Recipes tagged "Sausage"
300 recipes found
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Ant Moving Children’s Fun Meal
I often hear many friends say whether the Children’s Meals are good-looking or not? Congratulations, you are half right. However, some people make children’s meals that are not only interesting to look at, but also delicious. If you don’t believe me, follow Guozi’s children’s meal recipe and try it! Guozi’s children’s fun meal pays more attention to taste, and the cooking options are all the home-cooked dishes we usually like to eat. However, after it is ready, we pick out some beautiful colors and shapes from the home-cooked dishes and put them on the platter. This kind of children’s fun meal still tastes like home-cooked food. In addition, the weather is getting colder. Mothers are reminded to pay great attention to the order of preparation when making food for their babies, ensure the temperature of the food, and avoid eating cold food to prevent the baby from having a bad stomach. Therefore, when we make children’s meals in autumn and winter, we can place the small decorative animals, characters, etc. first, and the bibimbap and stir-fried vegetables that need to be cooked must be made last, and the content of the presentation should be simple and can be put together as quickly as possible.
Staple food Home cooking -
Braised Rice with Sausage and Beans
A new way to eat beans. A new way to eat rice dumplings. A new way to eat sausage. Putting completely different ingredients together, the result is delicious! There is the fragrance of rice dumplings, the sweetness of sausages, the collision of beans and taro, all kinds of mix and match, I really like to eat it!
Staple food Home cooking -
Rookie Sushi
I have always been waiting for something to eat. Since I had children, I have slowly started to make some simple dishes, just so that my children can have a bite of healthy food!
Staple food Home cooking -
Fancy seafood sausage rice
A bowl of rice is paired with a little seafood, a little Sichuan-specific sausage, high-protein quail eggs, vitamin-rich carrots, corn kernels, tender tips of tofu, and pancakes spread on the bottom of the pot. After the rice is cooked, the pancakes are crispy and fragrant, and the colors are bright. Less oil, less salt, a balanced diet, and eat healthily!
Staple food Home cooking -
Steamed Sausage with Green Pepper
The most nourishing thing is simple food and simple food, and plain food is the real thing. Record every bit of life. Although this dish is not pretty, it is simple and delicious. You can easily make a big bowl of rice soaked in soup!
Hot dishes Home cooking -
Three pieces of cured meat
The autumn wind blows and eats cured meat.
Hot dishes Home cooking -
New style Wenzhou plain noodles
Learn how to cook New style Wenzhou plain noodles with Noodles and Chinese cabbage.
Noodles Chinese cabbage -
Stir-fried Vermicelli with Lettuce and Sausage
Now is the time of spring. Fresh and tender lettuce is on the market. It is a delicious and inexpensive vegetable in wet markets and supermarkets. In addition to the common and refreshing cold salad, today I will introduce to you a spring seasonal dish - Stir-fried vermicelli with lettuce and sausage. I hope you like it.
Hot dishes Home cooking -
Dried rice and winter melon soup
In the past few days, I have really felt that winter has arrived. The highest temperatures are in the single digits and the lowest temperatures are directly below zero. When the weather is cold, make some hot soup. Use dried shrimps and Chinese sausage to stew winter melon. It is simple, convenient and quick to make. It tastes very delicious and has a high warming index.
Soups Home cooking -
Stir-fried sausage with carrots, water chestnuts and bell peppers
Learn how to cook Stir-fried sausage with carrots, water chestnuts and bell peppers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade glutinous rice sausage
Learn how to cook Homemade glutinous rice sausage with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cute Rabbit Sausage Bread
The first time I saw it, I was fascinated by it. It’s cute and fun. I just imagined that I must make one. It’s soft and delicious
Baking Butter -
Meat-flavored rice dumplings
Learn how to cook Meat-flavored rice dumplings with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried bacon noodles
When I was a child, everything was made by hand. It was made years ago and could be eaten until February. Nowadays, people are lazy and they all buy it. However, according to the original process, you can still enjoy the taste of the past and be full, which is considered a blessing for lazy people. . .
Hot dishes Bacon -
Homemade Fried Noodles
Learn how to cook Homemade Fried Noodles with Noodles and Colorful pepper.
Noodles Colorful pepper -
【Northeast】Home-style fried rice
Fried rice is very common, and children love to eat it since childhood. When I was a kid, I was very happy to add an egg, but now I have to add sausages and vegetables to fried rice.
Staple food Home cooking -
Taro cake
A simple taro rice cake is as auspicious as the taro rice cake rises! The beautiful meaning coupled with the simple making method is one of the few rice cake making methods I learned from my mother. It is a good way to digest the bacon at home😀😀😀I added a little radish to add some fresh flavor! 👏🏼👏🏼👏🏼 Mom no longer has to worry about me not having rice cakes to eat during the holidays🤗🤗😀😀👏🏼👏🏼👏🏼👏🏼
Hot dishes Home cooking -
Fried Rice with Sausage, Baby, Vegetable and Egg
There are countless combinations with fried rice. As long as you like it, you can cook it any way you like. The plate can reveal the soul of a foodie who loves good food.
Staple food Home cooking -
Bread machine turns bread into toast
Unpalatable bread machine bread always has the smell of toasted buns. It smells like toasted flour and baking powder. The texture is not as delicate and fragrant as store-bought bread. There are no additives for the sake of health. With a little processing, such as western toast, or smearing some strawberry jam on it, it is also very delicious
Baking Breakfast -
Sandwich
Learn how to cook Sandwich with Staple food and Home cooking.
Staple food Home cooking -
Bread pizza
There are children at home who are on vacation, but they just don’t like to eat breakfast. I have been making breakfast in various ways these days. Fortunately, I am giving them face, and I can finish it every day, which gives me a small sense of accomplishment!
Baking Afternoon tea -
Four cool dishes
Learn how to cook Four cool dishes with Cold dishes and Home cooking.
Cold dishes Home cooking -
Stir-fried Sausage with Lettuce
Lettuce, also known as lettuce, raw bamboo shoots, white bamboo shoots, lettuce, etc. Lettuce tastes fresh and tender, and is light green in color, like jasper. It can be made into meat or vegetable dishes, cold or hot, and has a crisp texture. It also has unique nutritional value. Lettuce contains high potassium, which helps promote urination and reduces pressure on the atria. It is extremely beneficial to patients with high blood pressure and heart disease. Lettuce contains a small amount of iodine, which has a significant impact on people's basal metabolism, mental and physical development, and even emotional regulation. Therefore, lettuce has a sedative effect, and regular consumption can help relieve tension and help sleep. Unlike ordinary vegetables, it is very rich in fluorine, which can participate in the growth of teeth and bones. Can improve liver function of the digestive system. Stimulates the secretion of digestive juices, promotes appetite, and helps resist rheumatic diseases and gout.
Hot dishes Common dishes -
Broccoli Pancakes
Cabbage, called broccoli in Guangdong, is rich in vitamin C, vitamin B1, folic acid and potassium. It is also rich in vitamin U and has a good therapeutic effect on gastric ulcers. Eating it can nourish the bone marrow, moisten the internal organs, benefit the heart, strengthen the muscles and bones, and benefit the internal organs.
Staple food Home cooking -
Egg Toast Roll
Today's toast and eggs have also changed. It's still the same ingredients, but it looks more appetizing. With fried sausages in it, it's convenient for children to hold in their hands and eat. It's also suitable for office workers to take away. Breakfast must be accompanied by fruit. Now is the time when peach is at its sweetest. Cut one to look good and delicious. Pair it with calcium-supplemented milk, how simple and fast it is.
Quick dishes Breakfast -
Sautéed Kale with Chinese Sausage
Learn how to cook Sautéed Kale with Chinese Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Thai Egg Sausage Roll
A snack in the streets of Thailand, it is very simple and convenient. As a foodie, I photographed the whole process. I hope you can enjoy it! While learning cooking skills, exchange cooking skills via WeChat ID: thailand-herb
Snacks Butter -
Sausage, Mushroom and Vegetable Rice
Learn how to cook Sausage, Mushroom and Vegetable Rice with Staple food and Home cooking.
Staple food Home cooking -
Thai nine-story pagoda fried rice
Learn how to cook Thai nine-story pagoda fried rice with Staple food and Home cooking.
Staple food Home cooking -
Colorful braised rice
Hometown sausages always have an irresistible charm! When you feel homesick, just take one and eat it fried, steamed, or braised with rice...
Staple food Home cooking -
Italian passion----Assorted lace pizza
Pizza is also a relatively easy Western dessert in baking. As long as you have mastered the basic dough making experience, it should be said that everyone can make it successfully. Put your favorite ingredients and sprinkle with rich cheese. It's hard to think whether it tastes good or not. Today’s assorted lace pizza has slightly changed the style, but it gave us a big surprise in the end!
Staple food Home cooking -
Stir-fried Snow Peas with Sausage
Learn how to cook Stir-fried Snow Peas with Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Perilla Sausage Fried Rice
Learn how to cook Perilla Sausage Fried Rice with Staple food and Fried rice.
Staple food Fried rice -
Fried sausage with celery
Learn how to cook Fried sausage with celery with Hot dishes and Celery.
Hot dishes Celery -
Rice pizza
Reasonable use of leftover rice, it tastes a bit like baked rice, and the pizza pan feels a little small. The main reason is that it is easier to eat it at home alone without turning on the fire. Next time I will upload an authentic shrimp pizza.
Quick dishes Italian food -
Colorful Vegetable Chicken Cake "Sausage Carrot Chicken Cake"
A bowl of chicken cake is really good for breakfast, just do it
Hot dishes Soup -
French Pepper Sausage and Cheese Gratin
Make it for breakfast
Baking Cheese -
Mixed Vegetable Noodles
A simple noodle dish! Simple and delicious!
Pasta Noodles -
Braised rice with sausage and potatoes
It’s so cold that I don’t want to go out to buy groceries, so I basically just eat what I have in the refrigerator. At noon, my mother-in-law and I ate together, and we looked through the refrigerator to see what we could eat. My mother-in-law doesn’t eat much, so she just eats stir-fries. We both have different tastes. I happened to see homemade sausages sent by my friend from Leshan, Sichuan. They were slightly spicy, but because my father had just been discharged from the hospital and couldn’t eat spicy food, I kept them in the refrigerator without making them. My mother-in-law and I rarely eat spicy food during this time. This pot-pot potato sausage rice will definitely be great! Just do it as you say, and quickly start washing the vegetables. Braised rice is my specialty! The meals come out in one pot, are delicious and easy to prepare! And it’s easier to stew rice with sausages. Just wash everything, mix with seasonings, put it in the rice cooker, and then you can do other things without any delay. If you want to see how to do it, read on!
Staple food Home cooking -
Stir-fried snow peas with potato sausage
The potatoes absorb a lot of the salt from the sausage, so it doesn’t taste very salty
Hot dishes Home cooking -
Stir-fried shredded snow peas with sausage
Learn how to cook Stir-fried shredded snow peas with sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Dried Fragrance
-It’s the hot summer, what should I eat? Must-have summer cold dishes
Cold dishes Balsamic vinegar -
Edamame Sausage
Learn how to cook Edamame Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Superman Bread
A superman bread I made before.
Baking Good looks -
Carrot Sausage Fried Rice
Learn how to cook Carrot Sausage Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Super Simple Cantonese Style Sausage Claypot Rice
One of the cruelest Cantonese dishes! Claypot rice!
Staple food Home cooking -
Five Colors of Life
Beautiful and delicious
Hot dishes Mushrooms -
Rice Baked Sausage
How can the New Year's Eve dinner be without the Cantonese-style steamed, baked or fried sausages, which means prosperity and longevity? Every year around the winter solstice, every household starts to busy making bacon and sausages, in order to make the New Year's Eve dinner richer and relatives who come to visit us in the New Year can enjoy the good craftsmanship of the owner. Cantonese-style sausage is red and bright in color, with a mellow waxy aroma when you bite into it, and there will be a faint sweetness after chewing carefully. Cooking it in the New Year also brings good luck, indicating a prosperous life and long-lasting happiness. Sausage can be fried or steamed. Personally, I think it is the most delicious. It is the best way to eat it. Place it on the quick-cooked rice, and use the steam from the rice and the rice cooker to quickly steam the sausage. The aroma of the sausage penetrates into the rice. When you open the lid of the rice cooker, a special scent of wax wafts in every corner of the kitchen. My appetite suddenly whetted! Simple and delicious~
Hot dishes Common dishes -
Sausage rolls, meat buns
Baking noodles has always been my shortcoming. My previous failures left me with lingering fears. I have collected the noodle menus of several masters and read them every day. Today I decided to give it a try.
Staple food Pasta -
Thin-Crust Sausage and Corn Pizza
Learn how to cook Thin-Crust Sausage and Corn Pizza with Staple food and Baking.
Staple food Baking -
Sausage and Scallion Egg Pancake
Breakfast cake~~~
Staple food Home cooking -
Sautéed Snow Peas with Sausage
Quite light! It saves trouble!
Hot dishes Common dishes -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Fried rice with sausage, tomato and egg
Little one, it’s late for nap time and I can’t buy vegetables, so I just cook some rice with the only vegetables at home. Although fried rice is simple, it is sometimes difficult to cook it like a restaurant. I want to work harder!
Staple food Home cooking -
Scallion Sausage Bread
I have made a Chinese version of sausage bread before, but I cut the sausage into small dices and put it into the bread. This time I put the whole sausage directly and let the surrounding dough slowly wrap it during fermentation. Then I squeezed the tomato sauce and salad dressing on it and sprinkled with chopped green onion. The aroma will come out~
Baking children -
Chive vermicelli soup
Boil the soup in the pot, put down the cut sweet potato flour noodles, blanch them for a while, then season them with salt, old wine, and light soy sauce, add a little bacon or sausage, the tough, delicate and smooth flour skin, and the natural flavor of sweet potatoes, the fragrance of leeks, and the strong smell of sausages come to your nostrils...
Soups Home cooking -
Chive Sausage Hotpot
Learn how to cook Chive Sausage Hotpot with Staple food and Home cooking.
Staple food Home cooking -
Fried green beans with cured meat
The fragrant preserved meat in winter goes well with any vegetables.
Hot dishes Home cooking -
Stir-fried edamame with sausage
In the winter, I become lazy and don’t want to move. I don’t even want to move my brain. I just want to hibernate. Is it possible? The lecithin in edamame is one of the indispensable nutrients for brain development and can improve the brain's memory and intelligence. Edamame is rich in dietary fiber, easily absorbed iron and potassium. It is one of the iron-supplementing foods for children. Edamame also has beauty and moisturizing properties. Sausage is a traditional Chinese delicacy, and winter is sausage season. To improve laziness and warm up the winter - home-cooked dishes, stir-fried edamame with sausage to accompany you.
Hot dishes Home cooking -
Omelet rice
Eggs are a commonly used food that is very nutritious and relatively cheap. Suitable for all ages. Eggs are rich in high-quality protein, with 12.7 grams of protein per 100 grams. Eggs are particularly rich in methionine. Eggs also contain other important micronutrients, such as potassium, sodium, magnesium, and phosphorus. In particular, the iron in the yolk reaches 7 mg/100 grams. Infants eating eggs can supplement the iron deficiency in milk. My kids never like eating eggs, so they try different ways to cook them. This time I made omelette rice, but I didn’t expect to get the CD, ^_^
Staple food Home cooking -
Sausage Fried Rice
I made this during the March 3rd holiday. We have a little guest at home and there are no eggs in the refrigerator, so we can’t go meat-free or egg-free.
Staple food Home cooking -
Stir-fried sausage
Home-cooked side dishes, simple and easy to make
Hot dishes Cumin powder -
Pumpkin sausage buns
It's sweet and a little salty, and its shape is very different from ordinary steamed buns. It's very popular with children. Decorate it with sesame seeds to make it even more adorable
Staple food Home cooking -
One tomato rice
One tomato rice, quick rice, children also like it.
Staple food Home cooking -
Pineapple Fried Rice
Learn how to cook Pineapple Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Avocado Pasta
Avocado is a good thing, and I only started eating it recently. My current favorite is the salad mixed with fragrant pears that I posted earlier. Today I will try to mix it with pasta. I personally think it is quite good. Lemon juice can be added as appropriate. Add a few drops less to enhance the taste and more to relieve the greasiness.
Noodles Dormitory Era -
Stir-fried Sausage and Lettuce
Learn how to cook Stir-fried Sausage and Lettuce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Snow Peas with Sausage
Learn how to cook Fried Snow Peas with Sausage with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Fried sausage with green pepper
Learn how to cook Fried sausage with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Preserved egg and sausage porridge
How comfortable it is to have a bowl of hot porridge on a weekend morning.
Porridge Chicken Essence -
Cured Meat Claypot Rice
Learn how to cook Cured Meat Claypot Rice with Staple food and Home cooking.
Staple food Home cooking -
Fried eggs with sausage
Fried eggs with sausage and an appropriate amount of chopped chives are always a delicious combination. The onions are fragrant, the sausage is charred and the eggs are tender. Another quick delicacy. The so-called quick delicacies are convenient, fast and zero-failure. You might as well try it!
Hot dishes Home cooking -
Sausage Pizza
Our baby is always clamoring for pizza every time he sees a pizza commercial on TV. However, when a famous pizza shop in our small area just opened, we heard that the queues would last for 2-3 hours, so for the sake of our baby, I, the mother, had to do it myself. This is really easy to do!
Baking All-purpose flour -
Sausage Fried Rice
Learn how to cook Sausage Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Braised rice with bacon and sausage
It’s hot and I don’t want to sit in front of the stove. I cut some side dishes, wash some rice, press the cooking button, and make seaweed and egg soup, it’s so comfortable!
Staple food Home cooking -
Shrimp and Sausage Pizza
Today, I met several friends who said that I have gained weight recently. I have always wanted to say this: What’s wrong with me? I gained weight on my own. You have never invited me to eat. After thinking about it, I decided not to say that. If they treat me to eat again, wouldn’t I be even fatter? . Okay! The amount of dough in this recipe can be used in an eight- or nine-inch pizza pan. The resulting pizza base is neither thin nor thick. Just break the pizza filling to remove excess water, sprinkle with mozzarella cheese and cheese powder, spread it on the square pizza base and bake it once. Samarsen cheese powder has a salty taste and tastes great when mixed with mozzarella cheese. This cheese powder is indispensable every time I bake pizza. I highly recommend it!
Baking Oven dishes -
Soy Sauce Fried Rice
Learn how to cook Soy Sauce Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
【Jiangsu】Zongzi-flavored radish rice (lazy version)
In my hometown, rice dumplings are not just a specific snack during the Dragon Boat Festival. It has a metaphorical meaning of middle, so it will be used regardless of weddings, children's 100th anniversary, housewarming... it will be used. When the reed leaves are ripe for 5 or 6 months, the grandmothers and aunts in the countryside will pick a lot of reed leaves, dry them and store them for later use. When I came back to clean up the refrigerator and freezer at home, I found that my mother had picked a bunch of them from nowhere and filled my refrigerator. The Chinese New Year has basically come to an end, but it may seem like a few days of rest. In fact, for many friends, the workload and level of fatigue are definitely far greater than during the working day. Spleen and stomach are the ones who have the hardest time, so the post-holiday cleanup work is also quite important. Although the dish I made today is considered a staple food, it contains various vegetables, especially radish, so I think it is very good. It can help digestion and reduce greasiness, making people more appetizing! And it’s basically a lazy version.
Staple food Home cooking -
Steamed Chicken with Sausage
[Steamed Chicken with Sausage] As a New Year dish, it is natural to add cured meat. Pairing it with chicken means good luck, and cooking it by steaming it means it is steaming, which is good luck. Of course, while the meaning is good, it is also important to have a taste that is suitable for the whole family. This dish uses sweet sausage and chicken drumsticks, both of which are favorite ingredients of the family. They are marinated first and then steamed. The texture is smooth and tender, and it is not greasy at all. It is very good. Ingredients: chicken legs and sausages Ingredients: green onions and ginger Seasonings: salt, sugar, light soy sauce, cooking wine, dark soy sauce, chili powder, thirteen spices Method:
Hot dishes Home cooking -
Cute western toast
Learn how to cook Cute western toast with Staple food and Breakfast.
Staple food Breakfast -
Christmas wreath pizza
These days go by so fast. I just suffered a big fall in my business this year. When I got up, I bumped into Christmas. Suddenly I saw Jesus holding up the pierced hand shining in the air, showing me the way and telling me that everything before was over. I felt relaxed and happy. I am God’s people, I believe in God, and I am moved by it. I will continue to swear for you that I will always be loyal to you, my supreme God! And offer this Christmas wreath pizza that I made with all my heart to praise You, my God! Amen!
Baking Good looks -
Fried rice with parsley, sausage and egg
Fried rice is simple, fast and affordable. Everyone can make it. Egg fried rice is very tolerant and can be paired with any vegetables. As long as you master the heat and taste, everyone can be a chef! Adding sausage into the fried rice makes it even more delicious! The color is more attractive!
Staple food Home cooking -
Rice dumplings stuffed with spinach and sausage
A bowl of glutinous rice balls is round and round. After eating glutinous rice balls, it is a good reunion. It is said that glutinous rice balls symbolize family reunion, and eating glutinous rice balls means family happiness and all the best in the new year. It's the Lantern Festival again, and supermarkets of all sizes are filled with all kinds of glutinous rice balls, with discounts and promotions showing their talents. As long as you go to the place where the glutinous rice balls are placed, the promotional waiters will immediately try their best to sell glutinous rice balls. I have always stayed away from glutinous rice balls in supermarkets, for fear of unqualified hygiene. After all, they are cooked and eaten directly, unlike vegetables and meats that you can wash and disinfect yourself at home. Therefore, every year for the Lantern Festival, I work hard to prepare my family’s favorite flavors early, so that when the Lantern Festival is delicious, my family will be happy and everything goes well! This spinach and sausage dumplings are my own innovation, because I make sweet dumplings every year. This year I want to change the taste and make vegetable salty dumplings. I digest the excess sausage made during the New Year and make the dumplings from the Lantern Festival. It is really delicious and delicious! Tangyuan is rich in nutrients. Its main component, glutinous rice flour, contains fat, carbohydrates, calcium, iron, riboflavin, niacin and other nutrients. At the same time, its conventional fillings are mainly based on fruit and dried fruits, including sesame, walnuts, and peanuts. With the addition of vegetable oil, the nutritional value is even higher. Therefore, Chinese medicine has always regarded glutinous rice balls as a substance that can replenish deficiency, regulate blood, strengthen the spleen, and appetizer. Modern nutritionists also highly praise the health functions of glutinous rice balls.
Snacks Lantern Festival -
Asparagus Potato Pancakes
For weekend breakfast, I especially wanted to add some special features to the breakfast at home. My husband bought a lot of potatoes, so he opened the refrigerator, searched and searched, and found fresh asparagus. The idea of adding asparagus to potato cakes came up! My husband loves potato pancakes, so I will make a special one today to reward my husband for his hard work in making dinner during the workday. Asparagus Potato Pancakes: The green asparagus is put into the potato pancakes. It is tender and delicious. Asparagus usually tastes light, but it adds a different flavor to the potato pancakes!
Staple food Home cooking -
DIY rice cooker version~Clay rice
A pot of soul-delighting claypot rice is actually not difficult at all to make by yourself. Come and give it a try!
Staple food Home cooking -
Cheese Toast Roll
Learn how to cook Cheese Toast Roll with Snacks and children.
Snacks children -
Sausage and Cowpeas
Sausage can stimulate the appetite and increase appetite. The new sausage I bought a few days ago tastes good and does not smell of additives. This is what I like most. It comes with fried cowpeas. It is the first time to stir-fry cowpeas with sausage and I was not disappointed
Hot dishes Home cooking -
Mushroom and Sausage Fried Rice
Stir-fry the leftover rice with mushrooms and sausages overnight, and you can turn it into a delicious dish in just a few minutes!
Staple food Home cooking -
Glutinous rice and salted duck eggs
I wanted to do this a long, long time ago. Just thinking about creativity,,,,hehehe! Deliciousness comes from creation! Let’s talk about how to do it: first you must have a few salted eggs~otherwise how would you do it! ! ! Of course you have to have ingredients! Hahaha! Start: The ingredients I added are glutinous rice, sausage, corn, mushrooms, and fresh jade! Mix it up! Then make a small hole in the egg, pour out the egg white, and stuff the prepared ingredients into the egg! Don’t fill it too full, because the rice will bulge when it’s cooked! You know~ After it’s done, put it in the pressure cooker and steam it for half an hour or so, and your delicious [Glutinous Rice and Salted Duck Egg] is ready to serve~! It’s very simple and delicious~ When you’re done, remember to invite me to taste it together!
Snacks Corn -
Fresh vegetable bone soup noodles
This bowl of noodles uses fresh vegetable bone soup noodles made from Shi Yunsheng's bone soup dumplings. It tastes very good, has a lot of ingredients in it, and is very nutritious! Anyone who likes noodles can give it a try!
Staple food Pasta -
Oven Claypot Rice
Learn how to cook Oven Claypot Rice with Staple food and Home cooking.
Staple food Home cooking -
Braised Bean Noodles
My wife wanted to eat it, so she made it. It was simple and quick and received good reviews
Staple food Noodles -
Toast Pizza
Learn how to cook Toast Pizza with Baking and Corn kernels.
Baking Corn kernels -
Cantonese style salty glutinous rice balls
Learn how to cook Cantonese style salty glutinous rice balls with Staple food and Cantonese cuisine.
Staple food Cantonese cuisine -
frog bread
I used ordinary blended oil before, but this time I used Jiusan peanut oil, and the bread came out sweet~
Baking children -
Fried sausage and potato slices
I bought sausages and tried frying them with potato slices.
Hot dishes Home cooking -
【Scallion Sausage Dingsikang】Lai Kou Salty Scones
Since my family doesn’t like sweets, try some bacon-flavored scones!
Baking old man -
Hand cake
I suddenly want to eat hand cakes for a change, it’s good
Staple food Home cooking -
Secret Sausage and Dried Tofu
Simple, convenient and fast, especially suitable for two people. My lazy pig head loves to eat it~~~
Hot dishes Dried Tofu -
It’s the Dragon Boat Festival again. It’s our custom to eat rice dumplings. If you’re not used to eating the rice dumplings sold outside, you might as well make them yourself!
Learn how to cook It’s the Dragon Boat Festival again. It’s our custom to eat rice dumplings. If you’re not used to eating the rice dumplings sold outside, you might as well make them yourself! with Snacks and Fresh salted egg yolk.
Snacks Fresh salted egg yolk -
Sushi
Learn how to cook Sushi with Snacks and Japanese food.
Snacks Japanese food -
Stir-fried Sausage with Asparagus
Learn how to cook Stir-fried Sausage with Asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushroom and Sausage Siomai
First of all, I want to complain about the breakfast in our cafeteria. Vermicelli buns, white steamed buns and eggs have not changed for thousands of years. Well, I am a little dizzy after eating it for one year and being able to endure it for two or three years. So now I have to make my own breakfast. I usually make toast bread and other things in advance and it is very fast. There seems to be very little Chinese food. Suddenly I want to eat siomai for breakfast or directly to satisfy my craving. It was my first time to make siu mai and I wasn’t very confident in my craftsmanship, so I didn’t roll it out myself. I just used dumpling wrappers, which I found to be really easy to use. I also learned from the Internet how to make the dumpling wrapper perfectly change color. I think it’s very practical. You can try it. As for the fillings, I used mushroom sausage. The amount of mushroom sausage is very real. Of course, you can also add corn, green beans or shrimps to make it more perfect
Staple food Home cooking -
Cured Meat Claypot Rice
Learn how to cook Cured Meat Claypot Rice with Staple food and Home cooking.
Staple food Home cooking -
Colorful fried egg rice
My son doesn’t like eggs, fried or boiled, so he always eats them in other meals. The same goes for carrots...
Staple food Home cooking -
Sweet Potato Baked Egg
This is my favorite food. It is really good as a weight loss meal. It can fill you up without losing nutrition
Dessert Home cooking -
Sausage and steamed cabbage
I sorted out the refrigerator and found a piece of sausage. When we make sausage here, we like to put some dried tofu in the meat filling. This way, the sausage will be softer, which is suitable for the elderly with bad teeth. Today I used this steamed cabbage with sausage. Although it is simple, it tastes very good. Cabbage contains a variety of vitamins, inorganic salts, cellulose and other nutrients, and is known as the king of vegetables.
Hot dishes Home cooking -
Tender oven-roasted sausage buns
Learn how to cook Tender oven-roasted sausage buns with Baking and students.
Baking students -
Sausage Celery Lily
Learn how to cook Sausage Celery Lily with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Vermicelli with Sausage and Enoki Mushrooms
Today I bring you a very simple and delicious steamed dish. Eating more steamed dishes will help your health. The steamed dishes will keep their original flavor and nutrients without losing their nutrients. It is suitable for both adults and children. You can easily make delicious dishes with just a few simple steps!
Hot dishes Home cooking -
Garlic Omelette
Learn how to cook Garlic Omelette with Staple food and Pasta.
Staple food Pasta -
Glutinous Rice Egg
Let’s learn! !O(∩_∩)O
Snacks Chicken Essence -
Cheese egg sandwich
Breakfast provides us with the energy we need to work and study throughout the morning, so we must eat well.
Dessert Cheese slices -
Braised eggplant
Learn how to cook Braised eggplant with Hot dishes and Eggplant.
Hot dishes Eggplant -
Fried noodles
There are many ways to eat noodles, it can be soup noodles, mixed noodles, or fried noodles... The fried noodles outside are fragrant, but there is too much oil. The fried noodles I made today are delicious, and there is not much oil. It is both delicious and healthy.
Noodles Home cooking -
Sausage and bean sprouts
A simple and easy dish to prepare in minutes, it’s classy, simple yet elegant!
Hot dishes Home cooking -
A collection of barbecues for people over 36 months old
Today's barbecue is very simple. Almost all the original seasonings are salt and soy sauce. After the beef is fried, you only need to sprinkle a little salt and freshly ground black pepper to make it very delicious. Be sure to use freshly ground black pepper. Chicken wings, roots, and chicken breasts can be marinated together. In fact, the method is very simple. As long as the ingredients are fresh and simple, it will be very delicious. Many stores use strong flavors to cover up the bad taste of the ingredients because the ingredients are not good. When we eat at home, we eat simple ones and the best. I put this baking pan on the electric ceramic stove and the heating temperature is maintained very well. It is heated evenly. It is very labor-saving when making barbecue. It really has the taste of barbecue
Hot dishes Home cooking -
Cured Carrot Cake
Learn how to cook Cured Carrot Cake with Snacks and Cantonese cuisine.
Snacks Cantonese cuisine -
Fried sausage with ice grass
This box of fresh vegetables sent by Xinyuan Sunshine Agriculture Co., Ltd. really opened my eyes! Not only are the samples rich and fresh, but there are also several fresh varieties that I have never tasted or seen before. No, this ice grass made my eyes shine today. The tender green leaves are very thick and stretch freely. The backs of the leaves and the vegetable stems are densely covered with small water droplets like ice beads. Ice grass is rich in natural plant salts, amino acids, carotene and other substances. After eating, it not only quenches thirst but also supplements nutritional salt. It is a vegetable with high nutritional value. The ice grass melts in your mouth and is extremely fresh and tender. Last time I made a spicy hot pot with other vegetables, which had a unique taste. Today I simply eat it raw to highlight its characteristics and taste. Paired with the fried sausages made in the air fryer, red, green, hot, cold, rich and refreshing, they really complement each other. The natural delicacies and artificial delicacies given by nature make the diet more colorful.
Side dishes Home cooking -
Copper coin pizza
It’s still crispy crust pizza, but with a square hole in the middle, a bit like ancient copper coins!
Baking children -
Stir-fried cauliflower
Stir-fried cauliflower, delicious and nutritious
Hot dishes Home cooking -
Fragrant Cauliflower Casserole
Learn how to cook Fragrant Cauliflower Casserole with Hot dishes and Cauliflower.
Hot dishes Cauliflower -
Fried sausage with potato slices
Learn how to cook Fried sausage with potato slices with Hot dishes and Home cooking.
Hot dishes Home cooking -
BBQ Chicken and Mixed Vegetables
Learn how to cook BBQ Chicken and Mixed Vegetables with BBQ and Cauliflower.
BBQ Cauliflower -
Steamed spicy sausage with winter bamboo shoots
The last portion of winter bamboo shoots is here. I have to wait until winter to eat winter bamboo shoots again.
Hot dishes Home cooking -
Pizza
Learn how to cook Pizza with Staple food and Western food.
Staple food Western food -
Stir-fried chrysanthemum with sausage
I’m eager to try the finished sausages, so I made 3 flavors this year. The specific recipe was posted last year, but this year I will only use sausages.
Private kitchen Chili -
Glutinous rice eggs
This snack is very popular recently. It has a very unique shape and delicious MSG. Come and make it.
Snacks Frozen seasonal vegetable pellets -
Sausage scrambled eggs
A friend is bringing his children to his home over the weekend, and he is wondering what dish to make for the children? Looking through the refrigerator, there was a pack of sausages and eggs. Think about it, otherwise it would be sausages and scrambled eggs.
Hot dishes Blended oil -
Delicious pizza
Learn how to cook Delicious pizza with Baking and children.
Baking children -
Flavored hot dogs made at home
Learn how to cook Flavored hot dogs made at home with Staple food and Baking.
Staple food Baking -
【Northeast】New Year rice balls
Food full of Chinese New Year flavor is too greasy, so Wei Yu made this light and simple rice ball, which is suitable as a main meal for babies who don’t like to eat ~ Friends who like to have a light main meal during the Chinese New Year, come on ~ let’s make it together ~
Staple food Home cooking -
【Four Leaf Restaurant】Glutinous rice
Fragrant glutinous rice
Staple food Home cooking -
Cured Mango Fish Bao (different ways to eat, the taste is more unique)
Among all the fish, I only like to eat mango carp and grass carp. The mango carp with sausage is even more delicious. I don't usually like to eat fish, but I really like mango fish. Mango fish is a very strange fish. It has as much oil as fatty pork, but it doesn't taste greasy at all. Mango fish has high nutritional value, and the fish meat has a lot of colloids, soft structure and excellent taste. Our family's dining table will have this dish of mango fish for a long time, because everyone loves to eat it. But what! Mango fish is delicious, but it is not so easy to cook. If it is not cooked well, it will have a muddy smell. You can’t cook mango fish with ginger, which is weird! Many fish need ginger to remove the fishy smell, but mango fish is different. When mango fish comes into contact with ginger, it will have a muddy smell, which will greatly reduce the taste. Today, let’s serve this delicious mango fish dish! Prepare an extra bowl of rice! The pictures in the article were taken before. I used to put dried red peppers when Baby Lu couldn't eat fish. Now that he can eat them, I dare not put them in, so there are no dried red peppers in the process pictures. If there are no children at home, you can put 5 dried red peppers, which will make it more fragrant!
Private kitchen Doubanjiang -
Stir-fried Chinese Sausage and Celery
Celery is not only rich in carotene and multiple vitamins, but also very beneficial to human health. Stir-fried celery with sausage, simple and delicious.
Hot dishes Celery -
Sausage, Potato and Mushroom Rice
Today I remembered that I went to Guangzhou some time ago and bought a pound of sausages
Staple food Home cooking -
Sausage rice
Simple method to enjoy the original taste of food
Staple food Home cooking -
Five-Spice Meat Zongzi
LG said: Make some dumplings and eat them. Breakfast is always porridge, noodles, steamed buns, and cakes. LG said it was easy, but making dumplings takes a lot of time. It's freezing cold, so I really don't want to do it. Since LG has performed well during this period, I should also show off, oh oh!
pastries Skills -
9-inch bacon pizza
Grandma brought some bacon sausages made in the winter, thinking that it could be used to make a pizza similar to bacon pizza. Anyway, it is smoked meat, one type, and it is probably delicious. The Heinz sweet and spicy sauce I bought yesterday also came in handy.
Baking Arowana blended oil -
Sausage Bread
Sausages and bread can be made in many ways, but I have always wanted to learn how to make them but never tried. Now that I'm learning it, it doesn't look very good, but it's fine if some kids like it. Ingredients: 160g high flour, 40g low flour, 56g whole egg liquid, 70g milk, 1g salt, 25g sugar, 3g dry yeast, 25g butter. Ingredients: 5 sausages, brush the surface with a little egg wash,
Baking children -
Naan pizza
There are many types of Nang in Xinjiang, such as: sesame Nang, pith Nang, meat Nang, breast Nang, spicy skin Nang, rose flower Nang, walnut Nang, thousand-layer Nang and so on. Let’s use sesame naan bread to make pizza today. You can make the crust for only five yuan.
Baking Breakfast -
Stir-fried green bamboo shoots with autumn ears
The "Eight Fungus" I got from participating in the Meitian event last time was well received by my family. After soaking, the fungus is thick and tender. It is paired with lettuce to make a healthy health dish. The fungus and bamboo shoots are crisp and tender, plus the special flavor of sausage. Simple seasonings can make a delicious health dish. If you like it, try it too
Hot dishes Home cooking -
Red leaves and green branches ~ fried sausage and garlic sprouts
The fragrant smell of garlic sprouts and the strong smell of sausage. Delicious!
Hot dishes Garlic sprouts -
【Chongqing】Wealthy flowers bloom
When it comes to the New Year, I can't help but slander, because I think of the smell of sausages and bacon, which is full of New Year flavor. The red sausages look very dazzling on the sumptuous table. The sausage is fat but not greasy, with a little fat mixed in with the leanness, and the taste is moderate. It is a must-have dish for Chinese New Year in our family!
Hot dishes Home cooking -
Pumpkin Sandwich
Learn how to cook Pumpkin Sandwich with Staple food and Breakfast.
Staple food Breakfast -
【Hubei】Stir-fried sausage and sprouts
Red cabbage is named after the special purple-red color of the veins and stems. Many northerners may not be familiar with it, but it has long been famous. As early as the Tang Dynasty, it was a local specialty in Hubei Province that was paid tribute to the emperor. It was once named the Golden Palace Jade Cai, and is as famous as Wuchang fish. Red cabbage sprouts are not only fresh and delicious, but also nutritious. It is said that cabbage is not as good as cabbage, and red cabbage sprouts in season are rich in calcium, carotene, vitamin C and other nutrients, and have higher multivitamins than Chinese cabbage and pak choi. Red cabbage moss contains a large amount of carotene, which can nourish the liver and improve eyesight, and can treat night blindness. The vitamin C content of red cabbage moss is also twice that of pak choi. Red cabbage moss can not only improve the body's resistance but also enhance metabolism. Pregnant women, especially, should eat more red cabbage moss. It not only enhances the mother's resistance, but also promotes the growth and development of the fetus. Stir-fried sausage with red cabbage sprouts is often affectionately called a homesick dish by tourists who live in a foreign land. It is also a popular dish on the tables of Hubei people in winter. Even though there are many kinds of vegetables now, if there are no cabbage sprouts on the table every few days, it will feel like something is missing, not to mention the fragrant sausage? The crystal clear sausage is mellow and tender, the seasonal vegetable greens are tender and crispy, and the rich local flavor of Chu is simply concentrated in a plate of home-cooked food. It is also the specialty dish that tastes like Hubei mothers, and it is also the most unforgettable hometown dish.
Hot dishes Home cooking -
Potato braised noodles
Potato stewed rice, delicious. I have always wanted to try potato stewed noodles. They are also stewed, but the taste is very different. If you want to eat it, try it and eat Italian style. It is completely the Chinese way of eating, not inferior to their Italian counterparts, haha →_→
Staple food Pasta -
Bamboo tube rice
I went to my hometown, a bamboo forest, and suddenly I wanted to make bamboo tube rice, so I looked for thicker bamboo. My father helped me get 2 old bamboos, split them in half, and 3 young bamboos. The tender bamboos are very soft and can be opened with hands. I planned to use these 3 tender bamboos to make disposable bamboo tube rice.
Staple food Home cooking -
Steamed Egg with Chinese Sausage
A must-have tool for lazy people, steam it directly on the rice cooker, and you can eat it when the rice is cooked
Hot dishes Home cooking -
Stir-fried Sausage with Horny Melon
Very simple and suitable for novices
Hot dishes Preparing meals -
Stir-fried Sausage with Garlic Moss
Learn how to cook Stir-fried Sausage with Garlic Moss with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lactone tofu
Learn how to cook Lactone tofu with Cold dishes and Home cooking.
Cold dishes Home cooking -
Stir-fried lotus root slices with sausage
Learn how to cook Stir-fried lotus root slices with sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy hotpot
There is a small mountain village called Chai Goukeng at the foot of Wuyi Mountain. There are only four households in the village. There are no electric lights and no roads. For generations, their ancestors have made a living by cooking and hunting. During festivals, they often stir-fry animal meat, bamboo shoots, mushrooms, vegetables, mountain products, etc. into a large pot, and add some Chinese herbal medicine to make the taste naturally mellow and fragrant. Er Mao was the only college student in the village. He left the small mountain village with the hope of a mountain man. After ten years of hard work, I finally achieved something. The delicacies on the wine table could not make Er Mao forget the big pot dishes at Chai Dog Keng. Er Mao will definitely bring this unique one pot dish from his hometown to the market. Relying on his deep understanding of Chinese herbal medicines and spices, combined with the characteristics of Sichuan hot pot and dry pot, and with the help of nutritionists and herbalists, he finally successfully invented a variety of Chinese herbal medicines and spices pot base formulas and unique cooking techniques after two years of painstaking research.
Staple food Hot dishes -
Assorted Egg Fried Rice
The rice must be cold, not freshly cooked, or too soft, otherwise it will become sticky when fried. The carotene contained in carrots is fat-soluble, not easily soluble in water but easily soluble in oil, so the carrots are the first to be fried, which is more conducive to the dissolution of the carotene! Tomatoes and cucumbers can be eaten raw, so just put them in at the end without losing their flavor
Staple food Home cooking -
Luffa and Egg Dumpling Soup
It’s the season when loofahs are on the market in large quantities, so you can enjoy the deliciousness in a variety of ways.
Soups Common dishes -
Cheese Baked Rice
After my son ate the cheese baked rice made for him last time, he couldn't forget it. So I made another portion for him today. In fact, you can freely mix and match the ingredients for cheese baked rice according to your own preferences. I just use whatever I have at home. Cooking delicious food is just a matter of fun and creativity.
Staple food Baking -
Breakfast: Ham and Corn Salad Bread
After experiencing countless failures, I finally made edible bread. I was so excited. I spent two nights making this bread. Haha, who asked me to make only 4 finished products at a time? It was not enough. . . The previous bread was as hard as a rock, inedible at all, and ended up in the trash can every time. It was so heartbreaking. Here is a picture of the finished product. I added tomato sauce and salad. I like the sweet and sour taste.
Baking Butter -
Brown sugar and jujube toast sandwich~Kuaishou nutritious breakfast
Use simple ingredients to make a simple and nutritious breakfast. Today, my baby and his family have a New Year's Day party, and they ask parents to take their baby to school early. What should I prepare for breakfast? I still have the red date toast I made the day before yesterday, so I might as well make a sandwich, which saves time and provides balanced nutrition. Let's make a simple one. Vegetables, eggs, intestines, and staple foods are all solved! It's done in about ten minutes!
Home cooking Recipes for lazy people -
Sushi
Learn how to cook Sushi with Staple food and Japanese food.
Staple food Japanese food -
Egg Sausage Sandwich
A nutritious breakfast that looks delicious.
Staple food Home cooking -
Claypot rice
Learn how to cook Claypot rice with Staple food and Home cooking.
Staple food Home cooking -
Little Rabbit’s Children’s Meal
Learn how to cook Little Rabbit’s Children’s Meal with Staple food and Home cooking.
Staple food Home cooking -
Not Japanese sushi
We are Chinese, so we don’t call it Japanese sushi. The little guy likes to eat the most. Whenever he studies well, I make him a delicious meal as a reward. He eats it with relish every time.
Staple food Home cooking -
Egg pancake
I have always liked eating various egg pancakes, they are convenient and delicious. In the past, I would often buy egg pancakes from roadside stalls, but I always felt that it was not very hygienic, so I decided to make it myself!
Staple food Home cooking -
Egg steamed bun slices
Learn how to cook Egg steamed bun slices with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried sausage and garlic sprouts
I tasted the freshly made sausages to see the taste. I bought some garlic sprouts and used them to fry the sausages. The key to peace of mind is that you can make your own sausages, and of course they will be delicious if they are made from real ingredients.
Hot dishes Home cooking -
Grilled cold noodles
The grilled cold noodles are actually fried on an iron plate. The cold noodles are chewy, Thousand Island sauce is sour and sweet, the cumin is fragrant, the eggs are fragrant and tender, and there is a little spicy and green onion. . . A very popular street snack, it is more hygienic and healthier to make it yourself!
Snacks old man -
Battle on land and sea
My husband has been on vacation for more than half a month. Yesterday, I had time to accompany Dabao and my husband to go shopping, buy things, and play in the amusement park. The baby likes to eat intestines and prawns, and the usual cooking is too monotonous, so I simply went home and had braised prawns in the evening. I also went to the vegetable garden to pick cucumbers and corn, and made a sea, land and air stir-fry, which was really popular.
Hot dishes Home cooking -
Snail noodles
Learn how to cook Snail noodles with Snacks and Home cooking.
Snacks Home cooking -
Stir-fried Sausage and Green Pepper
The sausages made by my aunt are super delicious. Today I will make one: fried sausages with green peppers. It is very delicious just stir-fried. It is a great addition to rice.
Hot dishes Home cooking -
Stir-fried leeks with sausage
Learn how to cook Stir-fried leeks with sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Use speed and passion to quickly make simple and delicious ham bread
In the blink of an eye, the real half of 2016 has passed. I have been busy for more than half a year, except that I am a little older, stay up late, and my wallet is a little thinner... other things are like ~ once I get into baking, my wallet is like a stranger! But it can't stop my strong love for baking. I am a foodie, so I bring salt for myself~ Believe me, the oven is just the beginning of spending money~ Why is baking expensive? Because you will keep buying molds and raw materials! It’s simply a bottomless pit, bottomless pit! There was a time when my family was crazy about eating small meal buns. The more complicated part was to add meat floss, and I was very happy. . It’s been a long time. . If you can't persevere, there will be no progress without innovation. It's so boring. In fact, the shape of bread is just like a cloud. What is needed is full of passion and amazing speed. Baking is not accomplished in a day, and small failures are understandable. It takes long-term practice to become a great success. Treating baking as fun is much more successful than treating it as a task. The thing I made today is ham sausage bread. The whole bread was a bit embarrassing for a novice. The dough was so disobedient in my hands. Fortunately, it finally worked out. Let's have some fun for ourselves. Every time starting at three o'clock in the afternoon, my oven will work on time, and the aroma of butter will be smelled all over the corridor. In line with the spirit of Lei Feng, who believes that fattening others will make him thinner, he will give the good-looking bread and snacks to his friends and neighbors, and leave the failed ones to himself. After receiving a lot of compliments and looking at my friends' growing stature, I smiled without saying a word, hahahahaha~ Original by GODOFMERCY Moses Restaurant. The content is for reference only, and some knowledge comes from the Internet. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.
Baking children -
【Sichuan】Spicy Hotpot
Spicy hot pot originated from Jinyun Mountain in Chongqing. It is a fusion of local spicy flavors from Sichuan and Chongqing. Spicy hot pot originates from Tujia flavor and is a common practice of local people. It is characterized by spicy, spicy, fresh, fragrant, oily and mixed. Although Mala Xiangguo has a spicy taste, it is very popular among diners across the country. During the Spring Festival, friends sit around a table, eat spicy hot pot and drink some wine together. Isn’t it very pleasant?
Hot dishes Sichuan cuisine -
Glutinous rice eggs
Glutinous rice eggs are a snack that has become very popular among friends recently. I couldn’t resist the temptation and made it. After trying it, I gave myself a big thumbs up. It tastes great~
Snacks old man -
Stir-fried sausage with garlic sprouts
Learn how to cook Stir-fried sausage with garlic sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sausage Fancy Bread
Breakfast at home is mostly Chinese food, with occasional Western-style meals, but Chinese food is indispensable. Take your time. Dad Mi has a standard Chinese stomach, so we can’t take too big a step! People who never ate bread before can now accept bread. This is progress. Eat bread once a week, this is still okay.
Baking children -
Use the rice cooker to make fragrant sausage claypot rice
A rice cooker can also make claypot rice. It’s simple and you don’t have to watch the heat or worry about burning the bottom. This summer, you can make sausage claypot rice at home for lazy people. Super delicious and fragrant.
Staple food Cantonese cuisine -
Stir-fried sausage with blue beans
This is a very common home-cooked stir-fry,
Hot dishes Sichuan cuisine -
Seafood Curry
I found some leftover curry at home, so I couldn’t let it go. There were also shrimps, so I decided to make seafood curry. I went to the market and bought some ingredients. The delicious seafood curry really goes well with rice!
Hot dishes Crab leg stick -
Cauliflower fried sausage
I got tired of eating fried sausages with broccoli, so I changed to fried sausages with cauliflower. Although the texture is not as crispy as broccoli, cauliflower is a good ingredient for dry pot cooking because cauliflower absorbs oil better and is not greasy.
Hot dishes Home cooking -
Sandwich (breakfast)
Learn how to cook Sandwich (breakfast) with Baking and Beef Tendon.
Baking Beef Tendon -
Pumpkin, Sweet Potato and Sausage Braised Rice
The crystal clear grains of rice are paired with orange pumpkins, sweet potatoes and carrots, and the attractive aroma of Cantonese sausage, which doubles your appetite and leaves you wanting more! Simple, time-saving, delicious and delicious!
Staple food Home cooking -
Steamed vermicelli with sausage and eggplant
Learn how to cook Steamed vermicelli with sausage and eggplant with Hot dishes and Aniseed.
Hot dishes Aniseed -
Sausage and Shredded Cabbage
Learn how to cook Sausage and Shredded Cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried diced eggplant with sausage
Learn how to cook Stir-fried diced eggplant with sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sausage Salad with Cucumber Crisps
A light and refreshing dish, try making it, it’s very simple
Cold dishes Home cooking -
Easy Sandwich
Breakfast and dinner for office workers
Staple food Home cooking -
Spicy Cabbage Fried Noodles
It was delicious when fried with spicy cabbage.
Noodles Home cooking -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Sausage Flower Bread
Learn how to cook Sausage Flower Bread with Baking and Breakfast.
Baking Breakfast -
Toast Sushi
I’m still tossing my toast. I used it to make sushi for breakfast today. It’s stuffed with ham sausage, daikon and okra. It can really fool people after it’s rolled!
Staple food Home cooking -
Steamed fresh bamboo shoots with sausage
A nutritious lunch of meat buns~ Ever since the sausages I made became edible, I have been eating sausages in different ways recently. The fresh bamboo shoots are steamed together with the sausage, and each slice is full of the fragrance of the sausage. Coupled with the taste of the bamboo shoots themselves, it is absolutely delicious with a bowl of rice~
Hot dishes Home cooking -
Pumpkin Cured Fried Rice
Learn how to cook Pumpkin Cured Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Bacon carrot cake
Learn how to cook Bacon carrot cake with Staple food and Home cooking.
Staple food Home cooking -
Carrot cake
A must-have food in the tea house - carrot cake, it is simple, delicious and healthy to make.
Snacks Cantonese cuisine -
Assorted Sausage and Bacon Grilled Dishes
Sometimes the house just needs a pot of meat and vegetables that is fragrant and steaming. Use your imagination and combine your favorite ingredients with a little bit of the simplest seasoning. After roasting for half an hour, each ingredient will compete to express its simplest and best taste! Since it's so effortless, why not have a salad with yogurt, capers, and fragrant nuts? Let’s do it together!
Foreign cuisine Western food -
Fried sausage with green pepper
Learn how to cook Fried sausage with green pepper with Hot dishes and Meat dishes.
Hot dishes Meat dishes -
Clay pot rice
When eating this claypot rice out, I always feel that it doesn’t have enough ingredients and is not delicious. It’s more practical to eat it at home
Staple food Home cooking -
Shaomai
The color is lighter, but it tastes pretty good.
Staple food Home cooking -
Steamed seabass with sausage
Learn how to cook Steamed seabass with sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Microwave pizza
Learn how to cook Microwave pizza with Baking and Green and red pepper.
Baking Green and red pepper -
Pancake fruit
Learn how to cook Pancake fruit with Staple food and Home cooking.
Staple food Home cooking -
Double wax claypot rice
Learn how to cook Double wax claypot rice with Staple food and Cantonese cuisine.
Staple food Cantonese cuisine -
Kimchi Fried Rice
Learn how to cook Kimchi Fried Rice with Staple food and Rice.
Staple food Rice -
Fried rice with preserved egg
Home alone! Some leftovers! Just make do with these if you have them at home!
Staple food Home cooking -
Stir-fried shrimps and leeks with beef sausage
Learn how to cook Stir-fried shrimps and leeks with beef sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sausage and Soybeans
A new way to eat soybeans, eat it with a spoon, haha... It’s easy and can be done in minutes^ω^
Hot dishes Home cooking -
Stir-fried Chinese Sausage with Cabbage Slices
Learn how to cook Stir-fried Chinese Sausage with Cabbage Slices with Hot dishes and Home cooking.
Hot dishes Home cooking -
Scrambled eggs with cucumber, spinach
Learn how to cook Scrambled eggs with cucumber, spinach with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pineapple Chorizo Fried Rice
Fried rice is very popular because of its simplicity and convenience. Today I added spicy sausage and some pineapple to neutralize the taste. Finally, I used a pineapple cup to serve the rice, which is full of fragrance.
Staple food Home cooking -
Sausage Hot Dog Bun
I made hot dogs for the first time. I felt good about myself and even ate one. It was great!
Baking Good looks -
Sausage vegetable egg roll
Simple and delicious egg rolls, suitable for both men and women of all ages. The recipe is also very simple. It is a good quick breakfast for office workers and a good snack for children in the afternoon.
Staple food Home cooking -
Stir-fried wild bamboo shoots with sausage
This bamboo shoot is a kind of wild bamboo shoot that grows on the banks of the Lancang River. It is golden in color and rich in crude fiber and amino acids. It can regulate appetite, promote gastrointestinal motility, thereby shortening the residence time of sterol, fat and other substances in the body. It is a natural health food for preventing intestinal cancer and losing weight. Due to the long journey, the wild bamboo shoots are aged when they arrive at the market, so villagers often put the wild bamboo shoots in a pot and cook them before selling them at the market, thus retaining the freshness of the wild bamboo shoots.
Hot dishes Home cooking -
Fruit Salad
Learn how to cook Fruit Salad with Hot dishes and Common dishes.
Hot dishes Common dishes -
Stir-fried sausage with shredded bamboo shoots
Learn how to cook Stir-fried sausage with shredded bamboo shoots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sausage Claypot Rice
Claypot rice is simple and convenient, making rice no longer monotonous
Staple food Home cooking -
Vegetable and egg soup
The leftover vegetables were beaten into an egg to make soup, and sausages were added.
Soups Home cooking -
Vegetable Sauce Dumpling Crust Pizza
I left a little dough with vegetable juice when making noodles. I saw this delicious dumpling crust pizza in Chubby's updated gourmet recipes. I also want to try it. How does the unfermented pizza crust taste? I rolled out 5 thin slices of dough and put in enough ingredients. I baked it at 190 degrees for 12 minutes. The bottom crust was crispy and a little hard. I will adjust the baking time next time, with a higher temperature and a shorter time.
Baking Pizza -
Okra Fried Sausage
Okra, also known as lady's finger, okra, and eggplant, is a very nutritious vegetable, especially the seeds and glue inside which have unique health effects. It is crisp, tender, juicy, smooth and not greasy, and has a unique fragrance. Okra and sausage are paired with green fat, red skin, bright color and balanced nutrition.
Vegetarian dishes Home cooking -
Fruit and vegetable noodles in clear soup
We all went out at noon, and only my siblings and I were at home. When we were hungry, the first thing we thought of was, let’s have a bowl of noodles. I quickly checked the refrigerator and found meatballs, cabbage and sausages. Today’s noodles are super filling
Staple food Noodles -
Cured Meat Claypot Rice
Claypot rice is simple and convenient to make. Although the portion is not large, it tastes like meat, and the rice also has the aroma of meat. The unique rice flavor brought out by the claypot greatly increases your appetite.
Staple food Home cooking -
Diced tofu mixed with sausage
Cold dishes are considered to be the most popular dishes in this season. Summer cold dishes are my favorite. Cold dishes are quick, easy and less oily. Whether it is a vegetarian dish or a meat dish, as long as it is served cold with the sauce, it will always give people a pleasant refreshing feeling. As soon as spring and summer come, people become less energetic and do not want to cook anymore, let alone cooking. I just want something simple and not too greasy.
Cold dishes Home cooking -
Sausage Beef Tongue Pizza
Today I made this long tongue-shaped pizza for my niece. The cheese is baked golden brown and is very fragrant and the texture is great. The pizza base baked by this recipe is thin. If you want a crispy base, you can replace it with high-gluten flour. Just increase the oven heat by 10 degrees. If you have time, why not try it with me?
Baking Italian food -
Homemade rice rolls
Learn how to cook Homemade rice rolls with Snacks and Chee Cheong Fun.
Snacks Chee Cheong Fun -
Purple rice dumplings
Learn how to cook Purple rice dumplings with Staple food and Home cooking.
Staple food Home cooking -
Pumpkin and cornmeal pizza~whole grain vegetable pizza
Pizza is a hot seller at McDonald's. Don't tell me that the child loves pizza himself. Whenever he wants to eat it, he will take the time to make one! The baby wanted to eat pizza today, so my mother told me to make pizza, so the baby went to bed in the afternoon, and I started to operate. The first step was to make a pizza crust, and I made it as soon as I was told. The vegetable pizza I made, and even the dough was made of vegetables and whole grains, which was special and nutritious! Just by looking at the picture you can see how tasteless it is!
Baking Oven dishes -
Korean cuisine: kimbap
I’m very happy. Ohba is going to make kimbap, so I’ll start and give Ohba a chance to show off
Staple food Home cooking -
Stir-fried Asparagus with King Oyster Mushroom and Sausage
Delicious and nutritious home cooking.
Hot dishes Home cooking -
Double Mushroom Pumpkin Pizza
Learn how to cook Double Mushroom Pumpkin Pizza with Baking and Afternoon tea.
Baking Afternoon tea -
Stir-fried Sausage with Artemisia
Learn how to cook Stir-fried Sausage with Artemisia with Hot dishes and Artemisia.
Hot dishes Artemisia -
Sausage pilaf
Pilaf is a favorite of my family and I. We eat it at least once a week, otherwise we all say we are starved for it when we see it. When I usually eat out, the first thing I think of is the steaming and fragrant pilaf with red and yellow carrots. So I often make pilaf at home, and I like to add more carrots, because I don’t like to eat carrots, and they can’t be fried. My family says it tastes best only when paired with lamb, so whenever I make pilaf and stewed lamb or braised lamb, I always add more carrots. The nutrition of carrots is so comprehensive that it would be a pity not to eat more. The carrots in pilaf are the most delicious. They absorb the aroma of meat and rice, making the taste of carrots more delicious. Carrots can enhance human immunity, have anti-cancer effects, and can reduce the chemotherapy response of cancer patients, and have a protective effect on various organs. Women eating carrots can reduce the incidence of ovarian cancer. Carrots contain potassium succinate, which helps prevent hardening of arteries, lower cholesterol, and has a certain effect on preventing and treating high blood pressure. Carotene can scavenge free radicals that cause human aging. Nutrients such as B vitamins and vitamin C also have emollient and anti-aging effects. Its aromatic smell is caused by volatile oils, which can improve digestion and have a bactericidal effect.
Staple food Xinjiang cuisine -
Home Version Ovenless Toast Pizza
The unpalatable bread machine toast is back again ~ gorgeous transformation!
Staple food Home cooking -
Stir-fried sausage dices with Artemisia arborescens
Learn how to cook Stir-fried sausage dices with Artemisia arborescens with Hot dishes and Artemisia truncatula.
Hot dishes Artemisia truncatula -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
【Changde】Dried tofu and cured meat steamed
Steamed cured meat is a traditional local dish in Hunan, belonging to Hunan cuisine. It is usually made by putting cured pork, cured chicken, and cured fish in a bowl, adding chicken soup and seasonings, and steaming it. When eaten, it has a strong waxy aroma, is salty and sweet, is soft and not greasy. My daughter-in-law from out of town also tried out a new type of steamed steamed rice. I used dried tofu to get the flavor of the cured meat, and then added beer to mix it with the cured meat. The flavor is very unique, you can try it if you like it.
Hot dishes Home cooking -
Stir-fried Sausage with Garlic Moss
Learn how to cook Stir-fried Sausage with Garlic Moss with Private kitchen and Beef powder.
Private kitchen Beef powder -
Fried Green Eggplant with Sausage
Learn how to cook Fried Green Eggplant with Sausage with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Taro cured rice
Learn how to cook Taro cured rice with Staple food and Home cooking.
Staple food Home cooking -
Healthy and nutritious jade belt roll
Sausages can be used as an appetizer to help increase appetite. Carrots are a crispy, delicious and nutritious home-cooked vegetable, known as small ginseng. Carrots are rich in carbohydrates, fats, volatile oils, carotene, vitamin A, vitamin B1, vitamin B2, anthocyanins, calcium, iron and other nutrients. Carrots are not only rich in nutrients, but carrot juice can also remove freckles and whiten them. Green pepper relieves fatigue, relieves fever, and analgesics. It increases appetite, helps digestion, purifies blood, and prevents cardiovascular and cerebrovascular diseases. Tofu skin contains a large amount of lecithin, which prevents hardening of blood vessels, prevents cardiovascular diseases, and protects the heart. Promote bone growth Contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is extremely beneficial to the bone growth of children and the elderly. Reduce the chance of breast cancer. These are health-preserving delicacies that everyone can buy and eat. Houttuynia cordata regulates various bacterial and viral infections, such as wind-heat cold, herpes, urinary tract infections, etc. It must be eaten raw or cold.
Snacks Doupi -
sausage rolls
This sausage roll is perfect for breakfast. I made some a while ago and the kids loved eating it. I recently made a few more steamed buns. I just happened to take a picture of the process so I can post the recipe.
Pasta Steamed Bun Hanamaki -
Pumpkin Sausage Braised Rice
Cantonese style lazy baked rice.
Staple food Home cooking -
Sausage Omelette
Learn how to cook Sausage Omelette with Home cooking and Quick dishes.
Home cooking Quick dishes -
Purple Carrot Cake
Learn how to cook Purple Carrot Cake with Snacks and Cantonese cuisine.
Snacks Cantonese cuisine -
Pumpkin Pie
Learn how to cook Pumpkin Pie with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried Chinese Sausage with King Oyster Mushroom and Bell Pepper
Learn how to cook Stir-fried Chinese Sausage with King Oyster Mushroom and Bell Pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried rice with sausage and beans
Learn how to cook Fried rice with sausage and beans with Staple food and Home cooking.
Staple food Home cooking -
Assorted Sausage Bacon Grilled Vegetables and Day Leaf Salad
Sometimes the house just needs a pot of meat and vegetables that is fragrant and steaming. Use your imagination and combine your favorite ingredients with a little bit of the simplest seasoning. After roasting for half an hour, each ingredient will compete to express its simplest and best taste! Since it's so effortless, why not have a salad with yogurt, capers, and fragrant nuts? Let’s do it together!
Hot dishes Home cooking -
Glutinous rice eggs
Learn how to cook Glutinous rice eggs with Snacks and Chicken Essence.
Snacks Chicken Essence -
Pan Sausage Pizza
Especially love pizza! But since I had my baby, I rarely go out to eat! Just make it at home! The taste and taste are no worse than those outside! Awesome!
Baking Butter -
Rosette Sausage Pizza
Chatting with a foreign neighbor in the community, he introduced me to the Miguel Farm mozzarella cheese they often use. It is fragrant and tasteful, so I made this delicious rose sausage pizza.
Baking Clear water -
Focaccia Bread
Healthy focaccia bread is actually a large stuffed Italian pancake. Sprinkled with cheese, it looks like pizza. It looks good and tastes good. I used high-gluten flour and oat flour here. I just knead the dough until it is smooth. My chef kneaded it for five minutes on the fourth speed. There is no need to knead out the glove film, which saves time and effort. For the filling, I used cherry tomatoes and sausages and added a little garlic slices. After soaking in olive oil, it has a different flavor. The rosemary is very fresh and I grew it myself. After soaking with garlic slices in oil, it fills the room with fragrance. Then I spread the bottom of the cake and spread it with soaked oil and sprinkled with a little black peppercorns and salt. They are all healthy ingredients. I enjoyed the whole process with a sense of joy. Before it is cool enough, it is out of the oven! It’s out of the oven! Well...I've almost finished my little tips here!
Baking Breakfast -
Mustard green rice
Rice exists like a god. If you eat mustard rice on February 2, you will not get scabies. Eating mustard rice on February 2 of the lunar calendar is a widely circulated custom among Wenzhou people. In the old days, people lived in poverty and had little awareness of hygiene. Coupled with the lack of medical treatment and medicine, there were many patients with skin diseases (such as scabies) and they were easily contagious. Mustard greens contain a large amount of chlorophyll and vitamin C. Regular consumption of vegetables rich in chlorophyll and vitamin C can improve one's own immunity, enhance resistance, and is good for human skin. Therefore, there is a saying that eating mustard rice on February 2 will not cause scabies. Of course, I also copied this rice, firstly, to fulfill a food custom, and secondly, my family really likes to eat it, especially my little boy, who loves it so much.
Staple food Home cooking -
Fried sausage with lettuce
Learn how to cook Fried sausage with lettuce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Scallion Sausage
In fact, this sausage is super simple to make. Even those who don’t know how to cook can still cook it. The two little friends in the family also like to eat it. The eldest can eat four rolls. It is a sense of accomplishment to see the children eating with gusto! Although the ingredients and methods are very simple, they are very satisfying for our family.
Snacks Home cooking -
Fried Sausage with Colorful Peppers
The strong spicy flavor of peppers can stimulate the secretion of saliva and gastric juice, increase appetite, promote intestinal peristalsis, and help digestion. The capsaicin contained in peppers can promote fat metabolism, prevent fat accumulation in the body, and is beneficial to lowering fat, losing weight, and preventing diseases. Sausage can be used as an appetizer to help increase appetite. Children, pregnant women, the elderly, and those with hyperlipidemia may eat less or not at all (expand)
Hot dishes Edible oil -
Cured rice
The freshly dried sausages and bacon are very fragrant when cooking and stir-frying, and the rice needs to be cooked more.
Staple food Home cooking -
Carrot Soy Milk Hot Dog Bun
Bread made with soy milk is rich in nutrients. What if you add sausage and roll it into a cute carrot shape?
Baking children -
Caesar Salad
When the weather warms up, salads are a hit! Vegetables, fruits, nuts, meat, seafood, eggs...you can use whatever you want!
Cold dishes children -
Claypot rice with bacon and sausage
Learn how to cook Claypot rice with bacon and sausage with Staple food and Cantonese cuisine.
Staple food Cantonese cuisine -
Quick Pizza
I used leftover bun wrappers, but you can also use leftover steamed buns.
Quick dishes Breakfast -
French sandwich
I really like eating sandwiches. There are so many sandwiched together, which instantly opens up your taste buds. Isn’t it amazing~ Pair it with a glass of hot milk and your mouth will water
Recipes for lazy people Western food -
Fried sausage with green pepper
Learn how to cook Fried sausage with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried noodles
The weather is hot, let’s go out for some refreshing cold noodles
Staple food Noodles -
Delicious burritos
Do not scald noodles with boiling water. Apply some oil to your kneading hands
Staple food Home cooking -
Simple and delicious vegetable braised rice
The unpretentious vegetable rice is a home-cooked meal loved by everyone in Jiangsu, Zhejiang and Shanghai. There are vegetables and rice served in one pot, with the fat aroma of bacon and the fragrance of green vegetables. It will not be enough until you eat a few bowls.
Staple food Home cooking -
Dog Sushi
Dog sushi, suitable for spring outings and for children to eat
Staple food Home cooking -
Preserved egg and sausage porridge
Learn how to cook Preserved egg and sausage porridge with Staple food and Porridge.
Staple food Porridge -
Caiyuan Fried Sausage
Yesterday I went shopping with LG in the countryside. The two of us went to a farmer's house and casually asked the hostess if she had any organic vegetables grown in her own vegetable field. The hostess enthusiastically took us to her vegetable field and told us to cut whatever we liked and pick whatever we wanted. Anyway, we couldn't finish it all at home. Looking at that A patch of green and vibrant vegetables, I couldn't help but think how beautiful they were. I harvested several kinds of vegetables. Before leaving, the hostess also gave me a handful of particularly plump cabbage sums. As we have been eating vegetables grown in greenhouses for a long time, it is really a blessing to be able to eat organic vegetables grown by farmers themselves. Today the cat cooked with the cabbage sum given by the hospitable hostess. Cai Yuan is a Cantonese term for cutting off the head and tail of the cabbage and only taking out the best part. Today’s dish of stir-fried sausage uses only the core bone in the middle of the cabbage, which is the crispest, tenderest and sweetest part. It can be used to stir-fry beef, meat slices, chicken slices, etc. It is a very versatile ingredient and is a dish suitable for all ages.
Hot dishes Home cooking -
Colorful~Okra and onion fried sausage
Okra contains pectin, lactosan, etc., which can help digestion, treat gastritis and gastric ulcer, and protect the skin and gastric mucosa. It is known as one of the best health vegetables for humans. Next let’s have another okra dish
Hot dishes Home cooking -
Braised rice with pickled vegetables and sausage
For office workers, it is a super happy thing to have a ready-made meal when they get home. However, you usually have to do it yourself when you get home. If you are super tired today or don’t want to cook, then try braised rice. As easy as fried rice. If there is no leftover rice at home, braised rice is more convenient than fried rice.
Staple food Home cooking -
Sausage and Potato Chips
Learn how to cook Sausage and Potato Chips with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black pepper egg bread
Bread? Buns? Like that one but undecided about the choice? Why not make a bread dish that suits you? Black pepper and egg sauce bread is delicious and tastes great. It’s worth trying
Baking children -
Sausage Claypot Rice
This year’s sausages and bacon are ready~can’t wait to eat~~all kinds of delicious food~~ At the end of the year, the male banker started working overtime endlessly, which often made me eat alone. If I don’t make something delicious, I’m afraid it will be even harder to have an appetite... In this cold winter, what is more attractive than a pot of sizzling clay pot rice with steaming heat and aroma, beautiful colors and rich texture! I believe everyone who likes claypot rice knows the magic of claypot rice. It’s so fragrant, so tender, so soft, so beautiful...
Staple food Home cooking -
Sausage Spaghetti
Learn how to cook Sausage Spaghetti with Staple food and Home cooking.
Staple food Home cooking -
Whole tomato rice (luxury version)
Whole tomato rice which is very popular these days! I had nothing to do today and wanted to try it! It turned out to taste really good! Due to the addition of sausage, the rice is glutinous and glutinous, much like claypot rice! Delicious! It’s a pity that I don’t have corn kernels at home, otherwise it might be more delicious!
Staple food Home cooking -
Sausage stir-fried with cauliflower
Homemade sausage paired with cauliflower, a very quick home-style stir-fry.
Hot dishes Home cooking -
Fried rice for two with dad
Learn how to cook Fried rice for two with dad with Staple food and Home cooking.
Staple food Home cooking -
Zucchini Sausage Pancakes
Learn how to cook Zucchini Sausage Pancakes with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried edamame with mixed vegetables
To be honest, I really don’t like summer. I hate the feeling of sweating when I move. If I sweat too much, I will lose my appetite. What I love most is to have a bowl of rice with a bowl of white porridge. It is light and delicious. Today I bring you fried edamame. It’s simple. I hope you like it
Hot dishes Home cooking -
Cured Meat Claypot Rice
Learn how to cook Cured Meat Claypot Rice with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried snow peas with fungus
Snow peas are also called peas, small cold beans, Huai beans, etc. They are vegetables in the leguminous family that are eaten with tender peas or pods. Snow peas are neutral in nature and sweet in taste. They have some effects such as soothing the middle and lowering qi, promoting urination, and relieving sores. Regular consumption of snow peas has certain curative effects on patients with symptoms such as weak spleen and stomach, distension of the lower abdomen, postpartum lactation, and irritability, heat, and thirst. I personally love cooking with snow peas because of their crunchy texture.
Hot dishes Home cooking -
Pineapple Shrimp Fried Rice
Personally, I think pineapple is a magical and beautiful fruit. It's tough and angular on the outside, but it's really sour and rich on the inside. Some people claim that it is a fruit that can improve people's memory, but I don't know if this is true. It happens to be the best season for pineapples, so I always want to try more. It has a bit of Thai-style sweet and sour taste, and it goes very well with refreshing white wine.
Staple food Home cooking -
Hand cake
Hand cakes, a snack originated from Taiwan, are becoming more and more popular among people. Of course, I like them too. They are always found in food stalls in the streets and alleys. Recently, I saw ready-made noodle cakes for sale in the frozen section of the mall, so I bought a pack to make at home. I put my favorite fillings in them. I feel like I made them myself, and they are full of ingredients and hygienic! You might as well give it a try.
Staple food Home cooking -
Zhaoqing taro cake
Now that I am pregnant with a baby, I don’t know why I want to eat some of the special foods from my hometown. Taro cake is also one of the specialties! You don’t want to put too many ingredients when you’re pregnant with your baby
pastries Oil -
Sausage Grilled Rice
Search and follow the public account Tianluo on WeChat, tianluo-guniang, and I will play around in the kitchen and enjoy delicious food! Welcome to share everything to your circle of friends! If you have any cooperation and reprint needs, please leave a message directly in the background or at the end of the article~ Today is the Little New Year in the north, the 23rd of the twelfth lunar month. After today, I will be busy every day and we will be reunited on New Year's Eve in the blink of an eye~ No matter the south or the north, there will be a lot of pickled products in winter. The first is because the atmosphere is relatively low in winter, and things are not easy to spoil. The second is that there are fewer things to eat in winter, so these pickled products are a way to preserve food~ However, I just simply like their special flavor, especially when they are slightly oily due to the sun, it’s amazing!
Staple food Home cooking -
Sausage Fried Rice
When eating alone, the simpler, the better. As long as there is leftover rice and you can mix and match the ingredients readily available at home, it will be a delicious meal. Fried rice that combines sausage with your favorite onions, carrots, and cabbage is nutritious and delicious.
Staple food Home cooking -
Homemade grilled cold noodles
Toast the cold noodle slices, add eggs over low heat, turn over, brush with sweet noodle sauce, garlic chili sauce, add green onions, cilantro sausages and wrap them up
Snacks Coriander -
Carrot cake
I remember the first time I tried carrot cake, I was deeply attracted by the wonderful taste. I happened to have two radishes at home, added some onions, mushrooms and sausages, and turned them into delicious radish cakes. This time it was done more casually, not really an authentic feature, it was purely my own personal pleasure.
Baking Snacks -
Sakura Sushi
I made the leftover sushi rice from Ochazuke rice and decided to make some sushi. I happened to buy some sakura powder. Let’s try sakura sushi!
Staple food Home cooking -
Sausage Omelette
Learn how to cook Sausage Omelette with Snacks and children.
Snacks children -
The house is full of meat-pan eel sausage pizza
In my opinion, pizza is the best way to digest the leftovers in the refrigerator. For example, I bought this pizza and canned eel in Macau. I bought the sausage a few weeks ago and only two pieces are left. I also bought the mozzarella for a long time and only a little is left. This pizza used up everything in my refrigerator. What came out was unexpectedly delicious.
Baking Late night snack -
Sausage and Egg Fried Rice
I bought the sausages from a Taiwanese snack bar I went to. I ate their egg fried rice for the first time and it was really good. When I asked the lady boss, she said she made the sausages herself, so before I left I bought a dozen sausages to take home. This was the last one. I remembered to take a photo and post the recipe ^_^. The amount of these I put out was enough for three bowls. ps: The black pepper charcoal grilled sausage from Three Squirrels is also great when used as fried rice! This is not an advertisement. If anyone buys it, you can send me a red envelope to express your gratitude
Staple food Home cooking -
Sausage Steamed Bun Roll
I made steamed buns for my son. My son liked them very much and ate them very happily.
Staple food Pasta -
Pineapple Fried Rice
I am a lazy person, so I am not very good at cooking particularly troublesome meals. It’s been a long time since I joined the food world. Normally, it’s not that I don’t cook. I just find it troublesome to take photos and upload them, so I rarely post pictures or logs. But the rice below is actually simple and delicious, and can be made with a little effort. Especially children who don’t like to eat. Come and take a look with me.
Staple food Home cooking -
Spicy hotpot
My family's favorite is the spicy hot pot. All kinds of vegetables and meats are stewed in one pot. It's spicy and delicious. Come and learn how to do it!
Hot dishes Sichuan cuisine -
Fried sausage with okra
Okra has high nutritional and health value, and each part contains hemicellulose, cellulose and lignin. Tender fruits are rich in protein, free amino acids, vitamin A, vitamin C, vitamin E, phosphorus, iron, potassium, calcium, zinc, manganese and other mineral elements, as well as sticky substances composed of pectin and polysaccharides. In particular, the content of vitamin A and carotene ranks first among the animals and plants discovered so far. Vitamin A can protect the retina, ensure good vision, and prevent cataracts
Hot dishes Home cooking -
【Shanghai】Shanghai Vegetable Rice
Shanghai vegetable rice is salty and sour rice in Shanghai dialect. It is a delicacy loved by every household in Shanghai. Shanghai vegetables, bacon and most importantly, lard must be used here. The taste is really delicious. . . I specially ordered a big bag of vegetables grown by my friend. I am really thick-skinned, haha. . There was a lot of lard left over from making the egg yolk cakes before, which came in handy. This is the star of Shanghai vegetable rice! The only thing I don’t have is bacon at home, so I can only use sausages instead, and the taste is just as great!
Staple food Rice -
Japanese Potato Pancakes with Salad
Learn how to cook Japanese Potato Pancakes with Salad with Staple food and Home cooking.
Staple food Home cooking -
Mini rice pizza
Learn how to cook Mini rice pizza with Snacks and Bacon.
Snacks Bacon