Healthy shrimp porridge and rice
Overview
How to cook Healthy shrimp porridge and rice at home
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Ingredients
Steps
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Ingredients
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I used rice, which takes a short time. If you use uncooked rice, it is recommended to soak it before cooking. It will take about 6 or 7 minutes
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The thinner the ginger shreds, the better. You can put them together with rice so that you don’t need too much ginger to get the flavor
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It is best to marinate the shrimp with salt to taste better
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When the water level of the rice rises obviously, add the shrimps and cook for 1 or 2 minutes. Turn off the heat and add the green onions.
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Put the pepper in the bowl, be sure not to cook it in the pot, otherwise it will lose its flavor
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It’s best to drop sesame oil on the bowl of porridge
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It’s really delicious. My husband doesn’t like porridge, but I eat two big bowls of this porridge at a time. You should try it too