Pan-fried tofu

Overview

How to cook Pan-fried tofu at home

Tags

• vegetarian dishes
• chives
• tofu
• salt

Ingredients

Steps

1. 1 Cut the tofu and set aside!

   

2. 2 Sprinkle with salt and marinate for half an hour!

   

3. 3 Grease the pan with oil, arrange the tofu and fry, fry one side and then fry the other side until golden brown! Finally, turn off the heat and cover the lid to simmer for a while!

   

4. 4 After serving, sprinkle with chopped green onions! This is a picture of the finished product!

   

5. 5 Enjoy the finished product!

   

6. 6 Enjoy the finished product!

   

7. 7 Enjoy the finished product!