Steamed Pumpkin Cake

Overview

How to cook Steamed Pumpkin Cake at home

Tags

• pastries
• baking powder
• butter
• egg
• extra fine flour
• pumpkin puree
• caster sugar

Ingredients

Steps

1. 1 Ingredients: 200g butter, 175g caster sugar, 4 eggs, 280g extra-fine flour + 2 teaspoons baking powder, 300g pumpkin puree.

   

2. 2 Beat butter and sugar until light and fluffy.

   

3. 3 Add eggs one by one and beat evenly.

   

4. 4 Mixed batter.

   

5. 5 Pour the batter into the 8-inch mold. . . Steam over medium-low heat for 45 minutes or until cooked.

   

6. 6 Steamed pumpkin cake. . Doesn’t it tempt you?

   

7. 7 Dear, you can enjoy the fragrant cake slowly♥