Curry Shrimp Macaroni
Overview
Pasta is a staple in my house, mainly because I love it and it’s easy and quick to make. I went shopping with my best friend before and saw rice-shaped pasta at the imported goods store, so I bought a pack and it turned out like fried rice. It tastes very good!
Tags
Ingredients
Steps
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Thaw the shrimps, remove the shrimp paste, wash them, and drain them with kitchen paper;
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Add cooking wine and curry powder, mix well, and marinate for 10 minutes;
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Cut the bell pepper into shreds and cut the garlic into slices;
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Take out the rice-shaped macaroni;
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Bring water to a boil in a pot, add a little olive oil and salt, add macaroni, and cook until cooked;
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Take out the macaroni, add a little sesame oil and mix well;
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Add a little oil to the pot, add garlic slices and saute until fragrant;
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Pour in the shrimp and stir-fry until it changes color;
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Add the bell peppers and stir-fry evenly;
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Add cooked macaroni;
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Add a little oil curry and stir-fry evenly;
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Add a little salt to taste and serve.