Recipes tagged "Shredded coconut (for decoration)"
2 recipes found
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Coconut biscuits
During the Mid-Autumn Festival, people are reunited with laughter and laughter; delicious food is served, and toasts are raised to wish peace and prosperity. Guomi has a new favorite: Changdi MamCRTF32K new household full-function oven. I made a coconut biscuit that I have been thinking about for a long time. It is not bad. The baked biscuits are even in color. Ingredients: 140g cake flour, 110g butter, 50g powdered sugar, 40g grated coconut, 25g whole egg liquid, 20g milk powder. Decoration: appropriate amount of grated coconut.
Baking Afternoon tea -
Coconut toast (refrigerated fermentation)
The unsealed bag of shredded coconut has been there for a long time, so I thought of a way to get rid of it. I fell in love with Teacher Meng’s coconut toast. Don’t some people like coconut bread? Coconut toast should also be acceptable. Moreover, in order to cater to this person's preference for sweetness, 5 grams more sugar was added to the dough and the salt was reduced by half. Otherwise, too much salt will make it less sweet. Without Teacher Meng's triangular toast mold, there were slight changes in the final operation.
pastries Baking