Stir-fried Shredded Pork with Artemisia

Overview

How to cook Stir-fried Shredded Pork with Artemisia at home

Tags

• private kitchen
• artemisia
• corn oil
• lean pork
• light soy sauce
• pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Pick and wash the artemisia, drain and set aside.

   

2. 2 Lean pork cut into shreds

   

3. 3 Drain the water from the artemisia and cut into sections, and cut the red pepper into shreds.

   

4. 4 Heat the wok and pour in appropriate amount of oil

   

5. 5 Pour in the shredded pork and stir-fry for a while

   

6. 6 Pour a small spoonful of light soy sauce and stir-fry

   

7. 7 Pour in the artemisia and red pepper shreds

   

8. 8 Stir fry for a while

   

9. 9 Add appropriate amount of salt and pepper to taste, stir well and turn off the heat.

   

10. 10 Finished product.