Beer braised quail eggs

Beer braised quail eggs

Overview

Braised quail eggs in beer adds a special flavor and makes the quail eggs even more delicious!

Tags

Ingredients

Steps

  1. Add quail eggs and water to a boil over high heat and cook for five minutes.

    Beer braised quail eggs step 1

  2. Peel off the shells of the quail eggs and set aside. Prepare beer, Sichuan peppercorns, ginger slices, and pepper segments

    Beer braised quail eggs step 2

  3. Pour all ingredients into a pot and bring to a boil over high heat. Add two thirds of a teaspoon of salt and one third of a teaspoon of chicken powder and cook for fifteen minutes

    Beer braised quail eggs step 3

  4. Soak boiled quail eggs for two hours

    Beer braised quail eggs step 4

  5. Finished product

    Beer braised quail eggs step 5