Recipes tagged "Yazhen"
6 recipes found
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Homemade quick dish - Stir-fried duck delicacies with king mushrooms and beans
Duck delicacies or chicken delicacies are both delicious when stir-fried. With some seasonal vegetables in it, it is even more delicious. Paired with soup, it is a truly nutritious fast food.
Hot dishes Aged vinegar -
Duck celery
Efficacy of duck delicacy: digestion, strengthening stomach, astringent semen and stopping ejaculation.
Private kitchen Celery -
Oden
Oden originates from the Kanto region of Japan. In fact, in Northeast China, they call it a hodgepodge. In Hunan and Sichuan areas, it is called Malatang. Because there are relatively many ingredients, the nutrition is quite comprehensive! As long as the ingredients can be used to wash the hot pot, you can basically cook it.
Hot dishes Japanese food -
Beans mixed with duck delicacies
Duck gizzards, also known as duck gizzards, are duck stomachs. They are oblate in shape, dense in texture, tough and chewy, with long-lasting flavor and no greasy feeling. It is a delicacy that is loved by young and old alike. Nutritional value: The main nutrients of duck gizzards include carbohydrates, protein, fat, niacin, vitamin C, vitamin E, and minerals such as calcium, magnesium, iron, potassium, phosphorus, sodium, and selenium. Duck gizzards are rich in iron content, so women can eat more of them. Applicable people: The general population can eat it. It is especially suitable for patients with anemia. People with upper abdominal fullness and indigestion can eat more duck gizzards. Crispy green beans can be paired with some diced red peppers or carrots, or you can drizzle some red oil on them to make them even more delicious.
Hot dishes Common dishes -
Braised food platter
The braised food platter I made today is actually very simple. Just add all the ingredients and stew them with your favorite spices. The dishes are neither oily nor draining, which is especially suitable for summer.
Side dishes Cinnamon -
Yazhen
It is a dish that my husband likes very much and he makes it often. Haha, I have more time today so I took pictures while making it. This is the first time I have made it like this. Fortunately, the taste is very satisfying! Just upload it and share it.
Hot dishes Doubanjiang