1 recipe found
Pied vegetables: Also known as ground fungus, lichen, ground fungus, ground fungus, triptomycosis, ground fungus, sweet potato peel, etc., it is a combination of fungus and algae. It usually grows in dark and humid places. It is dark black, a bit like soaked black fungus. Dipi vegetables are rich in protein, multivitamins, phosphorus, zinc, calcium and other minerals. Scientists from Israel's Weizmann Research Institute have found that a component of Dipi vegetables can inhibit the activity of acetylcholinesterase in the human brain, thereby having a therapeutic effect on Alzheimer's disease. When it drizzled in the spring when I was a child, my sister and I would carry a basket to the ditch to pick vegetables from the ground. My hometown calls it soft ground vegetables, and my grandma would make dumplings, steamed buns, and scrambled eggs for us to eat.
