Steamed zucchini shreds with salted egg
Overview
How to cook Steamed zucchini shreds with salted egg at home
Tags
Ingredients
Steps
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Prepare materials.
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Peel zucchini, cut into strips and serve on a plate.
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Chop the garlic and spread it over the zucchini noodles.
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Beat the salted eggs and cut the egg yolk into small cubes.
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Spread the salted eggs evenly on the zucchini shreds, add a little salt and an appropriate amount of cooking oil.
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Put it into the steamer and steam for 10 minutes.
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Sprinkle with chopped green onion before serving.