Garlic cabbage

Overview

How to cook Garlic cabbage at home

First cut the cabbage as shown in the picture and soak it in water with salt.
Prepare garlic, ginger, millet and chili
Chop into pieces, as shown in the picture
Make golden garlic, as shown in the picture
After putting the cabbage on the plate, add a little water and salt to the golden garlic, as shown in the picture
Steam for 10 minutes
After it's out of the pot, pour out the water inside. Heat a little oil in the pot, put the millet and chili in it, add light soy sauce, and pour the water out of the cabbage. Pour the cabbage over it at about the same time