Honey grapefruit tea

Overview

Autumn is the season for eating grapefruit. When grapefruit meets honey, it turns into cute honey grapefruit tea(๑•̀ㅂ•́)و✧

Rub the surface of the grapefruit carefully with salt for 5 minutes to remove the fruit wax on the surface of the grapefruit
Wash away the salt on the surface of the grapefruit with warm water. Thinly peel off the yellow skin of the grapefruit, leaving out the white part. Soak in light salt water for more than 8 hours (it is best to change the water twice in the middle) to remove the bitter taste.
Break the grapefruit pulp into small pieces
Put the rock sugar in the pot and add an appropriate amount of water to boil, add the grapefruit peel and cook for 5-10 minutes. When the grapefruit peel turns translucent, add the grapefruit meat. Cook on high heat for about 15 minutes, then reduce to low heat and simmer slowly
After cooling, add honey and bottle it (ง•̀_•́)ง
Boil until the sugar water is reduced and then turn off the heat
After cooling, add honey and bottle it (ง•̀_•́)ง