French Pepper Sausage and Cheese Gratin

French Pepper Sausage and Cheese Gratin

Overview

Make it for breakfast

Tags

Ingredients

Steps

  1. Material preparation

    French Pepper Sausage and Cheese Gratin step 1

  2. Line a baking sheet with greaseproof paper. Cut the French bag into pieces and use it as embryo. Brush with egg wash and place large pieces of sausage and large strips of colorful peppers

    French Pepper Sausage and Cheese Gratin step 2

  3. Sprinkle some salt and pepper, then sprinkle with diced sausages and diced colored peppers.

    French Pepper Sausage and Cheese Gratin step 3

  4. This effect. If you want something salty, sprinkle some salt and pepper

    French Pepper Sausage and Cheese Gratin step 4

  5. Spread cheese

    French Pepper Sausage and Cheese Gratin step 5

  6. Place in the middle rack of the oven and heat up and down at 180° for ten minutes. Come out halfway through and sprinkle with salt and pepper again.

    French Pepper Sausage and Cheese Gratin step 6

  7. Then you can eat. It's crispy when hot. It will become soft when cooled. All delicious. You can also squeeze tomato sauce~(≧▽≦)/~

    French Pepper Sausage and Cheese Gratin step 7