DIY papaya coconut milk ice cream

Overview

Recently, papaya has been making a big presence around me, so this papaya coconut milk ice cream came out. Fresh and sweet papaya, paired with pure and rich coconut milk. With just a few minutes and a blender/juicer, you can make lots of fresh fruit ice cream for the whole family to share. Easy to operate and rich in nutrients, DIY it yourself!

Tags

• snacks
• dessert
• summer recipes
• fresh papaya
• jiale coconut milk triangular buns
• whipping cream
• white sugar
• whole milk

Ingredients

Steps

1. 1 Prepare ingredients;

   

2. 2 Required ice cream molds and conditioning machine (molds can be purchased in supermarkets or online, and the conditioning machine can be replaced with a juicer);

   

3. 3 First mix the sugar and milk until completely melted, then put all the ingredients into a food processor and grind them;

   

4. 4 Insert bamboo slices into the ice cream mold and add papaya pieces;

   

5. 5 Pour the crushed ingredients into the mold until the mold is full;

   

6. 6 Cover with a silicone lid and place in the lower shelf of the refrigerator until it is completely solidified before you can unmold and serve.