Eggplant with minced meat

Overview

Dishes suitable for the elderly, pregnant women and children,

Tags

• hot dishes
• tenderloin
• very delicious
• salt

Ingredients

Steps

1. 1 Prepare the ingredients first, cut the tenderloin into minced meat, onion, ginger, garlic sprouts,

   

2. 2 Add oil to the pot, fry minced meat first, add appropriate amount of salt and taste very fresh.

   

3. 3 Then add ginger, onion and garlic sprouts, add water and cook for three minutes

   

4. 4 After three minutes, add the eggplant pieces

   

5. 5 Finally add the green pepper and simmer for 5 minutes.