Shredded pork and dried edamame
Overview
How to cook Shredded pork and dried edamame at home
Tags
Ingredients
Steps
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Preheat the oil in the pan, add the fat and stir-fry.
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Add the lean pork shreds and stir-fry.
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Add edamame and stir-fry.
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Add green and red pepper and stir-fry.
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Add a spoonful of salt and stir-fry, then add an appropriate amount of water and bring to a boil.
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Add the dried tofu and stir-fry for two minutes before serving.
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Finished product picture.