Pickled carambola

Overview

How to cook Pickled carambola at home

Tags

• side dishes
• pickles with soy sauce
• home cooking
• star fruit
• white sugar

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Soak in water for 5 minutes

   

3. 3 Use a knife to remove the edges of the star fruit

   

4. 4 Cut crosswise into a five-pointed star

   

5. 5 Load

   

6. 6 Sprinkle sugar on top

   

7. 7 Insert a toothpick and eat immediately, or marinate for 10 minutes before eating, the taste will be more delicious, and the juice on the side will be delicious