Chinese cabbage with garlic

Overview

Eat this Chinese cabbage during the Chinese New Year (to make a fortune), and you will make a fortune every year!

Tags

• vegetarian dishes
• chinese cabbage
• peanut oil
• minced garlic
• salt

Ingredients

Steps

1. 1 Heat the oil pan!

   

2. 2 Pour the minced garlic into the pot and stir-fry!

   

3. 3 Pour the Chinese cabbage into the garlic pot and stir-fry!

   

4. 4 Turn it over for a while!

   

5. 5 Continue to stir-fry and season to taste!

   

6. 6 It’s out of the oven, this season is the best for eating Chinese cabbage!