Salt and Pepper Shrimp
Overview
The whole family loves to eat the big mantis shrimp. I drive to Huizhou to buy it every time. It’s delicious
Tags
Ingredients
Steps
-
Wash the big plump mantis shrimps and drain them
-
There is a lot of oil in the pot, heat it for 8 minutes, pour in the mantis shrimp, fry until golden brown and take it out
-
In another pot, add oil, stir-fry garlic and ginger until fragrant, add shrimp and stir-fry, sprinkle with salt and pepper, and serve