Fish head stewed with tofu

Overview

How to cook Fish head stewed with tofu at home

Tags

• hot dishes
• home cooking
• fat fish head
• garlic
• tofu
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare fresh fish heads, set aside tofu, ginger, garlic and other supplies, just as you like

   

2. 2 Fry the fish head in oil, it’s very simple

   

3. 3 Over high heat, add salt, cooking wine, soy sauce (a little each of light soy and dark soy sauce), a little 🌶️, and then throw in the prepared tofu (put whatever you like like radish). If the taste is strong, you can put more, add an appropriate amount of water, and then wait quietly

   

4. 4 Let the juice reduce slightly and take it out of the pot. Not to mention how delicious the soup is