Wooden bran cup

Overview

How to cook Wooden bran cup at home

Tags

• dessert
• condensed milk
• mary cake
• whipping cream

Ingredients

Steps

1. 1 Crush the biscuits and grind into powder in a food processor

   

2. 2 After the light cream is whipped to 60%, add the condensed milk and beat until it is no longer fluid, then put it into a piping bag.

   

3. 3 Spread biscuit crumbs on the bottom of the cup and compact

   

4. 4 Spread a layer of cream

   

5. 5 A layer of cookie crumbs and a layer of cream until the top layer, with the top layer being cookie crumbs.

   

6. 6 Place in the freezer of the refrigerator for 2 hours

   

7. 7 Use a spray board to spray your favorite pattern and enjoy.