Old vinegar peanuts
Overview
How to cook Old vinegar peanuts at home
Tags
Ingredients
Steps
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Heat 70% oil in a pan over low heat and fry the peanuts until they crackle and turn slightly yellow
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Put the prepared vinegar, sugar, appropriate amount of salt and a little soy sauce into the pot, bring to a boil, turn off the heat and let cool
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Pour the cool juice over the fried peanuts, pour a little sesame oil and mix well