Recipes tagged "White sugar (egg white)"
4 recipes found
-
Pumpkin chiffon cake
This recipe is for a 15cm hollow mold. The family can’t eat too much, but there are only 18cm molds. Although the finished product is not very high, it does not affect the appearance and taste at all!
Baking Corn oil -
Lemon Chiffon
A friend gave me a box of lemons. They were consumed too slowly when soaked in water. It is a pity that they went bad. I feel sorry for my friend. So recently I have been thinking about using lemons to make some bread, cakes and biscuits, so I made this lemon chiffon. I especially like the fresh taste of lemon. Adding lemon peel makes the taste more intense. It is worth recommending.
Baking Cake flour -
Chocolate Cupcakes
For the chiffon cake recipe, I replaced the low-gluten flour with part of the cocoa powder and added chocolate particles. It’s very suitable for people who like chocolate~
Baking Chocolate beans for baking -
Anniversary cake
Hold your hand and grow old together! It has been eighteen years since I broke into the siege. I am grateful for your company along the way. Some people say that marriage is like a besieged city, with people in and outside the city wandering around; they also say that marriage is like rushing out after a quarrel, then coming back to buy some food~~Please cherish it, be grateful, and be tolerant...
Baking 10g of light cream and sugar