Potato and beef soup
Overview
How to cook Potato and beef soup at home
Tags
Ingredients
Steps
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Cut the beef into pieces and marinate with salt, cooking wine, ginger, light soy sauce, black pepper and vegetable oil for 30 minutes.
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Pour 1 liter or less of boiling water into the porridge cooker.
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Put the marinated beef into the porridge cooker.
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Peel potatoes and cut into chunks.
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After half an hour add beef broth.
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Potato beef soup is ready.
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Start eating. Light, nutritious and delicious.