1 recipe found
I like eating marshmallows very much in school. I always buy four packs of good quality marshmallows on weekends (why four packs because they have four different flavors, although I know it is actually the difference in color and sesame oil...), and then chew them while reading at night. It is very moist~ and of course it also contributes to the fat on my body... There is a thermometer at home that I have never used much. I vaguely remember that boiling sugar is a very technical job, especially the temperature needs to be very accurate. I plan to try it~ Spring is here, so it is good to have such a cute little fresh one!
