Barbeque pork
Overview
During this time, I really like to eat Cantonese food, shrimp dumplings, siu mai and rice rolls. I happened to have the barbecued pork sauce I bought last time at home. I tried to make some barbecued pork myself. It is a good choice to serve with rice or make barbecued pork buns. The most important thing is that it is really simple~
Tags
Ingredients
Steps
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Prepare all materials.
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Add appropriate amount of barbecued pork sauce and marinate for flavor, preferably overnight.
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Preheat the oven and add the marinated barbecued pork.
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Bake at 180 degrees for 15-20 minutes until the edges are slightly browned.
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Cut and ready to eat!