Jiangmi Tiao

Overview

How to cook Jiangmi Tiao at home

Tags

• snacks
• egg
• flour
• sugar

Ingredients

Steps

1. 1 Mix the flour, eggs, sugar and oil together and knead it into a dough

   

2. 2 Roll the dough into a thin pancake and cut it into strips of about five centimeters (do not roll it too thin)

   

3. 3 Cut into long strips of one or two centimeters

   

4. 4 Pour oil into the pot and heat it up. (If the oil temperature is about the same, you can throw in one or two to try.) Fry all the semi-finished products until cooked.

   

5. 5 Complete