Lettuce leaf fish soup
Overview
The fresh lettuce leaves are paired with the chewy and chewy fish paste, which is delicious and light.
Tags
Ingredients
Steps
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Prepare the ingredients, wash the lettuce leaves, cut some shredded ginger, and smooth the appropriate amount of fish.
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Heat oil in a pan, add shredded ginger and stir-fry.
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Add the fish and stir-fry for a while.
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Add appropriate amount of water and bring to boil.
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The lettuce leaves can be cut off or whole. After the water boils, put them down and cook for 1 minute.
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Just adjust a little salt.
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Finished product picture.
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Finished product picture.