Steamed Caramel Pudding

Overview

No oven is needed to make pudding, the steamed pudding will be more tender and smooth

Tags

• dessert
• egg
• pure milk
• white sugar

Ingredients

Steps

1. 1 Divide 60 grams of white sugar and add appropriate amount of water to make caramel

   

2. 2 bag of milk 2 eggs

   

3. 3 Heat the milk in the microwave for 2 minutes

   

4. 4 Beat eggs

   

5. 5 Add the milk to the egg mixture, stir well and filter through a fine sieve

   

6. 6 Steam in boiling water over high heat for 7-8 minutes, take out and let cool

   

7. 7 Pour caramel liquid on top to make steamed caramel pudding