Recipes tagged "Onions"

300 recipes found

Spicy Grilled Fish

Learn how to cook Spicy Grilled Fish with Hot dishes and Chili powder.

Hot dishes Chili powder
Chopped chilli fish fillets

Hunan cuisine of chopped fish with chili peppers, mixed with rice, perfect combination~~

Hot dishes Common dishes
Stir-fried beef

Learn how to cook Stir-fried beef with Hot dishes and Home cooking.

Hot dishes Home cooking
Egg custard

Learn how to cook Egg custard with Soup and Egg.

Soup Egg
Stir-fried green pepper with thousand-page tofu

It is very convenient to buy some thousand-sheet tofu and keep it in the refrigerator. You can use it whenever you want to eat it. The taste of Qianye Tofu is very unique and it is a favorite of the family. This time, I stir-fried thousand-leaf tofu with green peppers, which was refreshing and refreshing.

Hot dishes Vegetarian dishes
Shredded Chicken with Black Bean Sauce

There are many ways to eat chicken thighs, and the texture is relatively tender. Today is the weekend. I remembered that there are still a lot of marinated chicken thighs last week. I might as well use them for a fresh way to eat them. After trying them, I found that they are really good. It is a dish that goes well with rice. It is spicy and delicious. Sometimes delicious food also requires your wisdom to create

Hot dishes Black bean sauce
Tofu fish pancake

Tofu fish is also called dragon head fish. It is crispy on the outside and tender on the inside after being pancaked!

Staple food Home cooking
Stir-fried black bean sprouts with pork belly

Learn how to cook Stir-fried black bean sprouts with pork belly with Hot dishes and Home cooking.

Hot dishes Home cooking
Rose steamed dumplings

Learn how to cook Rose steamed dumplings with Staple food and Pasta.

Staple food Pasta
Yao's Private House Crispy Fried Shredded Seaweed

Learn how to cook Yao's Private House Crispy Fried Shredded Seaweed with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried autumn eggplant

Eggplant is a high-quality and inexpensive vegetable, and it is also a very common home-cooked vegetable on the table. Folk proverbs include: Plant eggplants at the beginning of summer and eat eggplants at the beginning of autumn. After autumn is a good time to eat eggplant, which is delicious and healthy.

Hot dishes Home cooking
Mo Dou Fried Pork

Learn how to cook Mo Dou Fried Pork with Hot dishes and children.

Hot dishes children
Red bean curd

A simple and refreshing snack, a versatile dish that goes well with meals

Snacks Hot dishes
Braised pork ribs with yam

This dish has the effects of nourishing skin and hair, replenishing essence and blood, and is rich in calcium, protein, and a variety of trace elements. The dietary fiber in yam can easily make people feel full, which is beneficial to weight loss without losing nutrients. It is a good nutritional supplement.

Hot dishes Home cooking
Cumin kebabs

Cumin-flavored kebabs are a popular barbecue dish in recent years. It is especially popular in winter. You can also make fragrant kebabs at home, which are both healthy and delicious...

Snacks Picnic
Braised cake

Learn how to cook Braised cake with Staple food and Home cooking.

Staple food Home cooking
Egg and vegetable burrito

Learn how to cook Egg and vegetable burrito with Pasta and Home cooking.

Pasta Home cooking
Minced Pork and Sour Cowpeas

Fresh minced meat paired with soaked cowpeas is a particularly good appetizer and rice dish. The most important thing is that the various seasonings must be evenly matched. Let the sourness of the cowpeas permeate into the minced meat and it goes very well with rice. In this dish, I add egg liquid to the meat in a traditional combination to make the meat smooth and tender.

Hot dishes Home cooking
Homemade Pork Floss

There is still a lot of stupid pork brought from my hometown during the New Year. It would be good to pick out the lean meat and make some meat floss. It is a good food to supplement protein

Snacks Homemade ingredients
Barbecue pork buns

Pay attention to health, steamed food is more nutritious and healthy

Staple food Home cooking
Bass stewed with potatoes

Learn how to cook Bass stewed with potatoes with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised fish

Learn how to cook Braised fish with Hot dishes and Aniseed.

Hot dishes Aniseed
Steak Wellington

There was a time when I particularly enjoyed watching (Mr. Good). I really yearned for the Michelin three-star Steak Wellington. I tried to make it when I had free time, but I couldn't find any useful recipes. Therefore, although it is impossible to compare with the Michelin three-star level, I feel a sense of accomplishment.

Baking old man
Onion and egg noodles

A person’s dinner story, shared with you

Noodles Egg
Haicheng Pie

The original recipe for Haicheng pie is stuffed with beef, pork, and green chili peppers. I have used pork and green chili peppers, and it tastes very good, with the fragrance of pork and a bit of crispiness from chili peppers. Today I made zucchini, mushrooms and pork using the ingredients I had on hand. You can also try it when you have time.

Staple food Pasta
Kung Pao Chicken

Simple, quick, delicious, and delicious. My slogan is to use the simplest method to make the most delicious food!

Hot dishes Home cooking
Stir-fried duck gizzards--Stir-fried duck gizzards with garlic sprouts

I have eaten in restaurants twice and I felt that garlic sprouts and fungus fried like this are delicious and very flavorful, so I tried it myself

Hot dishes Home cooking
Fried potato dumplings

Learn how to cook Fried potato dumplings with Snacks and Cooking wine.

Snacks Cooking wine
Pork Ribs and Lotus Root Clear Soup

Learn how to cook Pork Ribs and Lotus Root Clear Soup with Soups and Home cooking.

Soups Home cooking
Spicy Stir-fried Blood Tofu with Shredded Cabbage

Learn how to cook Spicy Stir-fried Blood Tofu with Shredded Cabbage with Hot dishes and Home cooking.

Hot dishes Home cooking
A good start - Tomato Baked Eggs

2017 is here! The new year will definitely be prosperous! There must be red on the New Year’s table to suit the occasion!

Hot dishes Oven dishes
Pumpkin Cream Soup

The fragrant and delicious cream soup is nutritious and delicious. The cream decoration and fresh colors will make you feel better.

Soups Soup
Stir-fried pork slices with asparagus

Learn how to cook Stir-fried pork slices with asparagus with Hot dishes and Asparagus.

Hot dishes Asparagus
【Shandong】Stir-fried cauliflower

Home cooking---Stir-fried cauliflower

Hot dishes Home cooking
Cold cucumber

Learn how to cook Cold cucumber with Cold dishes and Home cooking.

Cold dishes Home cooking
Stir-fried pork slices with vegetables

The scientific name of the vegetable is spores, which is a variant of the genus Brassica in the Brassicaceae family. It is rich in calcium, iron, phosphorus, vitamins, etc. Eating more can clear away heat and remove greasiness. It is tender in quality and can be eaten in a variety of ways. It is an excellent health-care vegetable. The Bishan area has been growing vegetables for 40 years. It is the main variety of winter and spring vegetables in the Binan area. The annual planting area exceeds 2,500 hectares and the output exceeds 100,000 tons. It is mainly sold to Chongqing, Sichuan, Guizhou, Guangdong and other places. The vegetables are rich in nutrients, tender in quality, and delicious in taste. They can be eaten in a variety of ways. They can be stir-fried, braised, fried, rinsed, served cold, made into soup, or pickled. They are a delicacy at banquets.

Hot dishes Home cooking
Fish flavored cucumber dices

Have you tried making cucumbers taste like fish? The preparation is very simple, but the taste is super good~

Hot dishes Home cooking
Braised preserved egg with hot pepper

Learn how to cook Braised preserved egg with hot pepper with Hot dishes and Home cooking.

Hot dishes Home cooking
Ant Moving Children’s Fun Meal

I often hear many friends say whether the Children’s Meals are good-looking or not? Congratulations, you are half right. However, some people make children’s meals that are not only interesting to look at, but also delicious. If you don’t believe me, follow Guozi’s children’s meal recipe and try it! Guozi’s children’s fun meal pays more attention to taste, and the cooking options are all the home-cooked dishes we usually like to eat. However, after it is ready, we pick out some beautiful colors and shapes from the home-cooked dishes and put them on the platter. This kind of children’s fun meal still tastes like home-cooked food. In addition, the weather is getting colder. Mothers are reminded to pay great attention to the order of preparation when making food for their babies, ensure the temperature of the food, and avoid eating cold food to prevent the baby from having a bad stomach. Therefore, when we make children’s meals in autumn and winter, we can place the small decorative animals, characters, etc. first, and the bibimbap and stir-fried vegetables that need to be cooked must be made last, and the content of the presentation should be simple and can be put together as quickly as possible.

Staple food Home cooking
Egg pancake

Learn how to cook Egg pancake with Staple food and Home cooking.

Staple food Home cooking
Sweet and sour croaker

When I was pregnant, I really wanted to eat fish because I had a big belly, so I chose the relatively simple and convenient small yellow croaker. It is delicious, nutritious, sweet and sour, and is the favorite of most of us now. Friends who like sweet and sour food can make it together, it is very delicious. The amount I used here is very small, because my husband is out and I am alone, so I made 5 items. If there are more people, you can make more.

Hot dishes Home cooking
Grilled Chicken Wings with Banana

Learn how to cook Grilled Chicken Wings with Banana with Hot dishes and Ban millet.

Hot dishes Ban millet
Cola rice cake chicken wings

Coke chicken wings are my eldest child’s favorite. So are the rice cakes. In this way, the rice cake is fried, the shell is crispy, and it is delicious when dipped in the sweet and sour juice. And this time I also added lemon juice, which tastes sweet, sour and fruity, so delicious!

Hot dishes Home cooking
Pineapple Chicken

Add pineapple to dishes to add a bit of sour and sweet flavor to the food~

Hot dishes Appetizers
Fried eggs with onions

The onions have a natural sweetness when cooked, and they are fried together with eggs. You don’t need to add a lot of seasonings, but they are already very delicious!

Hot dishes Home cooking
Beef brisket stewed with potatoes

Learn how to cook Beef brisket stewed with potatoes with Hot dishes and Beef brisket.

Hot dishes Beef brisket
Thai curry shrimp

Learn how to cook Thai curry shrimp with Hot dishes and children.

Hot dishes children
Steamed Yellow Croaker

Learn how to cook Steamed Yellow Croaker with Hot dishes and Home cooking.

Hot dishes Home cooking
Shredded potato pancakes

Grating potatoes into shreds to make pancakes is also a delicacy. Paired with a bowl of warm porridge, it is a good breakfast 🍛

Staple food Home cooking
Crispy crust pizza

I’ve been learning to bake since I got an oven. This is my first pizza and I think it’s okay. It’s not perfect in appearance, but it tastes pretty good! And my baby is also very interested and sometimes helps me with a little help, haha😄

Baking children
Old vinegar peanuts

Vinegar Peanut is a traditional Han Chinese dish in Shanxi Province. It belongs to the cold dish category and its main ingredients are peanuts, vinegar and coriander. A classic side dish that goes with wine and is very popular among the public. It tastes sour and salty, with crispy peanuts and refreshing sweet and sour sauce, giving it a unique flavor.

Cold dishes Home cooking
Fried noodles

A delicious dish that you can start in time even when you get home from get off work. Every portion of fried noodles has its own flavor, and is only seasoned with soy sauce and mirin. Boiled noodles, stir-fried pork slices and raw green onions, mixed with sticky egg yolk, the taste is not amazing but it is enjoyable and safe to eat. For me, I only need a glass of wine to be satisfied.

Staple food Home cooking
Air fryer version of grilled yellow croaker

The air fryer is really convenient, especially in summer. You no longer have to sweat profusely in front of the stove to take a sauna, which saves manpower. And the whole process does not require a drop of oil, which is very healthy. Love it so much! I bought a new air fryer, so I will try it out more recently and post recipes. Many of my friends have hidden frying pans at home, and they told me that they only made French fries in their memory! What a waste of natural resources! Come with me on a food journey!

Hot dishes Cooking wine
Grilled Qingjiang Fish

Learn how to cook Grilled Qingjiang Fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Home-cooked side dishes – pickled mustard and lotus root strips

Learn how to cook Home-cooked side dishes – pickled mustard and lotus root strips with Hot dishes and Home cooking.

Hot dishes Home cooking
Roadside stall grilled cold noodles

Learn how to cook Roadside stall grilled cold noodles with Snacks and Northeastern cuisine.

Snacks Northeastern cuisine
Golden wrapped rice

Fried rice is probably the most popular dish among housewives. It uses the ingredients available at home to create a quick meal in a short time, saving time and effort and being delicious. Put a little thought into it to make home-cooked meals more pleasing to the eye

Staple food Home cooking
Cold Three Shredded Shreds

In the hot summer, eating cold salad is a good choice. It is rich in ingredients and nutritious. It can be eaten with meals, appetizers, spicy and sour,

Cold dishes Home cooking
Red oil beef noodles

Beef noodles are a favorite noodle dish for everyone. It is suitable for all ages, rich in nutrients, and has a spicy, sour and delicious taste.

Staple food Home cooking
Cabbage, fungus, carrot and pork dumplings

Brightly colored dumplings that taste delicious!

Staple food Home cooking
Acacia Chicken

I made a very delicious cold dish tonight - chicken with acacia saliva. By the way, this name was given to me accidentally while we were having dinner. A certain comrade thought this dish tasted very good. He praised it and asked what it was called. Actually, I don’t even know. I hurriedly came out of the kitchen to unload my clothes, and saw someone waiting at the table for a long time. He was eating with gusto, and I was so hungry that I blurted out something drool-worthy without even thinking about it. I guess that’s how the saliva chicken came about, right? ! A certain silver seemed not to be satisfied yet, muttering in a low voice: Indecent! Why does it sound like a chicken made of saliva? What thinking? ? Then call it Acacia Saliva Chicken! I want to eat until my mouth is watering! My mouth is watering just thinking about it...! Pick up a piece, the crispness of the cucumber complements the tenderness of the chicken, it’s so delicious that you’ll be drooling!

Cold dishes Common dishes
Stir-fried carrots and soybean sprouts

Simple and delicious quick dish.

Hot dishes Home cooking
Sizzling duck gizzards

Learn how to cook Sizzling duck gizzards with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried mutton, a must-have for family banquets

Farm-style stir-fry, full of color and aroma. An absolute gourmet dish, with good noodles and good quality.

Hot dishes Home cooking
Onion patties

Learn how to cook Onion patties with Staple food and Home cooking.

Staple food Home cooking
Stir-fried fungus

Fungus is a cleanser for the intestines and is also a frequent guest on the dinner table. It can be paired with meat or vegetarian dishes. It is simple, convenient, nutritious and healthy

Hot dishes Home cooking
Zhijiang Duck Meat Noodles

This year, when I went to my hometown to worship my ancestors during the Qingming Festival, my sister took me to eat duck meat noodles in a restaurant. So spicy! Tasty enough! I have a little talent for food, especially after being exposed to the world of food for four or five years~~ So, if you want to eat, just make it yourself!

Staple food Home cooking
Mapo Tofu

Learn how to cook Mapo Tofu with Hot dishes and Oil.

Hot dishes Oil
【Shandong】Mushroom Soup

Home cooking~~Mushroom soup

Soups Home cooking
Kung Pao Sanding

Kung Pao Chicken is a classic Sichuan dish. Kung Pao is a sweet and sour sauce that is stir-fried with Sichuan peppercorns and chili oil. Potatoes and carrots were added to this dish today, making the dish richer in content. Cooking does not have to be limited to any form. As long as your family likes it and as long as it suits your own taste, you can cook it however you want.

Hot dishes Home cooking
Fried pork with fungus

Fungus, which refers to black fungus, is quite delicious, but I rarely eat it. Growing up, I ate it most at rural banquets. I don’t know why. This year when I went up the mountain during the Qingming Festival, I came across a piece of wood with a few fungus growing on it. They picked it back and fried it for lunch. It was so crispy that no one had ever seen it before. Wasn't it said that fresh fungus cannot be eaten? But why is it so delicious? They said it’s because it’s grown in the wild. They don’t know if it’s true or not. Anyway, it’s so delicious. I still miss it now😁.

Hot dishes Home cooking
Jellyfish skin cold black fungus

Learn how to cook Jellyfish skin cold black fungus with Cold dishes and Black fungus.

Cold dishes Black fungus
Carrot and meat dumplings

Learn how to cook Carrot and meat dumplings with Pasta and Dumplings.

Pasta Dumplings
Cabbage Stewed Vermicelli

Learn how to cook Cabbage Stewed Vermicelli with Hot dishes and Home cooking.

Hot dishes Home cooking
Fish-flavored shredded pork

Fish-flavored shredded pork is the most classic home-cooked dish. Although everyone is making it, the ingredients are different and the sauce ratio is different, so the taste is different. After the fish-flavored shredded pork I made is filled with juice, there will be no oil in the pot and the plate. All the juice has melted into the sauce. I don’t like heavy oil, and I don’t like to eat it from the oil. Dear, which flavor do you like? Give it a try!

Hot dishes Home cooking
Bean skin and pig skin jelly

The nutritional value of meat skin is very high, especially for women, it is a beauty product. Tofu skin is rich in nutrients, high in protein and amino acids, rich in bean flavor, and mellow in meat flavor. You can make many dishes by combining soy products with meat. You can make sweet and sour or hot and sour sauce according to your favorite taste and pour it on the top of the jelly. Let the juice slowly penetrate from top to bottom, from the inside to the outside, so that it tastes better.

Cold dishes Home cooking
Steamed dumplings with pork vermicelli stuffed with cabbage

When people eat cabbage, they will randomly peel off a few outer layers. This is because the cabbage has a lot of fiber and stringy texture, which makes it taste bad. I like to eat the heart inside. The part closer to the heart is tenderer and sweeter. Cabbage heart is especially suitable for cold salad, it is crispy, sweet and gluten-free. The middle part of cabbage is suitable for stir-frying and stewing, so what is the cabbage bun used for? It would be a waste to throw it away. In fact, the cabbage bun has its own wonderful uses, and it is perfect for making steamed buns. Precisely because the cabbage is rich in fiber, after several processes of chopping, killing, and steaming, the humble cabbage chicken immediately turned into a phoenix!

Staple food Home cooking
Autumn nourishing soup - corn and mutton soup

Autumn is here, the weather is dry and it is easy to get angry, and the cold winter is coming next, so autumn is also the season of tonic, and soup is the most suitable. Mutton is rich in calcium, iron, vitamins, etc., which can remove moisture, protect against cold, warm the stomach, promote fluid production, and protect the gastrointestinal tract. Corn contains natural vitamin E, which can promote cell division and delay aging. Plant fiber can accelerate the excretion of carcinogens and other toxic substances.

Soups Home cooking
Crispy and spicy small fish

Learn how to cook Crispy and spicy small fish with Side dishes and Home cooking.

Side dishes Home cooking
Beef stew with potatoes

Potato stewed beef is a very delicious home-cooked dish. Although it takes a little longer, the slow-cooked beef is very delicious, especially if there are elderly and children at home, you can eat it often.

Hot dishes Home cooking
Fried radish meatballs

This dish is crispy on the outside and soft and glutinous on the inside when it's hot. When it's cool, it can be made into meatball soup.

Vegetarian dishes Home cooking
Home-cooked flat fish

The Xiaopingzi fish I bought is home-cooked and goes very well with rice.

Hot dishes Home cooking
Spicy fried sea mushrooms

The sea ling mushroom is not a mushroom, but a cephalopod mollusc found in the deep ocean. Its shape looks like a sucker on a squid's claw. The sea ling mushroom has high nutritional value and tastes good. I personally think that the spicy stir-fried sea ling mushroom is the most delicious, and it goes well with food and wine.

Hot dishes Hot pepper
Pork hotpot soup

Home cooking

Soups Home cooking
Korean Spicy Rice Cake

Learn how to cook Korean Spicy Rice Cake with Hot dishes and Home cooking.

Hot dishes Home cooking
Hibiscus braised fish fillet

It was my first time to make this dish, and I was a little worried about not being able to sell it in the market. I had 5 egg whites left over from making angel food cake, but I didn’t want to use them for baking. I happened to have a pangasius thawed at home, and I was going to make fish fillet soup, but I thought it wouldn’t be too wasteful to keep the egg whites in the refrigerator in case it goes bad! So I had a sudden idea: just use egg white to simmer the fish fillets; not only can I use it once, but I don’t have to worry about it being spoiled. It really kills two birds with one stone; Haha: I didn’t expect it to suit that guy’s taste. It seems that my previous worries were unnecessary~~~

Hot dishes Chinese banquet
Fish head and loofah soup

Yesterday, Cai Caiwu made a dish of ginger and mackerel, and the snow-white and tender fish fillets are most suitable. Today I just put the fish heads that were not used yesterday to good use. Life should be like this, there are no special expectations, everything comes as it comes. In the past, I could use the word "foolish" when treating fish heads. Unless you are making fish head with chopped pepper, the fish head is particularly easy to be ignored. It feels like tasteless food, tasteless and a pity to throw away. Now I think about how much delicious food I missed. In fact, fish heads have high nutritional value, good taste, and are rich in lecithin and unsaturated fatty acids necessary for the human body. It is good for lowering blood lipids, strengthening the brain and delaying aging. It helps enhance male sexual function. It is good for lowering blood lipids, strengthening the brain and delaying aging, etc. Cai Caiwu paired the loofah with fish head today. The milky white soup has enough flavor of the loofah. Every bite is extremely delicious. Although it is a light bowl of soup, it makes people have endless aftertaste. Many times we think that delicacies from the mountains and sea are the most delicious, but the simplest, most common and most bland home-cooked dishes seem more precious and more reassuring.

Soups Home cooking
Potato Dip

Each 100 grams of potatoes contains 17.80 grams of carbohydrates, 0.20 grams of fat, 2.60 grams of protein, and 1.10 grams of fiber. Therefore, potatoes as the staple food are a good ingredient for fat-reduction meal replacement.

Hot dishes Home cooking
Nutritious and healthy breakfast croissant sandwich

Learn how to cook Nutritious and healthy breakfast croissant sandwich with Baking and Western food.

Baking Western food
Spicy and sour fern root powder

"Compendium of Materia Medica" describes it this way: Fern root dispels heat and detoxifies, diuretics, induces sleep, and replenishes deficiencies in the five internal organs.

Cold dishes Home cooking
Longshang Bad Pork

People in Longshang will steam the pork with glutinous rice every year and festival. It is bright red in color and has a strong fragrance. It is especially fragrant when served with rice and steamed buns. It is one of the famous dishes in Longshang.

Hot dishes Home cooking
Potato cakes

Learn how to cook Potato cakes with Staple food and Home cooking.

Staple food Home cooking
Stir-fried beef with shredded white radish

Learn how to cook Stir-fried beef with shredded white radish with Hot dishes and Home cooking.

Hot dishes Home cooking
Soy milk and beef ball soup

The soy milk you buy is usually light, but the soy milk you make yourself is more fragrant

Soups Beef balls
Simple version of braised chicken and rice

Like a gust of wind, braised chicken and rice has spread all over Linyi City, blooming everywhere. They separate the chicken and rice, but we braise them together, which is a simple version of braised chicken and rice. You can also put onions, potatoes, carrots, etc. in it, as you like. It saves time and is delicious. It is very suitable for working people. The cooked braised chicken rice has a beautiful color and fragrance, a fresh and tender texture, a translucent and non-sticky taste, and a rich aroma that makes you have endless aftertaste and never get tired of eating it.

Staple food Home cooking
Stir-fried mutton with green onions

There were some mutton slices left after brushing the mutton, so I made it into stir-fried mutton with green onions. The mutton slices are so cooked that I save the step of marinating the meat slices and make this dish quickly and easily. There are also few ingredients, which preserves the taste of the mutton itself, and the texture is relatively tender. It is a decent dish.

Hot dishes Edible oil
Kung Pao Chicken

Learn how to cook Kung Pao Chicken with Hot dishes and Sichuan cuisine.

Hot dishes Sichuan cuisine
Rapeseed tofu puff

Homemade tofu puffs, tender green rapeseed, and flower-like carrots are like the colors of spring and are pleasing to the eye.

Hot dishes Vegetarian dishes
Pork Belly Stir-fried Bell Peppers and Onions

Bell peppers, also called green peppers by some, are round in appearance and not spicy. I like to use them when making pizza and fried noodles. I stir-fried them with pork belly and onions tonight, and they taste good!

Hot dishes Home cooking
Braised mackerel

The other two pieces of mackerel will be used for braise. I was thinking about having some bean paste, but then I thought about it and decided against it. In the past, I always felt that braised in soy sauce is very complicated, but later I learned that braised in soy sauce can be as simple or complex as well. If I don’t want to bother, let’s try this minimalist version of braised in soy sauce. If you are too lazy to chop it into pieces, just put it into the pot whole, saving time and effort. . . .

Hot dishes Home cooking
Sweet and Sour Bitter Melon

[Sweet and Sour Bitter Melon] Sweet and sour, it tastes great and goes well with rice. Ordinary ingredients, but with enough seasoning, it tastes great. The sweet and sour taste is very tempting. I put bitter melon, pepper, onion, black bean, vinegar and sugar together. Come to think of it, it’s a very delicious way to eat it! On a summer evening, cook a portion of porridge, steam two steamed buns, and stir-fry a side dish. It’s so beautiful!

Hot dishes Vegetarian dishes
Stir-fried black beans with mustard mustard

I have cooked a lot of black beans recently, and adding them to fried rice is a good way to eat them. Besides, black beans have so many nutrients and effects, so they should be eaten often. This time, black beans were added to the fried mustard greens, which can be eaten as a vegetable or as a pickle.

Hot dishes Black beans
Crispy Onion Flowers

I don't usually like to eat onions, but I ate fried onions outside once, and it was really different from what I usually eat. It tastes crispy on the outside and tender and sweet on the inside. This sweetness is not added with sugar but comes from the onion itself, and it doesn't have the usual onion flavor. This dish is not only delicious but also very beautiful. It can be a great dish for family dinners to show off your skills.

Hot dishes Home cooking
Green onion and soy sauce tofu

The tofu here at my house is delicious when eaten empty-handed, and adding some sauce is the icing on the cake.

Hot dishes Home cooking
Fried white mushrooms

White mushrooms are nutritious and delicious. Today I will introduce a quick dish - Western-style vegetarian stir-fried white mushrooms, which is simple and delicious.

Hot dishes Home cooking
Peanut tofu (fried)

Peanut tofu has a delicate texture, smooth and chewy texture. The fried peanut tofu is burnt on the outside and tender on the inside. It has the crispy flavor of ordinary tofu, but also has the tenderness and smoothness that ordinary tofu does not have. Peanuts are rich in nutrients and have the functions of nourishing blood and breasts, enhancing memory, preventing tumors, lowering cholesterol, delaying human aging, and promoting bone development in children. Peanut tofu does not add gypsum and brine, and can also be eaten by people with stones. It is a nutritious and healthy special food.

Hot dishes Home cooking
Rice rolls with mashed potatoes and egg sauce

I don’t know why, Northeastern people love eating steamed buns very much, and they will miss them very much if they don’t eat them for a while

Staple food Home cooking
Beef Brisket Stewed with Tomatoes

Learn how to cook Beef Brisket Stewed with Tomatoes with Hot dishes and Home cooking.

Hot dishes Home cooking
Cabbage Dumplings

Cabbage is a seasonal vegetable in winter, so it is perfect for making dumplings.

Staple food Home cooking
Beef stew with potatoes and carrots

The potatoes in this dish absorb the essence of beef, making it a particularly soft, glutinous and delicious side dish

Hot dishes Home cooking
Black Pepper Sauce Bacon Spaghetti

Learn how to cook Black Pepper Sauce Bacon Spaghetti with Noodles and Italian food.

Noodles Italian food
Spicy crayfish

The spicy and delicious taste is authentic. Thank you for clicking and sharing

Hot dishes Aniseed
Dry Curry Wild Arctic Shrimp

Thanks again to Gourmet World for giving me the opportunity to try it out. I received it quickly by express delivery. This trial allowed the family to taste the fresh aroma of wild Arctic shrimp and deep-sea shrimp, which are indeed full of rich ocean flavor. Wild Arctic shrimp are produced in the cold and pure Canadian North Atlantic and Arctic Ocean waters. They are sparsely populated, far away from the hustle and bustle, and absolutely free of any pollution. They are excellent waters for Arctic shrimp to grow. Arctic shrimp grows in the cold deep sea 200-250 meters above sea level. It grows extremely slowly and absorbs the essence of heaven and earth. Therefore, although Arctic shrimp is small, its meat is dense, delicious, nutritious, and absolutely safe. The cooked Arctic shrimp is pink in color, has firm flesh, and tastes uniquely sweet. The shrimp can be defrosted and eaten easily. It can also be used as an ingredient in many delicious home-cooked or restaurant dishes.

Hot dishes old man
Xiaoye version of Kung Pao Chicken

I don’t really like to cook overly complicated dishes. If it’s too troublesome, I always have to make a lot of determination before cooking. There was no food left in the evening, but there was still a piece of chicken breast left in the refrigerator. It was the leftover fried chicken fillet last time. There happened to be some leftover peanuts from the day before yesterday, but they were a little overcooked. So I decided to make Kung Pao Chicken. Although there are many steps, the method is actually super simple.

Hot dishes Chicken breast
Scrambled Eggs with Tomato and Okra

Learn how to cook Scrambled Eggs with Tomato and Okra with Hot dishes and Home cooking.

Hot dishes Home cooking
Omelet rice

Learn how to cook Omelet rice with Staple food and Bacon.

Staple food Bacon
Mushroom and Pork Liver Soup

Learn how to cook Mushroom and Pork Liver Soup with Soups and Soup.

Soups Soup
Preserved egg tofu

Learn how to cook Preserved egg tofu with Cold dishes and Home cooking.

Cold dishes Home cooking
【Shandong】Stewed Chicken with Mushrooms and Chestnuts

A friend gave me a free-range chicken from the mountains, which was stewed with mushrooms and chestnuts. It was delicious.

Hot dishes Home cooking
Warm Chiba Tofu

In the past, I usually ate Chiba tofu stewed and boiled, but this time I tried it differently and the taste was amazing.

Vegetarian dishes Chiba Tofu
Braised Beef Brisket with Radish

I have been walking on the road of losing weight. Although many ups and downs have passed, I was finally defeated by delicious food🤤The scariest thing is that I cooked it myself🤣🤣Braised beef brisket with radish for dinner🍲 Rice mixed with soup🍛It’s so delicious🎈🎈

Hot dishes Home cooking
Dry pot white clams

The original soup has the original flavor.

Hot dishes Home cooking
Stir-fried pork slices with oyster mushrooms

Learn how to cook Stir-fried pork slices with oyster mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Winter Melon Pork Ribs Soup

Learn how to cook Winter Melon Pork Ribs Soup with Soups and Home cooking.

Soups Home cooking
Minced Pork and Taro Cake

This minced meat and taro cake has a layered texture, soft and delicate, sweet and waxy. It is supplemented with chopped peanuts and homemade sour wild rice. It is delicious and refreshing, and is very popular with the family.

Hot dishes Home cooking
Braised herring with garlic chili sauce

Learn how to cook Braised herring with garlic chili sauce with Hot dishes and Black carp.

Hot dishes Black carp
Shrimp Spaghetti

Spaghetti is a staple food that my little girl likes to eat, so I always have some spaghetti at home for emergencies. Cooking spaghetti is actually not very complicated. What you need to pay attention to is the heat of cooking the spaghetti. Generally speaking, the cooking time will be indicated on the pasta packaging box or bag. If there is no special need, just cook according to the indicated time, and the result will be very good. Also, when cooking spaghetti, you should add an appropriate amount of salt to the water to let the cooked spaghetti taste a little bit, and finally achieve the best results. Today I’m making shrimp spaghetti, which is full of Mediterranean flavor and very simple to make. The ingredients include onions and zucchini, and the seasoning uses imported basil sauce and dried oregano leaves. The taste is fragrant but not greasy, and the taste is full and delicious.

Staple food Home cooking
Pork floss

The preparation method is very simple, and children especially love to eat it

Snacks Breakfast
Boiled fish fillets (clear water fish)

[1] Grass carp belongs to the genus Grass Carp of the order Cypriniformes, family Cyprinidae, and subfamily Yarosinae. The common names of grass carp include: grass carp, oil grass carp, grass carp, white grass carp, grass carp, grass root (Northeast), mixed carp, black herring, etc. English name: Grasscarp. It inhabits rivers and lakes in plain areas, and generally likes to live in the middle and lower layers of water and near shore areas with many aquatic plants. They are lively, swim quickly, and often look for food in groups. A typical herbivorous fish. Overwinter in deep water of main streams or lakes. During the reproductive season, broodstock have the habit of swimming upstream. It has been transplanted to many countries in Asia, Europe, America and Africa. Because of its rapid growth and wide source of feed, it is one of the four major fish species cultivated in freshwater in China. The back color of grass carp is dark brown, the scale edges are dark brown, the chest and pelvic fins are grayish yellow, the lateral lines are straight, the meat is white and tender, and there are few bone spurs. It is suitable for making chrysanthemum fish and other shaped dishes with a flower cutting knife. Contraindications: Patients with arteriosclerosis should not eat. Suitable crowd: The general population can consume it. It is suitable for consumption by patients with coronary heart disease, high blood lipids, children with stunted growth, patients with edema, tuberculosis, and postpartum lactation.

Hot dishes Chicken Essence
Spicy Chicken

Learn how to cook Spicy Chicken with Hot dishes and Chicken thigh.

Hot dishes Chicken thigh
Home-cooked eggplant

Grilled eggplant, you can cook it at home, it’s clean, affordable, very delicious, the method is very simple, and the taste is not compromised

Hot dishes Home cooking
Beef Pasta

This is the first time I fried pasta, and I am personally very satisfied with the taste. Instead of the classic black pepper, I added white pepper, and the taste is not bad!

Staple food Home cooking
Asparagus and razor clams

When I was a child, I lived by the sea for several years. It was my grandmother's house. My love for seafood may have been a habit I developed at that time. Razor clams are extremely tender creatures with extremely thin shells that can easily break into pieces. It’s extremely fresh, and there’s no need to add MSG at all. My mother said that people on the beach just boil it without adding salt. Now that we are far away from the sea, I still miss razor clams and often buy them to eat. Asparagus is also fresh and tender, and it is a perfect match when grilled with razor clams.

Hot dishes Home cooking
Tofu kimchi fish

The hot summer often makes people feel unappetite, but this dish will definitely arouse your taste buds and increase your appetite. I don’t want to make complicated dishes during this season, so this is convenient and delicious. The last time I made a pickled fish dish, the steps were not very detailed. Today I will make it again. The taste is as good as ever. My husband ate three bowls of rice in a row, haha... Friends who love food can try it!

Hot dishes Cooking wine
Grilled Ribs with BBQ Pork Sauce

I bought a piece of spareribs and they looked pretty good. The meat was very thick and there were a lot of crispy bones. I thought there would be too much for the soup and I couldn't fully utilize its advantages, so I chopped off half of the ribs and cooked them in the soup. I simmered them for two hours and ate them with the crispy bones. The rest was marinated with barbecued pork sauce that had been stored in the refrigerator for a long time, and it was grilled. It was beautiful!

Hot dishes Home cooking
Pork Ribs Claypot Rice

This clay pot rice is simple to cook, has a good color, aroma, and rich nutrition. It is loved by both adults and children. It is rich in ingredients and tastes fragrant and delicious.

Staple food Home cooking
Hot cabbage noodle soup

Eat a bowl of hot soup on a cold day, a combination of meat and vegetables is nutritious!

Noodles Home cooking
Fried potato balls

The round meatballs symbolize reunion and happiness. I wish everyone good health and a happy family in the new year~

Snacks Hot dishes
Beef stewed with cabbage and enoki mushrooms

Learn how to cook Beef stewed with cabbage and enoki mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried Vermicelli with Lettuce and Sausage

Now is the time of spring. Fresh and tender lettuce is on the market. It is a delicious and inexpensive vegetable in wet markets and supermarkets. In addition to the common and refreshing cold salad, today I will introduce to you a spring seasonal dish - Stir-fried vermicelli with lettuce and sausage. I hope you like it.

Hot dishes Home cooking
Grilled mussels with onions

Mussels contain delta 7-cholesterol and 24-methylene cholesterol, which have the effect of lowering serum cholesterol. They have the unique effect of inhibiting the synthesis of cholesterol in the liver and accelerating the excretion of cholesterol, thereby reducing cholesterol in the body. They are more effective than the commonly used cholesterol-lowering drug sitosterol. People often feel a refreshing and pleasant feeling after eating mussel food, which is undoubtedly beneficial to relieve some troublesome symptoms.

Hot dishes Home cooking
Grilled Potato Meatballs

An oil-free and low-carb meatball that is easy to tempt. Cut the amount of cilantro to a quarter - not everyone will like the strong cilantro flavor. When the mashed potatoes and minced vegetables are mixed evenly, they can actually be shaped well, but the eggs and starch are still waiting for it. Eggs will make the already soft and hard mashed potatoes become watery, but maybe starch can solve this problem. The fact is that the original proportion of starch does not solve the softness caused by eggs. The mashed potato dough still seemed a bit soft. Although this problem can be solved by adding starch, I don't want to use more starch. Although a little soft, the mashed potato balls can still be shaped into balls, but they are not as firm and round. After baking, a dry shell forms on the surface of the potato balls, wrapping the soft inside. The longer you bake it, the better it will be to a brown and crispy crust. There is no sauce, just eat it as it is. . . . .

Baking old man
Ham sliced egg pancake

Today, let’s make a quick burrito: ham slices and egg pancakes. Have one for breakfast to give you energy all morning

Staple food Home cooking
Vegetarian stir-fried three shredded shredded vegetables

Learn how to cook Vegetarian stir-fried three shredded shredded vegetables with Hot dishes and Home cooking.

Hot dishes Home cooking
Grilled eel with onions

Learn how to cook Grilled eel with onions with Hot dishes and Home cooking.

Hot dishes Home cooking
Assorted Fried Noodles

Learn how to cook Assorted Fried Noodles with Noodles and Celery.

Noodles Celery
Spicy jelly

I'm always confused about Kewpie's various salad dressings and don't know how to use them. This time it suddenly dawned on me. That spicy flavor might be good for mixing with jelly. I went to buy Xuanzi jelly but I was too lazy to make it myself. The point is, Xuanzi jelly is not easy to make by yourself. A rotor, that should be the name of the tool, is actually a round grater with a handle. It has large holes and can be used to grind out thick silk. The jelly powder condenses in the basin, take it out, use a spinner to quickly spin it on the surface, and then scrape off a long bunch of jelly noodles, so it is called Xuanzi jelly powder. Although you can make jelly at home, it is impossible to make a basin and a half of jelly for shaving. A lump of jelly the size of half a piece of toast can be eaten in two meals, so it is more convenient to buy ready-made Xuanzi jelly. Using this ready-made salad sauce, it is even easier to mix the jelly. Prepare a little ginger, onion and garlic, pour the sauce directly and mix it before eating. There is a faint spicy and sour aroma in the air, which is somewhat similar to Sichuan jelly. It's a bit spicy, and if you add some vinegar and Sichuan peppercorns, it should be closer to Sichuan-style jelly. . . .

Side dishes Home cooking
Roasted pork with fried tofu

Learn how to cook Roasted pork with fried tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Longli Fish Hotpot

Longli fish is rich in protein, low in fat and suitable for people who want to maintain health

Hot dishes Home cooking
Olive vegetables mixed with lettuce

This dish could be used as a substitute for the main dish, with the lettuce representing the pasta and the fried green beans and sweet corn kernels with olives representing the meat sauce, but I couldn't think of a suitable name for the dish, so I had to call it by its name.

Vegetarian dishes Home cooking
Sauced Pork Liver

Learn how to cook Sauced Pork Liver with Cold dishes and Home cooking.

Cold dishes Home cooking
Lotus Root Pork Balls

The meatballs with lotus root have a better texture and taste. Personally, I feel that a combination of meat and vegetables, or a combination of plant protein and animal protein, is more suitable for me. Steaming is healthier than frying. A useful try and a delicious treat.

Hot dishes Home cooking
Spicy fried chicken gizzards

Learn how to cook Spicy fried chicken gizzards with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Vegetarian Fried King Oyster Mushroom

Pleurotus eryngii is a nutritious edible fungus that can be eaten in many ways, including stir-frying, roasting, roasting, etc. It can be cooked alone or as an ingredient with other ingredients. It is a nutritious food suitable for all ages.

Hot dishes Home cooking
Stir-fried flower crab with ginger and scallion

The autumn wind is blowing, which is the season for eating seafood. In addition to hairy crabs, there are also delicious flower crabs ~ I love them!

Hot dishes Chicken Essence
Stir-fried chicken slices with snow peas

The kids have the Dragon Boat Festival holiday and can finally have dinner at home. School dinner, in the words of children, is like feeding pigs. In fact, the menu in their school cafeteria is well arranged and the taste is said to be good. The accompanying dinners are also comprehensive in nutrition. It's just that for my picky eater, it doesn't seem to be to his taste. Just like the day I cooked mutton stew with potatoes and fried celery, he didn't even eat a bite. The reason was that the classmate who shared the meal took a spoon to scoop out the mutton, and then put the spoon into the celery. The little guy wanted to vomit when he smelled the mutton, and wondered whether he would eat celery again. For the children’s first dinner on holiday, everyone has their own preference. According to everyone’s taste, I hurriedly prepared several sumptuous dishes after returning home from get off work. What are you waiting for? Let’s raise a glass! This is wine for kids, not wine, just squeezed juice, hehe

Hot dishes Home cooking
Braised cauliflower with tomatoes

Tomatoes and cauliflower both contain large amounts of vitamin C. The two ingredients are fried together and taste very good.

Vegetarian dishes Home cooking
Konjac roasted duck cubes

Konjac roast duck is a traditional famous dish of the Han people in Sichuan and belongs to Sichuan cuisine. It is made from konjac and duck. The finished dish is bright red in color, the konjac is soft and delicate, the duck meat is fat and crispy, and the taste is salty and fresh, spicy and fragrant.

Hot dishes Home cooking
Grilled Lamb Chops

Learn how to cook Grilled Lamb Chops with Private kitchen and Oven dishes.

Private kitchen Oven dishes
Tinfoil grilled fish

Grilled fish and ice beer go perfectly together!

BBQ Bass
Homemade Spicy Seaweed Shreds

Learn how to cook Homemade Spicy Seaweed Shreds with Hot dishes and Chili.

Hot dishes Chili
Black pepper fried chicken wings

Pan-fried chicken wings with black pepper are easier and less time-consuming than grilling, and they still have the same barbecue flavor! Tastes good, I know!

Hot dishes Home cooking
Beer Duck

Learn how to cook Beer Duck with Hot dishes and Home cooking.

Hot dishes Home cooking
Home version of soy potato shreds

The most photographed dish on the fast-food table, shredded potatoes taste better this way than fried ones, and are crispy and tasty

Hot dishes Home cooking
Braised pork ribs

Learn how to cook Braised pork ribs with Hot dishes and Home cooking.

Hot dishes Home cooking
Beef, onion and fungus dumplings

Learn how to cook Beef, onion and fungus dumplings with Staple food and Pasta.

Staple food Pasta
Egg and green onion pancake

There were no steamed buns at home in the morning, so I thought of making this pancake. It was really delicious when eaten warm!

Staple food Pasta
Simple Fried Pancakes

Mom is not at home and I am so hungry. It was the first time I thought about cooking, and it was also my first recipe, and I actually gave it shredded pancakes.

Staple food Home cooking
Fried rice cake

Learn how to cook Fried rice cake with Snacks and Egg.

Snacks Egg
Stir-fried Glycyrrhiza Pork Belly

Stir-fried coriander is one of the traditional stir-frying methods in Shandong. Coriander (cilantro) is the main cooking method. The operation is basically the same as oil explosion. The difference is that the main materials are mostly in the form of slices, strips, balls, and rolls. Exploding coriander requires hot oil, high fire, and quick cooking. The raw materials are emphasized to be crisp and tender so that the seasoning juice can penetrate better. The fried tripe with coriander has an elegant color, crisp and tender texture, refreshing taste without gravy, and a salty and fresh taste.

Hot dishes Home cooking
Eggplant with Sanjie Sauce

Learn how to cook Eggplant with Sanjie Sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Sauce-flavored small yellow croaker

The eldest sister sent me a big bag of small yellow croaker, which should be freshly frozen, so steaming is definitely not suitable, so I used the method of frying and stewing to cook this small yellow croaker. Friends, it is really good with rice. If you don’t believe me, come and try it.

Side dishes Lunch
Improved rice cooker braised potato and chicken wings (Sichuan style)

I really like eating spicy potato chips and chicken wings, but I am lazy, so I improved this dish, which is simple and delicious.

Hot dishes Chicken wings
Egg Shaved Enoki Mushrooms

Learn how to cook Egg Shaved Enoki Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy stir-fried lentils

Spicy stir-fried lentils is a home-cooked dish that is spicy and delicious, and goes very well with rice. Lentils can reduce dampness, relieve heat and detoxify, strengthen the spleen and stomach, and relieve diarrhea and dysentery.

Hot dishes Home cooking
Lamb stewed with potatoes

In autumn, the weather turns cooler. Therefore, it is very beneficial to eat more mutton that warms the body. There are countless ways to eat mutton. Today I cooked and stewed it with potatoes and mutton. Popular home-cooked dishes that everyone will enjoy.

Hot dishes Home cooking
Diced peas and meat

Peas have been on the market for a month. They are sweet and delicious, but a little expensive. Let's stir-fry some diced pork today, it's super delicious! The pea shooter is a favorite among children. When eating it, he said he liked the machine gun shooter. He ate four of them and shot them into the bowl one by one!

Hot dishes Common dishes
A quick and easy dish to go with rice----Curry Tofu

Sweet, sour, spicy and salty, can anyone tell what kind of curry it tastes like? It can only be said to be a curry flavor, which is unique to curry. Especially when cooking with curry cubes, you don’t need to add other seasonings. It is very easy to make delicious dishes. This is why I like curry.

Hot dishes Curry
Onion dumplings

Learn how to cook Onion dumplings with Staple food and Home cooking.

Staple food Home cooking
Stir-fried pork skin with leeks

This is a dish made from waste. I usually save a lot of skin from the meat I buy for cooking, so I can’t waste it. Make this as a side dish.

Hot dishes Home cooking
Home-style stir-fried beef

Beef is a food with high nutritional value, and it is also a very common dish for us. Now I will share how I make this dish.

Hot dishes Home cooking
Crucian carp and radish soup

Milky white crucian carp and radish soup, rich in nutrients. Generally speaking, Cantonese people often drink Laohuo soup, and occasionally change the taste. The simple and quick crucian carp soup is quite good.

Soups Home cooking
The rice is in trouble and the belly is full [Potato Brand] [Authentic Taiwanese Braised Pork Rice]

There are so many versions of braised pork rice, and each one has its own unique taste. Tudoujia’s braised pork rice is a recipe that I discussed with my Taiwanese friends! In the hot summer, I don’t want to take a sauna in the kitchen. Although the braised pork rice is a bit time-consuming, it will definitely not be steamed! Super dripping rice! It’s really a disaster! Baby's favorite! Suitable for all ages!

Staple food Home cooking
Green pepper belly strips

My mother loves to eat her belly and her large intestine. I have completely mastered how to deal with her belly, but I have never done anything with my large intestine. I need to overcome myself. My mother ate simply and wasn't picky. There seemed to be nothing she didn't like, and she didn't have many favorite foods. Maybe it was because life was difficult at that time. I found out that my mother likes to eat her belly once when she was eating out. Mom is the kind of person who doesn't like to express herself. Her own needs are always unimportant, what matters is the needs of her children! Cook the meals your mother likes, which are the most home-cooked meals. Cook them the same way and cook them carefully!

Hot dishes Home cooking
Fried rice with colorful vegetables, soy sauce and eggs

Learn how to cook Fried rice with colorful vegetables, soy sauce and eggs with Staple food and Home cooking.

Staple food Home cooking
Celery dumplings

Many years have passed since my childhood memories, and I have made my own dumplings. I miss those beautiful and happy times very much. . .

Staple food Home cooking
Easy Toast Pizza

Let’s give you a quick and delicious pizza today! The reason why it is said to be fast is because it does not need to make a complicated pizza base process, but uses toast bread instead; but its crispy taste is unforgettable and praised ~~~~ Let’s take a look!

Staple food Baking
Beer soy sauce chicken

Learn how to cook Beer soy sauce chicken with Cold dishes and Beer.

Cold dishes Beer
[The “beautiful” taste of bacon is “big” and different]—Bacon, Chives and Egg Pancakes

[Bacon tastes different] Bacon can also be used to make a variety of delicious dishes. Today’s bacon, chive and egg pancake is very suitable for Chinese breakfast. It is absolutely delicious and nutritious when paired with a bowl of meat floss oatmeal porridge and fruit!

Staple food Home cooking
Beef stew with potatoes

Goulash with potatoes was originally a famous Hungarian dish, but because Turkey is a Muslim country and eats more beef and mutton, over time this dish has become a main dish that often appears on the Turkish table. Everyone loves to eat potato goulash, and everyone can make potato goulash, but which one is the most delicious? This is a matter of opinion. The key is that the meat must be well stewed and the potatoes must be fragrant... Let me tell you how the Turks make potato goulash.

Hot dishes Home cooking
Sweet and Sour Pork

I like sweet food, and this one is really good. Those who like sweets can try it

Hot dishes Cooking wine
Hot and sour seasonal vegetables

Hot and sour dishes are very popular. Several kinds of good seasonal vegetables are paired together, and topped with hot and sour sauce that suits your taste. It is refreshing and appetizing. It is very good.

Cold dishes Home cooking
Shrimp and egg

Shrimp and eggs are a super protein combination. It just so happens that my daughter likes to eat shrimps and eggs also like to be fried, so I came up with this dish.

Hot dishes Home cooking
Steamed egg custard with onions

Learn how to cook Steamed egg custard with onions with Soup and Home cooking.

Soup Home cooking
Spicy pepper potato slices

Potato slices with hot pepper are a familiar home-cooked dish. Because they taste good and go well with rice, they are often made. Recommended! ! !

Hot dishes Home cooking
Mongolian cake

Every time I go home during the holidays, I pester my mother to make it. The pancakes cooked with various vegetables and vegetable soup are simply not too mind-blowing. They are refreshing to eat in the summer and warm in the winter. If you have never tried it before, you can try it~

Staple food Home cooking
Stir-fried rapeseed with king oyster mushroom

Learn how to cook Stir-fried rapeseed with king oyster mushroom with Vegetarian dishes and Chicken Essence.

Vegetarian dishes Chicken Essence
Hot and sour Chinese cabbage

This is one of my favorite dishes. It’s spicy, sour, refreshing and appetizing

Hot dishes Home cooking
Assorted Fried Noodles

When we are born, we are as plain as a blank sheet of paper. The reason why we can become colorful in the end is because we encounter all kinds of people and things. It is precisely the different personalities of different people and the different attributes of different things that prompt us to have different emotions to face them. It is also in this way that we can experience the various flavors of life! Just like this plate of fried noodles, if it only has noodles, it will be tasteless. However, when the ingredients are so rich, when you enjoy the finished product, the noodles no longer taste like tasteless noodles, but have the sour, spicy and delicious taste of other ingredients, making people eat it with relish! If you want to enjoy a colorful life, ignore the similarities and differences in the world! I wish all my friends can have a colorful life just like this plate of fried noodles!

Staple food Home cooking
Steamed seabass

In addition to tilapia, catfish, and seabass are children's favorite foods because they have fewer spines and tender meat.

Hot dishes Bass
Grilled eggplant with spicy sauce

Learn how to cook Grilled eggplant with spicy sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Grilled fish with pickled pepper

Learn how to cook Grilled fish with pickled pepper with Hot dishes and Home cooking.

Hot dishes Home cooking
Microwave version of steamed plum fish

Plum fish, a small marine fish. Although the plum fish is small, its meat is very tender. The best way to cook the plum fish is to steam it. There is no need for many seasonings, just a few simple ingredients, and the steaming time is very short. It is a delicious dish that can be completed with no cooking skills.

Hot dishes Home cooking
Quiche French Quiche

Learn how to cook Quiche French Quiche with Baking and Cream.

Baking Cream
Mutton Stir-fried mutton with green onions

Learn how to cook Mutton Stir-fried mutton with green onions with Hot dishes and Quick dishes.

Hot dishes Quick dishes
Stir-fried shredded pork with fennel and vegetables

The fennel was planted last year and several new tillers have sprouted from the roots this year. You can pick some fennel leaves for cooking every now and then. The seeds of fennel are actually condiments, and the stems and leaves are fennel vegetables. Fennel and its seeds have a special aroma and have the effect of strengthening the stomach and regulating qi.

Hot dishes Home cooking
Korean Chicken Wing Rice

Learn how to cook Korean Chicken Wing Rice with Staple food and Home cooking.

Staple food Home cooking
Sauce-flavored pork ribs

Great for side dishes, soy sauce flavor, salty pork crispy

Private kitchen Brown sugar
Black pepper grilled chicken wings

Grilled chicken wings are made for children who love meat. The chicken is a bit thin. The last step is to use black pepper barbecue sauce. The color is a bit darker. It is evening again, and it feels a bit silhouetted under low light. The children said it looks like a pair of loving birds. Yes, mandarin ducks? The shape is very similar, from a distance, it reminds me of the Song of Everlasting Sorrow! Chinese Valentine's Day is approaching, may all lovers in the world finally get married!

Snacks Home cooking
【Northeast】Braised Tofu with Garlic Chili Sauce

Tofu is rich in nutrients and is loved by everyone. This dish is made by frying the tofu first, then adding garlic chili sauce and cooking it for a rich flavor. The sauce has a rich flavor and goes very well with rice. You should also try it

Hot dishes Home cooking
Vegetable and egg fried rice

I like to add some vegetables to the fried rice so it doesn't taste so greasy. Add the onions earlier to bring out the aroma.

Staple food Home cooking
Spinach mixed with vermicelli

Learn how to cook Spinach mixed with vermicelli with Cold dishes and Home cooking.

Cold dishes Home cooking
Minced Pork, Chopped Chili and Green Beans

Although green beans are called beans, what you eat are their plump outer pods. Green beans are plump and crispy, and you can never get tired of eating them whether stir-fried or boiled in soup. Green beans have the effects of harmonizing the internal organs, nourishing the spirit, replenishing qi and strengthening the spleen, relieving heat and reducing dampness, diuresis and reducing swelling.

Hot dishes Home cooking
Air Fryer Version of Grilled Eggplant with Spicy Meat Sauce

Do you remember that when we were young and before we had families, we would meet up with friends from time to time, sit at a barbecue stall in the lively seaside street, drink beer, and hold various grilled skewers in our mouths. In addition to grilled chicken wings and grilled leeks, the most popular one is probably grilled eggplant. I always watch you eat and see how you eat with gusto. Thinking about it makes me miss you a little, my little friends! My dear friend told me that eggplant is delicious if you break an egg into it, so I added eggs this time. I used to bake it in the oven, but this time I got a new baby air fryer, so I tried the performance of the air fryer. The big fan allows the food to be evenly heated. My eggplant became soft after only about 10 minutes of baking. It would take more than ten or twenty minutes to bake in the oven, so the fryer still has an advantage, get

Hot dishes Home cooking
Stir-fried quail

Our family is full of weird things. No matter what kind of meat is cooked in the soup, the final result is that all the soup is drunk and all the meat is left for no one to eat. Today, in order not to waste the meat, I took out the meat and fried it after cooking the soup. Suddenly I realized that I am so smart.

Hot dishes Home cooking
Spaghetti with Tomato Bolognese Sauce

Learn how to cook Spaghetti with Tomato Bolognese Sauce with Noodles and Foreign cuisine.

Noodles Foreign cuisine
Cold Cowpeas

Learn how to cook Cold Cowpeas with Cold dishes and Vegetarian dishes.

Cold dishes Vegetarian dishes
Low-fat baby cabbage

Today, here is a low-fat vegetarian dish for the beauty-loving ladies to try!

Hot dishes Home cooking
Orange egg fried rice

Turn eating into a happy game

Staple food Home cooking
Stir-fried shrimps with tomatoes

Tomatoes have the effects of stopping bleeding, lowering blood pressure, diuresis, strengthening the stomach and digestion, producing body fluids and quenching thirst, clearing heat and detoxifying, cooling blood and calming the liver. Since the ratio of vitamin A and vitamin C in tomatoes is appropriate, regular consumption can enhance the function of small blood vessels and prevent vascular aging. The flavonoids in tomatoes not only reduce the permeability of capillaries and prevent their rupture, but also have the special effect of preventing vascular sclerosis

Hot dishes Home cooking
Lentil Braised Noodles

Stewed lentil noodles is a favorite noodle dish among Beijingers. Although it is simple to make, it tastes amazing! Nowadays, all kinds of condiments are very complete. When making this pasta, if you add some freshness-enhancing sauces such as oyster sauce or abalone sauce, the taste will add a more attractive aroma, haha! Condiments such as oyster sauce and abalone juice are what you pay for, and the more expensive ones taste different. My experience is that you should never buy the cheap ones. In addition to caramel coloring, they also contain some artificial freshness enhancers. In fact, the merchants did not use any fresh oysters and abalone. I guess they at most put some water for washing oysters or abalone, haha! If you don’t believe it, just buy a bottle of it, rich or poor, and try it. Even a fool can tell whether it’s good or bad. Good oyster sauce is made by pounding raw oysters into paste and refining it. It tastes very delicious whether eaten raw or cooked. Last year, I brought back two bottles of oyster sauce given to me by a friend from Hong Kong. I compared it with the so-called better oyster sauce bought in the supermarket. The taste was much worse, but the one given by my friend tasted better. Among the oyster sauces currently on the market, I feel that the slightly more expensive Lee Kum Kee brand tastes better. Okay, let’s stop the review here, otherwise we’ll be in trouble, haha! People in the Yellow River Basin of my country have a custom called dumplings, noodles, pancakes and eggs. If I remember correctly, there will be twenty days of incest this year, so let’s make braised lentil noodles for fun. This is also the second time I have made this pasta this year. Because I change the dishes every day to make three meals a day, I will forget many delicious things, but when I think about it, I will make you greedy. In order to understand your greed, start practicing quickly. The main method of making this pasta is as follows; *

Hot dishes Vegetarian dishes
Home-style fried potato shreds

Home-style fried potato shreds

Hot dishes Home cooking
Braised grapefruit peel

When I was a child, every time after eating grapefruit, my mother would use the peel to cook or marinate it in soy sauce. It would not be wasted, and we all loved to eat it.

Hot dishes Grapefruit peel
Nourishing Chicken Soup Hot Pot

Autumn is here, and it’s time to put on some autumn fat. This nourishing chicken soup hot pot brings together a variety of Chinese medicinal materials and is rich in nutrients. Chicken is delicious and fragrant, which can stimulate appetite. It is mainly used to treat weak spleen and stomach, lack of food and poor appetite, and is beneficial to the recovery of many diseases.

Hot dishes Cao Guo
Baby Pork Floss (Bread Machine Version)

When babies start to add complementary foods, meat is essential, and commercially available meat floss is unsafe to eat. Made by myself, there are no additives, no seasonings, not even salt. It is very suitable for babies!

Home cooking Preparing meals
Satay beef skewers

Satay, also called sand tea, Chaozhou people pronounce tea as dad (sound). They used to grill and press beef strips with a machine. This time, they changed the method and made beef skewers with sand tea and paired with onions. It was fragrant and delicious.

Home cooking BBQ bamboo skewers
Vegetarian stir-fried melon dices

Learn how to cook Vegetarian stir-fried melon dices with Hot dishes and Light soy sauce.

Hot dishes Light soy sauce
【Guangdong】Braised pork knuckles

Pig's feet are also called pig's trotters and pig's hands. Eating pig's trotters during the Chinese New Year means getting rich and hoping that the whole family will get rich. It is also a major dish during the Chinese New Year. It is also very popular when used to greet guests during the Chinese New Year. The pork knuckles are red in color, crispy and tender, which will definitely whet your appetite just by looking at them!

Hot dishes Chinese banquet
Stir-fried pork with celery

Celery is rich in fiber, which helps us clean out waste from our intestines. Adding a tomato to this dish upgrades the appearance of the dish and makes the taste slightly more sour, making it more appetizing.

Hot dishes Home cooking
Spicy and sour lemon chicken feet

For me, I like chicken feet no matter how they are cooked. Because I like to chew the stems off the bones bit by bit and then destroy them. Chicken feet are a great snack for watching TV shows and movies. Are you sure you don’t want to make them?

Cold dishes Home cooking
【Italian Saffron Risotto】: Subtract food

Saffron is a valuable Chinese medicinal material that has the effect of activating blood circulation and removing blood stasis. Due to the harsh requirements of saffron on growing conditions, its output is scarce in the world and its price is relatively expensive. Saffron tastes pungent and astringent, and exudes the smell of natural vegetation with a slight bitterness. It combines the rough atmosphere of the mountains with the natural aroma of plants, which is very special. Therefore, as early as thousands of years ago, saffron has been used as a spice in Europe and Arabia (it is said that it is now the most expensive spice in the world). Not only that, saffron is also a natural coloring agent. Just a little bit of saffron can give your food a gorgeous orange color. Paella, Spain's most famous paella, gets its beautiful color from saffron. Risotto, also called Risotto, is a classic Italian food and one of my personal favorites. Making Italian risotto is not difficult, but it pays more attention to the high standards and strict requirements for the selection of ingredients. Traditional Italian risotto mostly uses Italian rice (such as Arborio Rice). This kind of rice is round and small in shape and has a high starch content. After being made into risotto, it tastes soft and sticky, somewhat similar to our glutinous rice, but more chewy. It's just that this kind of rice is a little more expensive and not easy to buy. So this time I used our Chinese Wuchang fragrant rice instead. As the saying goes, the simpler, the tastier. So this time, the only ingredients added to the risotto are onions and saffron. (The following amounts are suitable for 3 to 4 people)

Staple food Home cooking
Stir-fried green pepper with frozen tofu

I recommend a delicious and inexpensive home-cooked stir-fry, a quick dish that can be prepared in 3 minutes. It has a unique flavor, is more fragrant than meat, and is full of bean flavor. The more you chew, the better the taste. You will never forget it once you eat it. My family makes it every three to five times, and every time it is served, there is no soup left. The elderly and children love it.

Hot dishes Home cooking
Onion, ham and egg pancake

For breakfast on the weekend, make an egg pancake and add some onions and ham. It is nutritious and adds texture, great!

Staple food Home cooking
Spicy and sour noodles with mushroom meat sauce

Varied Noodles This morning, I made a spicy and sour noodles with mushroom and meat sauce. It was super delicious!

Staple food Noodles
Fried rice noodles with beef and green beans

Delicious fried rice noodles, green beans are very tender, crispy and sweet when eaten in autumn.

Snacks Home cooking
Egg fried noodles

If you don’t buy meat, just eat vegetarian fried sauce!

Staple food Noodles
Steamed dumplings with zucchini, cucumber and egg stuffing (fridge stock)

The air in Inner Mongolia is very good on rainy days. Since it is drizzling outside, as a housewife, I can only practice cooking in seclusion to reward that stupid person who is exhausted outside! As a qualified housewife, scanning the refrigerator is an inevitable course. Men make money hard! 😜Hey, waste is shameful!

Staple food Home cooking
Special fried cold skin

Learn how to cook Special fried cold skin with Preparing meals and Cabbage.

Preparing meals Cabbage
Sliced eggplant

⒈Eggplant is rich in nutrients and contains protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron and other nutrients. ⒉The content of vitamin P in eggplant is very high, with 750 mg of vitamin P per 100 grams. It can enhance the adhesion between human cells, enhance the elasticity of capillaries, reduce fragility and permeability, and prevent capillary rupture and bleeding. ⒊Eggplant also contains trace elements such as phosphorus, calcium, potassium, and various alkaloids such as choline, trigonelline, stachyine, and solanine. Especially purple eggplants have higher vitamin content. Can inhibit the proliferation of digestive tract tumor cells. ⒋The vitamin C and saponins contained in eggplant fiber have the effect of lowering cholesterol. Foreign scholars have proposed 12 methods for lowering cholesterol, and eating eggplant is one of them. ⒌The B vitamins contained in eggplant also have certain auxiliary therapeutic effects on dysmenorrhea, chronic gastritis and nephritis edema.

Hot dishes Home cooking
Family version of Xinjiang chicken

Learn how to cook Family version of Xinjiang chicken with Hot dishes and Northwest cuisine.

Hot dishes Northwest cuisine
Stir-fried chicken liver with colorful vegetables

Chicken liver: rich in protein, calcium, phosphorus, iron, zinc, vitamin A, and B vitamins. Liver is rich in iron and is the most commonly used blood-tonifying food. The content of vitamin A in animal liver far exceeds that of milk, eggs, meat, fish and other foods. It has the function of maintaining normal growth and reproductive functions. It can protect the eyes, maintain normal vision, prevent dry eyes and fatigue, maintain healthy skin color, and is of great significance to skin fitness. Suitable crowd: Most people can eat it. It is especially suitable for people with anemia and those who often work in front of a computer. Bell pepper: Rich in vitamins C and B and carotene, it is a powerful antioxidant that can fight cataracts, heart disease and cancer. The redder the bell pepper, the more nutrients it contains, and its vitamin C content is much better than other citrus fruits, so it is more suitable to eat raw. Suitable people: People with bleeding gums, retinal bleeding, low immunity, and diabetics should eat it.

Hot dishes Braised soy sauce
Fried King

Learn how to cook Fried King with Hot dishes and Home cooking.

Hot dishes Home cooking
Thai coconut curry crab

I wonder if it is because of the large number of Fujianese businessmen and overseas Chinese like Uncle Bao, many Southeast Asian restaurants have sprung up like mushrooms after a rain in recent years. Trying exotic cuisine is a very interesting thing, and the exciting experience that combines surprises and surprises is often more impressive. Nanyang cuisine is considered to be a relatively accepted experiment in China. The classic combination of spices, curry and coconut milk is Uncle Bao’s deepest impression of Nanyang cuisine. Today I will introduce to you a Thai coconut curry crab dish, so you can experience the summer style of Nanyang again at the end of autumn!

Seafood Thai food
Pan-fried chicken breast

Learn how to cook Pan-fried chicken breast with Hot dishes and Home cooking.

Hot dishes Home cooking
Appetizing hot and sour chicken feet

If you don’t have an appetite in summer, let’s introduce an appetizer – spicy and sour chicken feet. It can be eaten as a dish, as an accompaniment to wine, or as a good snack for watching TV shows, traveling, and as a late-night snack. Hot and sour chicken feet, chicken feet are the main ingredients, and the auxiliary ingredients are white vinegar, millet chili, light soy sauce, plus white sugar, ginger, onions, garlic, etc. It's sour and sweet, appetizing and delicious. Keep it in the refrigerator and take it out when you want. Make your own snacks and eat them when you want. It's healthy, appetizing, and affordable.

Appetizers Home cooking
Stir-fried dried leeks

Learn how to cook Stir-fried dried leeks with Hot dishes and Home cooking.

Hot dishes Home cooking
Buckle Ruyi Volume

Chinese people always ask for luck during the Chinese New Year! Just like the braised meat rolls I made today, they also have a nice name - braised pork rolls! Wish everyone all the best in the new year!

Hot dishes old man
Octopus balls

The octopus balls made for breakfast are delicious.

Snacks Home cooking
Braised Pomfret

Learn how to cook Braised Pomfret with Hot dishes and Cooking wine.

Hot dishes Cooking wine
Stir-fried shredded pork with garlic sprouts

Recently, I like to use Pixian Douban in cooking. It has a unique fragrance after stir-frying. Dinner alone is always simple. I also have an onion and a few garlic sprouts at home. Stir-fry shredded pork with garlic sprouts and onions. It is a very homely dish, and it can even be said to be a very casual dish.

Hot dishes Chicken Essence
Coriander fish fillet porridge

Learn how to cook Coriander fish fillet porridge with Porridge and Home cooking.

Porridge Home cooking
Homemade Chicken Stir-fried Cauliflower

Eat more cauliflower for antioxidants, chicken for protein, and have balanced nutrition (⊙o⊙)

Hot dishes Home cooking
【Northeast】Home-style fried rice

Fried rice is very common, and children love to eat it since childhood. When I was a kid, I was very happy to add an egg, but now I have to add sausages and vegetables to fried rice.

Staple food Home cooking
Braised crucian carp with soy sauce

This kind of fish is also called Meitong fish in the south, and its meat is very tender. Our method here is to remove the fish head before cooking. This kind of fish doesn't grow very big, so the one I bought today is considered big.

Hot dishes Home cooking
Hometown crispy crucian carp

My hometown is located on the bank of the beautiful Hengshui Lake, which is the largest marsh wetland in southern Beijing. It is rich in products and is the habitat of many nationally protected birds. Among them, there are many fish with delicious meat, and fishermen have various techniques for making delicious food. Today they brought crispy crucian carp. Its characteristics are that it is fresh, crispy, soft and tasty, and can be enjoyed with rice and wine.

Hot dishes Home cooking
Wild catfish stewed with eggplant

Catfish is warm in nature, sweet in taste, and returns to the stomach and bladder meridian; it has the effects of nourishing qi, nourishing yin, promoting lactation, appetizing, and promoting urination.

Hot dishes Catfish
Spicy fried clams

The most detailed and simple cooking tutorial.

Hot dishes Home cooking
Sweet and sour version of omelette rice

I believe many people have made omurice. But have you ever made the sweet and sour version? DIY food, creativity has no limits, it’s fun! Japanese omelette rice is wrapped in a sour and sweet sweet and sour sauce. Can it be considered a fusion of Chinese and Western cuisine? Anyway, my son loves to eat. Sweet and sour lovers, whether adults or children, I believe they will fall in love with it.

Staple food Home cooking
Jellyfish Shredded Chicken with Shallots

When I was studying abroad, this dish was a must-have dish for gatherings among friends during New Years and holidays. Firstly, Cantonese people say that a feast is complete without chicken, and secondly, this dish is simple to make and delicious.

Cold dishes Chinese banquet
Stir-fried diced chicken with green pepper

Green peppers are rich in vitamin C and have a mild or even non-spicy taste. The unique taste of green peppers and the capsaicin contained in them can stimulate the secretion of saliva and gastric juice, increase appetite, help digestion, promote intestinal peristalsis, and prevent constipation. Chicken protein is rich in all essential amino acids, and its content is very similar to the amino acid profile in eggs and milk, so it is a high-quality protein source.

Hot dishes Chicken breast
Peony steamed dumplings

Since coming to the world of food, I have seen many food experts and their classics. I can't help but be amazed that food can have so many variations. I have also learned a lot from it, and I have firmly established the path of food. For the sake of my children and family, I am willing to keep going like this. I learned the peony steamed dumplings a few days ago. I couldn’t help but pass them on after I finished them. I feel a sense of accomplishment, hehe~~

Staple food Pasta
Angelica dangshen and black-bone chicken soup

After I got up early and dropped off the kids, I went to the vegetable market near us. It is probably the only vegetable market in the city that sells all types of poultry, including chickens, ducks, pigeons, and even a big white goose. What makes soup is the freshness of the ingredients. After all, the soup made from freshly cooked ingredients is more delicious and sweeter than the frozen ingredients. Because I still have some medicinal materials at home, I bought black-bone chicken. The chicken looks dark and unpalatable, but it is super rich in nutritional value. Black-bone chicken has the functions of nourishing yin and clearing heat, nourishing the liver and kidneys, strengthening the spleen and stopping diarrhea. Eating black-bone chicken can improve physiological functions, delay aging, strengthen muscles and bones, and has obvious effects on preventing and treating osteoporosis, rickets, and iron deficiency anemia in women. All the medicinal materials I added have the effect of replenishing qi and blood, nourishing the liver and kidneys, and the prepared soup does not have a strong smell of traditional Chinese medicine.

Soups Soup
Stir-fried pork liver

Pork liver is tender and smooth, nourishing blood and qi.

Hot dishes Home cooking
Homemade hat dumplings

I usually make the same dumplings, but my daughter is getting tired of them. Today I changed my style. My daughter calls them hat dumplings. Children don’t like eating vegetables, so every time I make dumplings, I add some vegetables, so that I don’t have to worry about eating vegetables...

Staple food Home cooking
Stir-fried shredded onions with beautiful peppers

I made this dish nearly two months ago, and I haven’t posted any blog posts or recipes. Since the revision of Gourmet World, I seem to be a little uncomfortable with the new layout, and the frequency of posting recipes and blogs has become much less frequent. And I feel that there are still some problems in the new version, such as the number of recipe views, number of visitors, comment notifications, etc., at least in the computer version. Now even the avatar is not displayed, dizzy. There is a feeling that the focus of this revision of Gourmet World is on mobile terminals. After all, mobile terminals are the direction of development now. Stir-fried shredded onions with beautiful peppers is such a homely dish. The reason why I stir-fry this dish is because there are only these two dishes in the refrigerator.

Hot dishes Vegetarian dishes
Five-spice flat food

The key lies in making the stuffing. You can also add ingredients according to your own preferences

Staple food Home cooking
Tomato herring

Tomato herring

Hot dishes Home cooking
Curry rice ball - little cat

Curry with rice, the shapes are versatile and full of imagination.

Staple food Home cooking
Baby food supplement, cartoon carrot and shrimp cakes

The color is bright and the taste is delicious, which is more attractive to babies

Hot dishes Home cooking
Grilled Donkey Ears in Oyster Sauce

There is a kind of lentil, which is customarily called pig's ear beans in the Northeast. There is also a kind of lentil that is longer and much larger than pig's ear beans, so it is also called donkey's ear beans.

Hot dishes Home cooking
Grilled Winter Melon with Oyster Sauce

The winter melon itself has no taste. Cooking the winter melon with oyster sauce is full of umami and tastes good. Although it is a vegetarian dish, it still has a meaty flavor, making it a simple meal.

Hot dishes Home cooking
Tomato fish

Learn how to cook Tomato fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Ginger and Scallion Popsicles

Learn how to cook Ginger and Scallion Popsicles with Hot dishes and Cornstarch.

Hot dishes Cornstarch
Gudu Tofu

Learn how to cook Gudu Tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried Golden Yao Fish Baby

The dried golden Yao fish is boneless and suitable for children. In the past, I added some soy sauce and put it on a steaming rack and steamed it with rice. Today I tried stir-frying it and it was good too

Staple food Home cooking
Fried noodles

My favorite is the night market, where all kinds of snacks are lively. I remember that the most popular ones were the barbecue and fried noodles and fried rice stalls. The materials used in almost every home are the same, da

Noodles Cabbage leaves
Pan-fried salmon

Learn how to cook Pan-fried salmon with Hot dishes and old man.

Hot dishes old man
Mushroom-flavored Chinese sub-fish stuffed with meat really satisfies cravings

The meat of Swordfish is tender and delicious. It is rich in methionine and lysine, and the content is 29% and 34% higher than that of ordinary fish respectively. It is also rich in unsaturated fatty acids and vitamin A, as well as a variety of mineral elements, mainly strontium.

Hot dishes Home cooking
Borscht

It’s been too cold these two days and I really want to drink hot soup, so today I made a borscht soup with meat and various vegetables. It’s great with bread or rice. Borscht is a famous Russian dish. It is said that the winter there is cold and there are few seasonal vegetables, so people boil all the vegetables they can find together to make soup and drink it to keep out the cold.

Soups Soup
Clam with scallion oil

To celebrate my husband’s successful passing of subject 2, a non-fattening dish

Home cooking Seafood
Bacon Croquette

There is no cola in the croquette~ The name of the croquette is taken from the French word croquette. Croquettes sold in restaurants usually need to be coated in flour, eggs, bread flour and then fried (commonly known as passing three passes). What I’m making today is a health-improved version, which means it doesn’t need to go through three stages or frying, and the whole family can enjoy it happily.

Snacks Foreign cuisine
Stir-fried green pepper and onion slices

Learn how to cook Stir-fried green pepper and onion slices with Hot dishes and Home cooking.

Hot dishes Home cooking
Sauce-flavored Bone Sticks

This dish came from my daughter’s physical examination report that she was deficient in calcium, so I searched online for various calcium supplement recipes. Personally, I feel that bone sticks can not only supplement calcium but also relieve cravings. Especially the fat bone marrow inside, which is so fragrant. Since my daughter ate it, I have not eaten it. She loves bone marrow very much. After I picked it out, she still had to pick at it to see if there was any left. It is a true snack!

Hot dishes Private kitchen
Steak

Learn how to cook Steak with Baking and Foreign cuisine.

Baking Foreign cuisine
Fried rice noodles with celery

Learn how to cook Fried rice noodles with celery with Hot dishes and Celery.

Hot dishes Celery
Cook chicken fat in rice cooker

Chicken fat has many uses, have you prepared it? [Boil chicken fat in rice cooker] Chicken fat and lard were originally supposed to be distributed together, but after thinking about it, they were separated. Separation makes it easier to search, and pictures are easier to place. Friends who have read the previous recipe know that we can use a rice cooker to boil lard. In fact, in the same way, we can also use it to boil chicken fat, butter, etc. Chicken fat stir-fries or mixed with stuffings are delicious. During the Chinese New Year, I usually prepare some chicken fat, which is indispensable for cooking big dishes. There is no difference between chicken fat and lard. When cooking in a rice cooker, you can cook it well by selecting the rice function.

Homemade ingredients Chicken fat
Curry Beef

If the beef becomes sticky accidentally, I usually feed it to my baby this way. The curry cubes are specially made for babies.

Hot dishes Home cooking
Stir-fried potato chips [super simple quick dish]

In my opinion, potatoes are very delicious no matter how they are cooked, and they also have the taste of meat.

Home cooking Quick dishes
Quick breakfast—scallion egg pancake

When I was young, my mother often made food for me! ! ! When I was a child, my mother always used flour and eggs, without adding green onions, to make it for me. Love very much. Maybe mother's love is just like this breakfast, love is very simple! Our kitchen utensils and cooking facilities are the simplest, so everything we cook is simple

Staple food Home cooking
Steamed pork with bean sprouts

[Steamed Pork with Beans and Beans] is easy to operate but still delicious. I actually like braised pork, steamed pork, or other types of meat. But there are many steps to make the classic braised pork. For a busy person like me, I am never ready to calm down and make it seriously. This time I modified the braised pork, which is more convenient to operate and tastes just as delicious. It suits my temperament very well. For holiday family dinners, steaming is a great way to save time and free up your hands to cook other dishes. Very good, I like this method very much. Ingredients: minced pork belly, rice sprouts, green onion and ginger. Ingredients: lotus root. Seasoning: salt, sugar, dark soy sauce, cooking oil and cooking wine

Hot dishes Home cooking
Coke Spare Ribs

Thought of Coke Chicken Wings

Hot dishes Coke
Double shredded chicken (can be used as a weight loss meal)

You can call me Weiwei. Muzi Private Kitchen is my kitchen name because I love cooking. Winter is the season for growing meat. When spring comes, the flesh all over the body is very annoying, so when you are craving for food, eat chicken breast. It is low in fat and you are not afraid of getting fat. I am a gourmet expert but also a weight loss expert. Here is a delicious dish.

Hot dishes Aniseed
Salt and pepper fish

Hairtail fish is rich in fat, protein, vitamin A, unsaturated fatty acids, phosphorus, calcium, iron, iodine and other mineral elements necessary for the human body, as well as a variety of vitamins. It has a sweet taste and has the functions of warming the stomach, rejuvenating the skin, nourishing qi, nourishing blood, relaxing muscles and activating blood circulation, reducing inflammation and reducing phlegm, clearing the brain and stopping diarrhea, eliminating fatigue, improving energy and nourishing the mind. In addition, pregnant women eating hairtail is beneficial to the development of fetal brain tissue; children eating more hairtail is beneficial to improving intelligence; elderly people eating more hairtail can delay brain atrophy and prevent Alzheimer's disease; women eating more hairtail can make their skin smooth and moist, and their hair can be long and dark. This shows that hairtail is an ideal nourishing food for the elderly, children, and pregnant women

Hot dishes Home cooking
Revolutionary vegetable stewed tofu

Caimingcai is also called wild chrysanthemum. It was called Caomingcai because the martyrs of Hainan Island used it to satisfy their hunger during the War of Liberation during the Anti-Japanese War. It tastes a bit like chrysanthemum and has more comprehensive nutrition. It is a mountain delicacy in modern life.

Hot dishes Home cooking
Lettuce vegetarian noodles

To cook noodles, there was no meat or eggs, so I had to cook extremely vegetarian lettuce noodles.

Noodles Home cooking
Beef Brisket Stewed with Tomatoes

The weather is getting cooler, and it’s the season of tonic. Let’s stew a pot of soft beef brisket with tomatoes, soup and vegetables. Because I had to go to piano lessons after picking up the children in the afternoon, I expected to get home late, so after stewing in the iron pot for twenty minutes, I moved it directly to the rice cooker and set the timer for three hours. When you get home at eight o'clock in the evening, wash your hands and start eating right away. Warm rice, fragrant tomato beef brisket, soft glutinous potatoes filled with soup, thick soup... slowly nourish your stomach~~

Hot dishes Home cooking
Fried Rice with Sausage, Baby, Vegetable and Egg

There are countless combinations with fried rice. As long as you like it, you can cook it any way you like. The plate can reveal the soul of a foodie who loves good food.

Staple food Home cooking
Homemade braised noodles

Learn how to cook Homemade braised noodles with Staple food and Noodles.

Staple food Noodles
Winter Melon Ball Soup

Winter melon meatball soup is a delicious soup. The weather has been rainy these days, so I made meatball soup for my daughter at night, so that it has meat but is not greasy and has enough nutrition.

Soups Chicken Essence
Black and white, cuckold holding high the red flag (fried yam and fungus)

Learn how to cook Black and white, cuckold holding high the red flag (fried yam and fungus) with Vegetarian dishes and Black fungus.

Vegetarian dishes Black fungus

Spicy Grilled Fish

Chopped chilli fish fillets

Stir-fried beef

Egg custard

Stir-fried green pepper with thousand-page tofu

Shredded Chicken with Black Bean Sauce

Tofu fish pancake

Stir-fried black bean sprouts with pork belly

Rose steamed dumplings

Yao's Private House Crispy Fried Shredded Seaweed

Stir-fried autumn eggplant

Mo Dou Fried Pork

Red bean curd

Braised pork ribs with yam

Cumin kebabs

Braised cake

Egg and vegetable burrito

Minced Pork and Sour Cowpeas

Homemade Pork Floss

Barbecue pork buns

Bass stewed with potatoes

Braised fish

Steak Wellington

Onion and egg noodles

Haicheng Pie

Kung Pao Chicken

Stir-fried duck gizzards--Stir-fried duck gizzards with garlic sprouts

Fried potato dumplings

Pork Ribs and Lotus Root Clear Soup

Spicy Stir-fried Blood Tofu with Shredded Cabbage

A good start - Tomato Baked Eggs

Pumpkin Cream Soup

Stir-fried pork slices with asparagus

【Shandong】Stir-fried cauliflower

Cold cucumber

Stir-fried pork slices with vegetables

Fish flavored cucumber dices

Braised preserved egg with hot pepper

Ant Moving Children’s Fun Meal

Egg pancake

Sweet and sour croaker

Grilled Chicken Wings with Banana

Cola rice cake chicken wings

Pineapple Chicken

Fried eggs with onions

Beef brisket stewed with potatoes

Thai curry shrimp

Steamed Yellow Croaker

Shredded potato pancakes

Crispy crust pizza

Old vinegar peanuts

Fried noodles

Air fryer version of grilled yellow croaker

Grilled Qingjiang Fish

Home-cooked side dishes – pickled mustard and lotus root strips

Roadside stall grilled cold noodles

Golden wrapped rice

Cold Three Shredded Shreds

Red oil beef noodles

Cabbage, fungus, carrot and pork dumplings

Acacia Chicken

Stir-fried carrots and soybean sprouts

Sizzling duck gizzards

Stir-fried mutton, a must-have for family banquets

Onion patties

Stir-fried fungus

Zhijiang Duck Meat Noodles

Mapo Tofu

【Shandong】Mushroom Soup

Kung Pao Sanding

Fried pork with fungus

Jellyfish skin cold black fungus

Carrot and meat dumplings

Cabbage Stewed Vermicelli

Fish-flavored shredded pork

Bean skin and pig skin jelly

Steamed dumplings with pork vermicelli stuffed with cabbage

Autumn nourishing soup - corn and mutton soup

Crispy and spicy small fish

Beef stew with potatoes