeChat, tianluo-guniang, and I will play around in the kitchen and enjoy delicious food! Welcome to share everything to your circle of friends! If you have any cooperation or reprint needs, you are also welcome to leave a message directly~ Roses, roses, are the most charming; roses, the most gorgeous; bloom on the branches in summer; roses, roses, I love you... Every time I go shopping on weekends and walk into the narrow alley, I look at the low but still charming Shikumen, and this old song with a history of more than 70 years always echoes in my head. It seems that this song has been written into the modern history of Shanghai together with Shikumen, improved cheongsam, and dance halls. Old people in Shanghai seem to be particularly fond of flowers. Occasionally, they will meet people selling bunches of gardenia buds along the street. Young people rarely care about these things. However, when I came back from grocery shopping yesterday, I saw the old aunt downstairs happily hanging a bunch around her neck and two on her wrist. She must have been a beautiful woman from decades ago~ A few months ago I saw a food magazine doing a special feature called Flower Eating. There are many flowers that are not only beautiful to look at but also good to eat. Roses are one of them. I have been a little tired recently and always like to be lazy on the weekends. But look at the Mid-Autumn Festival is coming soon. Cheer up and make a Soviet-style mooncake with rose fillings!
Baking children -
Squeeze the bun
Squeezing the buns is cute and cute, you have no objection! The sweet rose filling will capture your taste buds instantly! Even just looking at them will make you feel relaxed and happy instantly. Of course, tasting them will make you feel sweeter and happier!
Baking children -
Rose cake
After making the rose filling, I decided to make a rose cake first. Rose cakes are usually made of puff pastry, but puff pastry is strictly prohibited because this layer of puff pastry is usually peeled off and thrown away. Let's change some clothes for Rose.
pastries Baking -
Cantonese style rose mooncake
Learn how to cook Cantonese style rose mooncake with pastries and All-purpose flour.
pastries All-purpose flour -
Rose glutinous rice balls
Rose stuffing is used to make glutinous rice balls, which are very delicious and have a fragrant texture
Dessert Lantern Festival -
Flower cake
Learn how to cook Flower cake with Staple food and Baking.
Staple food Baking -
Rose flower cake
Today I will make rose flower cake with everyone, trying to restore the taste of Yunnan. It is said that Qianlong also liked to eat it.
pastries Baking -
Mooncakes stuffed with flowers
It’s mooncake season again~ Last year I posted a recipe for mooncakes stuffed with egg yolk and five kernels. This year, let’s make a recipe for mooncakes stuffed with roses. But Rose wasn't sure how well she could handle it, so she bought the filling directly. When I make it, the house is filled with the fragrance of flowers! Perfect to pair with a cup of tea~
pastries Home cooking