Eucommia Parasitic Chicken Soup
Overview
How to cook Eucommia Parasitic Chicken Soup at home
Tags
Ingredients
Steps
-
mulberry
-
Eucommia ulmoides
-
Cut the chicken legs into pieces, wash them, blanch them in boiling water to remove the blood, and set aside.
-
Fry Eucommia ulmoides in the pan
-
Put the chicken legs, eucommia ulmoides and locust into the pot at the same time, add water to cover all the ingredients, bring to a boil over high heat, simmer over low heat for 25 minutes, and finally add salt
-
Stewed chicken soup