Purple sweet potato cake

Overview

How to cook Purple sweet potato cake at home

Tags

• pastries
• purple sweet potato
• raisins
• white sugar
• whole wheat flour
• yeast
• yogurt

Ingredients

Steps

1. 1 Prepare whole wheat flour and yogurt, weigh them and set aside

   

2. 2 Peel, wash and slice purple sweet potatoes

   

3. 3 Place in a steamer and steam for 10 minutes

   

4. 4 Add the purple sweet potato slices to yogurt and sugar, and use a blender to beat into a fine purple sweet potato paste

   

5. 5 Pour a little warm water into the bowl, add yeast and mix well

   

6. 6 Sift in plain flour

   

7. 7 Pour cold water into a pot, bring to a boil over high heat, then turn to medium heat and steam for 20 minutes

   

8. 8 Turn off the heat and simmer for 5 minutes, then take it out, let cool and cut into pieces for consumption