Stir-fried No. 5 Dish with Mushrooms and Eggs

Overview

How to cook Stir-fried No. 5 Dish with Mushrooms and Eggs at home

Tags

• hot dishes
• common dishes
• cooking wine
• dish no. 5
• egg
• mushrooms
• salt

Ingredients

Steps

1. 1 Ingredients: No. 5 dish (washed and cut), mushrooms (soaked, washed and cut), eggs (beaten into a bowl)

   

2. 2 Add appropriate amount of cooking wine to the eggs.

   

3. 3 Beat into egg mixture.

   

4. 4 Heat the oil in a pan, add the egg liquid and stir-fry until it forms chunks, then scoop out.

   

5. 5 Then, using the oil from the scrambled eggs, add the chopped No. 5 vegetables and dried fragrant spices and stir-fry.

   

6. 6 Then, add the scrambled eggs and stir-fry.

   

7. 7 Finally, add an appropriate amount of salt.

   

8. 8 Season, stir-fry and serve.