Sea anchovy noodle soup
Overview
How to cook Sea anchovy noodle soup at home
Tags
Ingredients
Steps
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Ingredients: Noodles, sea anchovies, chopped green onions
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Remove the head and guts of the sea anchovy and wash it.
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Heat oil in a pan, add washed sea anchovies and stir-fry.
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Then, add the noodles, add some water and boil until cooked for 2-3 minutes.
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Then, add an appropriate amount of light soy sauce.
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Add appropriate amount of salt.
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Season and mix well.
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Finally, add chopped green onion and serve.