Black Sesame Tortillas

Overview

A soft, glutinous and sweet pancake that is quick and easy to make. It is a good breakfast paired with milk or soy milk!

Food
Mix corn flour and glutinous rice flour evenly, add appropriate amount of warm water and knead into a dough
Cover the soft dough with plastic wrap and rest for 15 minutes
While the dough is rising, make the black sesame filling: mix black sesame powder, cooked flour, brown sugar, and butter into a container.
Knead all the ingredients together to form the filling
Knead the risen dough and add the ingredients
Take a divided portion and press it into dough with your hands. (The dough is very soft, just flatten it with your hands)

$Black Sesame Tortillas step 7$
Add appropriate amount of black sesame filling.
Tighten your mouth.
After tightening the mouth, gently press it into a cake shape with your hands, and do everything in sequence.
Heat an electric pan, add a teaspoon of cooking oil, and fry the pancake base.
Set one side to shape, flip and fry the other side until golden brown and the patties are puffed up and light, then take them out.
The fragrant and glutinous pancakes are ready. Place them on absorbent paper to absorb the oil and eat!