Recipes tagged "Xinhe Sweet Noodle Sauce"
2 recipes found
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King Oyster Mushroom Beef Sauce
My children have told me in the past two days that they are in third grade and the school cafeteria is no longer very strict. Students can bring their own pickles. He always eats the enoki mushroom pickles brought by his classmates these days, and he wants me to bring him some too. I said, the enoki mushroom pickles sold have a lot of preservatives in them, so try to eat as little as possible. Mom can make some beef sauce for you to take with you. So today’s King Oyster Mushroom Beef Sauce is here.
Home cooking Homemade sauce -
Homemade Chili Bean Dip
I learned this from my mother. My mother made a lot of it at one time and put it in a clay pot. Every one of us who tasted it had to take away a big bottle. Since I brought it back, I have to eat some almost every day, and the steamed buns are the best. My mom makes it a little salty for preservation. The temperature at home is low, so there is no refrigerator. I just cover it to prevent dust and put a special spoon to scoop out the sauce to prevent contamination, but it doesn't go bad. I got it back half a month ago and put it in the refrigerator. I just finished it the day before yesterday and called to ask about it. Then I started making it in full swing (the ingredients had been purchased a long time ago). It was really addictive. This time I made more peanuts and beans (I like it) and less salt. I don’t want to eat so much salt, so I can keep it in the refrigerator and eat it quickly anyway. My mother used fresh chili peppers she grew, and I used dried chili peppers and a bag of sweet noodle sauce. I felt it was a little lacking, so I added some salt and five-spice powder. I made it last night, about four small bottles, and I ate half of it this morning.
Preparing meals Chili