Stir-fried pork with garlic sprouts
Overview
An ordinary home-cooked dish
Tags
Ingredients
Steps
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The first step is to blanch the garlic in hot water for one minute and drain it into cold water
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Cut the meat into shreds and fry until it changes color
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Then put the garlic that has been soaked in cold water and stir-fry some green peppers
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Then stir-fry until almost done and add some soy sauce, salt, MSG and seasoning. Serve with rice porridge and order steamed buns