【Bacon and Egg Sandwich】

【Bacon and Egg Sandwich】

Overview

How to cook 【Bacon and Egg Sandwich】 at home

Tags

Ingredients

Steps

  1. 【Learning to Cook from Scratch】Lesson 3: Bacon and Egg Sandwich! I have followed one principle since I started learning to cook, keep it as simple as possible! The ingredients are simple, the cooking techniques are simple, and the time is concise! It only took me half an hour to make this for four people.

    【Bacon and Egg Sandwich】 step 1
  2. Wash and drain the lettuce and set aside

    【Bacon and Egg Sandwich】 step 2
  3. Wash the tomatoes and slice them into pieces

    【Bacon and Egg Sandwich】 step 3
  4. First heat the pan over high heat, then add olive oil to medium-low heat, add bacon and slowly fry until it changes color and becomes crispy

    【Bacon and Egg Sandwich】 step 4
  5. After frying the bacon together, fry the poached eggs directly! At the same time, slice the toast as a base, put lettuce on top, and put bacon on it. I sprinkled a little black peppercorns, but you don’t need to

    【Bacon and Egg Sandwich】 step 5
  6. Then put the tomato slices

    【Bacon and Egg Sandwich】 step 6
  7. Finally, add the poached eggs, cover with toast slices and remember to press them!

    【Bacon and Egg Sandwich】 step 7
  8. Use a knife to cut it diagonally and put it on the plate. It's done. Isn't it very simple? Oh, and the last step is the most important, don’t forget it! That’s eating, eating, eating! Hahaha

    【Bacon and Egg Sandwich】 step 8