Recipes tagged "Royal Clam"

2 recipes found

Tom Yum Kung

Tom Yum means hot and sour, and it is a national soup in Thailand. The real Tom Yum Goong contains lime, lemongrass, sand ginger, coconut milk, fish sauce, straw mushrooms and so on. But many spices are difficult to find in China. So I use tom yum soup cubes or paste to adjust the spice flavor. There is no oily tofu in real Tom Yum Kung, so you can add it or not. But this time I forgot to buy lime or lemon, coconut milk and straw mushroom. You must remember when making this, because the taste is very different.

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Tom Yum Kung

Tom Yum means hot and sour, and this soup is Thailand’s national soup. In fact, the real Tom Yum Kung contains Cao Gu, lime, sand ginger, lemongrass, coconut milk and so on. But many spices are harder to find in China. So you can only use tom yum cubes or paste to adjust the spice flavor. I forgot to buy lime or lemon for this soup, so it’s not very sour. You can omit the oil in the tofu if you don’t like it. I added it myself and it doesn’t really exist. When making this dish, be sure to buy coconut milk, lemon and strawberry. Don't forget like I did, because the taste is so different.

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